France/Rhone/Provence: Day 13 Flashcards

(18 cards)

1
Q

Name the grape of Condrieu and recommend a producer

A

Condrieu is a French wine appellation in the Northern Rhône Valley known for producing 100% Viognier white wine.

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2
Q

Name a producer of Condrieu (Viognier)

A

E. Guigal Condrieu

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3
Q

Name the other 2 white grapes that can be blended with Syrah in the Northern Rhône

A

15% Roussanne and/or Marsanne

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4
Q

Define: Mistral

A

a strong, cold northwesterly wind that blows through the Rhône valley and southern France into the Mediterranean, mainly in winter.

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5
Q

Define: Râpé

A

“Le rape” (French for “the scraped, the shredded”) in the context of wine refers to grapes that are discarded or not used in the wine-making process. In Châteauneuf-du-Pape, at least 2% of grapes must be discarded due to poor quality. This practice ensures a high quality of wine by removing grapes that may not contribute positively to the final product.

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6
Q

Define: Vin doux Naturel

A

sweet fortified wine created by mutage, the addition of pure grape spirit to arrest fermentation

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7
Q

Define: Mutage

A

In winemaking, “mutage” refers to a process where alcohol is added to the must (fermenting grape juice) to stop fermentation prematurely and preserve natural sugars. This technique is commonly used to create fortified sweet wines like Vins Doux Naturels (VDN) and Port wine.

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8
Q

Differentiate between Northern and Southern Rhône reds

A

Northern and Southern Rhône reds differ significantly in their grape varietals, wine styles, and flavor profiles. Northern Rhône reds are primarily made from Syrah, resulting in dark, inky wines with notes of cassis, wild blueberry, and black pepper. Southern Rhône reds are often blends, most commonly GSM (Grenache, Syrah, Mourvèdre), and feature warmer, red fruit flavors with hints of garrigue (herbal, earthy notes).

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9
Q

Suggest two red wines from AOCs in the Northern & Southern Rhône and their primary grape variety/varieties

A
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10
Q

State the regional AOC for the Rhône

A

Côtes-du-Rhône AOC

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11
Q

Recommend a fortified wine from the Rhône

A

Muscat de Beaumes de Venise

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12
Q

Identify the primary soil types found in the Northern Rhône

A

Main soil types in the northern rhône are clay, rocky and granite soils.

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13
Q

Identify the primary soil types found in Southern Rhône

A

Main soil types in the southern rhône are clay, rocky, limestone and sandy soils.

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14
Q

Recommend the best red wine of Provence to your guest

A

Bandol

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15
Q

What grape is almost exclusivly use in Bandol?

A

Mourvèdre

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16
Q

Bandol flavor(s) for red wine

A

Rich
Peppery
Meaty

17
Q

Suggest an AOC rosé from Provence

18
Q

Suggest an AOC rosé from Provence