New World/Australia: Day 21 Flashcards

(21 cards)

1
Q

What is the minimum % for varietal labeling in Australia?

A

85%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

State the significance of the ordering of grapes listed on a wine label

A

Listed in descending order of proportion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Discuss a most famous wine: Penfolds Grange

A

Penfolds Grange is an Australian wine, made predominantly from the Shiraz (Syrah) grape and usually a small percentage of Cabernet Sauvignon.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Identify 3 regions within S. Australia

A
  1. McLaren Vale
  2. Barossa Valley
  3. Margaret River
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Identify 3 regions within Victoria

A
  1. Yarra Valley
  2. Geelong
  3. King Valley
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Identify 3 regions within New South Wales

A
  1. Hunter Valley
  2. Mudgee
  3. Orange
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Identify 3 regions within Western Australia

A
  1. Perth Hills
  2. Swan District
  3. Pemberton
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Name 3 top producers in South Australia

A
  1. Bethany Wines
  2. Cullen Wines
  3. Bindi Wines
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Name 3 top producers in Victoria

A
  1. By Farr
  2. Bass Philip
  3. Yering Station
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Name 3 top producers in New South Wales

A
  1. Tyrrell’s
  2. Brokenwood Wines
  3. Mount Pleasant Wines
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Name 3 top producers in Western Australia

A
  1. Leeuwin Estate
  2. Voyager Estate
  3. Vasse Felix
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Discuss history of the creation of the Australian Super-Zone

A

The Australian Super-Zone, specifically referring to the Adelaide Super-Zone, was created in the late 1990s as a way to provide a more definitive geographical framework for Australian wine labeling. This zone, which encompasses the Barossa, Fleurieu, and Mount Lofty Ranges regions, was established to clarify the boundaries of winemaking regions and allow producers to label their wines with more precision.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Refer to the GI and regions that are well known for fine Riesling

A

Western Austrailia GI

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What Austrailian Regions are well-known for fine Riesling?

A
  1. Clare Valley
  2. Margaret River
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What regions in which Pinot Noir has taken hold

A
  1. Tasmania
  2. Yarra Valley
  3. Mornington Peninsula
  4. Adelaide Hills
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Discuss the traditional wine grape of the Lower Hunter Valley

17
Q

Discuss the sweet fortified wines of Rutherglen

A

Topaque (previously Tokay) made from Muscadelle.
Barrel-aged brown Muscat made from Muscat à Petits Grains Rouge.

18
Q

Identify a cool climate region within each prominent state in Australia

A
  1. Snowy Mountains
  2. Tasmania,
  3. Parts of Victoria (Grampians and Yarra Valley)
19
Q

Which state in Australia is producing promising sparkling wine

20
Q

Discuss the Cabernets of Coonawarra

A

Coonawarra has long been known for its dark-fruited, complex and age-worthy red wines, and passionate winemakers using classic techniques to craft world-class wines.

21
Q

Discuss Coonawarra’s soil

A

Terra Rossa soil, a rich, red-brown earth overlaying limestone that makes our wine region truly remarkable. (Unique)