Module 4 Flashcards

(70 cards)

1
Q

Naming monosaccharides

A

3 carbons: triose
4 carbons : tetrose
5 carbons: Pentrose
6 carbons: hexose

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2
Q

Aldose

A

R-C=O- H

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3
Q

Ketose

A

O
II
R-C-R

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4
Q

Stereoisomers

A

Different spatial arrangement of atoms

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5
Q

Entantiomers

A

Mirror image of each other

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6
Q

Are D and L glyceraldehydes entantiomers

A

Yes

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7
Q

5 carbon monosacch that an aldehyde what’s the name?

A

Aldopentose

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8
Q

D isomer of -OH

A

On the right side

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9
Q

L isomer of -OH

A

On the left side

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10
Q

Optical activity

A

Interaction with polarized light
-also distinguishes isomer

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11
Q

Rotate of isomers

A

One enantiomer rotates clockwise (dextrorotatory) the other rotates counter clockwise (levorotory)

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12
Q

Diastereomers

A

Two or more chiral centers, and that are not an enantiomer

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13
Q

Anomers

A

Alpha and beta isomers

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14
Q

Alpha

A

OH at bottom

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15
Q

Beta

A

OH at top

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16
Q

What does galactose turn into

A

Glucose

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17
Q

Benedict’s reagent

A

Red brick precipitate
- forms Cu2O

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18
Q

Which is not a reducing sugar

A

Only sucrose

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19
Q

Glycosidic bond

A

Anomeric OH reacting with another OH on an alcohol or sugar

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20
Q

Homopolysaccarides

A

One type of monosaccharide

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21
Q

Hereropolysaccharides

A

Two or more different monosaccharides

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22
Q

Amylose

A

1,4 links being linear

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23
Q

Amylopectin

A

1,6 links are branched

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24
Q

Glycogen

A

Major glucose storage carbohydrate in animals is glycogen

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25
Where is glycogen stored?
Liver and muscle cells
26
Cellulose
In plants
27
Which is the simplest amino acid
Glycine
28
Which of the following describes the function of the enzyme cyst trans isomerase?
It breaks in reforms, a double bond to change the arrangement of the groups around a double bond
29
What is a nucleoside?
A monosaccharide and a base
30
Each individual tRNA contains….
An anticodon of three nucleotides that is complementary to the codon in mRNA and identifies individual amino acids
31
What does it mean when phosphoacylglycerol interact with water and other lipids?
They contain both a hydrophobic region as well as a hydrophilic region
32
Which is a hydrolyzable, lipid
A triacylglycerol
33
What is a zymogen?
Inactive precursor of an enzyme
34
Well, best describes what happens to a protein when it’s denatured
Secondary tertiary and quaternary levels of structure are disrupted
35
To which class of enzymes does an enzyme belong if it catalyzes the rearrangement of functional groups within a molecule?
Isomerases
36
Which of the following is not a class of enzymes?
Carnases
37
How many hydrogen bonds were between a G – C base pair in a DNA double helix
Three
38
Which organ is the main site of gluconeogenesis?
Liver
39
How many molecules of ATP are produced by oxidative phosphorylation for each molecule of NADH produced in the citric acid cycle?
Three
40
Where in the body does the degradation of amino acids occur?
Liver
41
What alternative name of the citric acid cycle is used in honor of the scientist who first proposed the steps of the cycle?
Krebs cycle
42
What is an acetyl group?
O II Ch3–C—
43
What is the source of energy for the synthesis of ATP in oxidative phosphorelation?
Hydrogen flowing through ATP synthase
44
What type of bond in acetyl coA links the acetyl group to the rest of the molecule?
Thioester
45
Which of the following processes is inhibited by insulin?
Glycogenolysis
46
What compound serves as the certain material for biosynthesis of fatty acids
Acetyl CoA
47
Which enzyme in the mitochondria is responsible for phosphorylation of ADP
ATP synthase
48
What is the term for the region of a mitochondrion that is enclosed by the inner membrane?
Matrix space
49
Bile salts act as which of the following
Amino acids
50
Saturated fats have what bond
No double bond Like butter
51
Unsaturated fats have what bond
Double bond Like oil (healthier)
52
What do double bonds do to melting temperature
Lower the melting temperature
53
As the melting point increases the
The carbon number will increase the melting point
54
What fatty acid has a higher melting point
Saturated fats
55
The higher the molar mass is, the
Higher the melting point is
56
Essential fatty acids are
Obtain through food that can’t be synthesized by the body
57
What is an eicosanoid precursor?
Arachidonic acid
58
What inhibits prostaglandin synthesis
Aspirin Then enzyme is cyclooxygenase
59
What are glycerides?
Lipid Esters Also for glycerol: ester with fatty acid
60
Monoglycerides
Fatty acid chain with one alcohol group on the glycerol
61
Triglycerides
Fatty acid chain at each alcohol group(3) of the glycerol
62
Hydrogenation
Saturates the double bonds -Adding hydrogen
63
Saponification
Produces fatty acid salts, and glycerol
64
Glyceride hydrolysis
Fatty acids that are produced from esters
65
What are the products of a saponification reaction?
Salts Na+ and alcohol -OH
66
What does the term Hardwater mean?
Hard water is used with soaps that contain high concentrations of calcium and magnesium -form precipitate
67
Phospholipids
A lipid (glycerol, fatty acid, phosphoric acid) containing phosphorus
68
Phosphoglyceric properties
Contain hydrophobic (fatty acid tails) and hydrophilic domains (phosphorus)
69
Steroids
Four fused rings
70
Endocytosis
To eat or take in the cell