Module 9 - 2 Flashcards

(38 cards)

1
Q

What are membranes primarily composed of?

A

Lipids and proteins.

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2
Q

What is the role of proteins in membranes?

A

Reception and other active roles.

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3
Q

What is the relationship between membrane activity and protein to lipid ratio?

A

More active membranes have a higher ratio of protein to lipid.

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4
Q

Can the composition of membrane components be dynamic?

A

Yes, particularly for prokaryotes.

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5
Q

What is the fluid mosaic model of membrane structure?

A

a model describing biological membranes as a fluid bilayer with embedded proteins; The bilayer exhibits both structural and functional asymmetry

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6
Q

What causes membranes to be dynamic

A

the nature of the non-covalent interactions

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7
Q

Is lateral movement of proteins and lipids within the membrane slow or rapid?

A

Rapid.

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8
Q

Is movement across the membrane restricted or unrestricted?

A

restricted

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9
Q

What is transbilayer movement require?

A

A polar head group to pass through the hydrophobic environment

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10
Q

Is the uncatalyzed rate of lipid molecule crossing from one sheet to the other fast or slow?

A

Very slow.

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11
Q

What are flippases?

A

Enzymes that catalyze translocation of lipids from one side of bilayer to the other.

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12
Q

Can the lipid composition of the inner and outer sheets of the bilayer be different? What does this allow for?

A

Yes. It allows for specialization of the membrane faces

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13
Q

Why do cells need to maintain appropriate levels of membrane fluidity?

A

To ensure proper function.

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14
Q

Do membranes undergo temperature-dependent phase transitions?

A

Yes

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15
Q

What happens to the membrane below the phase transition temperature?

A

It becomes too solid.

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16
Q

What happens to the membrane above the phase transition temperature?

A

It becomes too fluid.

17
Q

What happens to the membrane at the phase transition temperature?

A

The hydrocarbon chains are partially ordered but lateral diffusion is still possible. (Just right)

18
Q

How do cells adjust membrane composition to maintain liquid-ordered state?

A

Bacteria vary the length and saturation of the hydrocarbon tails of membrane lipids; animals use cholesterol to mediate membrane fluidity

19
Q

Can temperature cause changes to membrane composition?

20
Q

Can membrane structure and function be specialized?

21
Q

What are the mechanisms to enable specialization in the bilayer?

A

Composition and distribution of membrane components and specialized membrane regions

22
Q

What are the components of the membrane?

A

lipid and protiens

23
Q

How are membrane components distributed?

A

Static and dynamic

24
Q

What are lipid rafts?

A

Plasma membrane microdomains, rich in cholesterol and sphingolipids, which provide a particularly ordered environment

25
What is the composition of lipid rafts?
Sphingolipids with longer tails that exclude glycerophospholipids
26
What is the function of lipid rafts?
Docking points for lipid-anchored proteins that contain long chain saturated fatty acid anchors and the lipid linked proteins that associated with rafts often serve signaling functions
27
What are the three categories of membrane proteins?
Peripheral (c and d), lipid-anchored (e), and integral membrane proteins (a and b)
28
What are the active roles of membrane proteins?
Receptors and transporters
29
How do peripheral membrane proteins associate with the membrane?
Through electrostatic or hydrogen-bonding interactions
30
Where are the bulk of peripheral membrane proteins located?
In the cytosol or extracellular space
31
What releases peripheral membrane proteins from the membrane?
Changes in pH or ionic strength
32
What are lipid-linked proteins?
Proteins that associate with rafts and contain long-chain saturated fatty acid anchors
33
What are the specialized compositions and functions of membranes?
Varies across species and cell types
34
What are the dynamic changes to membrane composition and/or positioning used for?
To regulate biological events
35
What is an example of dynamic changes to membrane composition?
Movement of phosphatidylserine to outer leaf functions in initiating cell destruction (apoptosis)
36
What are the hydrocarbon tails of sphingolipids like?
Longer and saturated
37
What makes lipid rafts thicker and more ordered than the rest of the membrane?
The stable associations formed by the longer, saturated hydrocarbons of sphingolipids
38
Lipid rafts arise from what original
These spontaneous association of lipid molecules whose hydrocarbon tails are of similar length