nutrient timing Flashcards

1
Q

gastric emptying

A

rate at which food leaves the stomach and enters the intestine

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1
Q

50% of stomach contents emptied in

A

2.5-3 hours

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2
Q

total emptying of the stomach in

A

4-5 hours

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3
Q

factors that slow GE

A

liquid vs solid (solid takes more time)
fats
individual variability
high intensity exercise

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4
Q

“training adaptions increase

A

SIRT1 and GLUT 5 which transport monosaccharides into the blood

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5
Q

protein and fat are more important than CHO for

A

growth and repair

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6
Q

energy substrate availabilty

A

training low for low to moderate intensity
-low glycogen leads to bonking
- high intensity activity reliant on CHO availablity

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7
Q

phases of nutrient timing

A
  1. preparation phase
  2. energy phase (during training/event)
  3. Post-exercise phase (post-exercise)
  4. Growth phase (remainder of the period of time until your next prep phase)
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8
Q

low glycogen promotes

A
  • fatigue
  • use of fat and protein
  • stimulates AMPK
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9
Q

dietary considerations before workout

A

4 hours before PA
1 hour meal or snack
30 min snack

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10
Q

the goal of eating CHO (starches and sugars) before working out

A

so that insulin is back down prior to PA

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11
Q

reactive hyperglycemia and its affect

A

increase in insulin = removes blood glucose
and
muscle contraction = removes blood glucose

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12
Q

catecholamines due to warmup cause

A

reduction in insulin

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13
Q

moderate/ minimize protein within

A

2 hours of PA

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14
Q

training your gut advantages

A
  • speed of gastric emptying and improve absorption
  • reduced GI symptoms - bloating, GI distress
    -increased delivery of CHO
    -improved performance
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15
Q

training your gut is useful for

A

athletes that training moderate to high intensity lasting > 60 mins
and those trying to maximize fat free mass

16
Q

anabolic window

A

a window of time that creates the most muscle adaptions

17
Q

elevated baseline through 48 hours of eating protein post exercise increases

A

protein synthesis

18
Q

resistance training and endurance training increase

A

bioenergetic enzymes in the mitochondria (important for anabolic window)

19
Q

leucine is a nutrient trigger of

A

mTOR

20
Q

triggers, signaling cascade, adaptions

A

to increase protein synthesis even more, increase protein, EAA and increase leucine intake post exercise

21
Q

mechanical loading stimulates

A

mTOR

22
Q

mTor stimulation stimulates

A

AMPK

23
Q

low glycogen inhibits

A

mTOR

24
Q

mTor stimulation increase

A

transcription and translation

25
Q

increase T and T =

A

more protein

26
Q

“meal effect lasts for how long

A

3-6 hours

27
Q

protein and fat composition on gastric emptying

A

both of these slow gastric emptying

28
Q

growth phase emphasizes recovery in

A

sleep
diet
managing stress
low intensity PA

29
Q

the growth phase is the best time to focus on

A

nutrient-dense foods, fruits and veggies

30
Q

soluble fiber and microbiota =

A

prebiotic

31
Q

growth phase needs can be met with high fruit and vegetable intake if

A

CHO needs were met in phases surrounding exercise

32
Q

high CHO intake needs

A

10-12 g/kg/bw

33
Q

bedtime snack need

A

protein and CHO because it gives body the building blocks and energy to build while you are sleeping

34
Q
A