sensory - touch Flashcards
(27 cards)
Aware of
Sight Smell Sound Touch Taste
Unaware of
Body temp
Blood pressure
Muscle tension
Classification
General and special
General
Somatic (body + environment)
Visceral (internal organs)
Special
Highly localised receptors
Receptors transmit 4 types of info
Modalities/Form of sensation
Location
Intensity
Duration
Receptors: Modalities/form
Somatic - touch, pressure, pain, temp
Visceral - pain, pressure
Special - smell, taste, sight, balance, sound
Receptors: Intensity Encoded by (3)
Altering firing frequency
Recruit greater no of nerves
Nerve fibres of different thresholds
Receptors: duration
2
Phasic - stop even if stimulus continues
Tonic - adapt slowly
Receptor
Structure specialised to detect a stimulus
Specific and sensitive to 1 type stimulus
5 types of receptors
Mechanoreceptors Chemoreceptors Photoreceptors Thermoreceptors Nociceptors
Mechanoreceptors
Respond to mechanical stimuli
Compression, bending, stretching cells
Chemoreceptors
Chemicals become attached to membrane receptors
Photoreceptors
Respond to light striking receptor cells
Chemical change
Thermoreceptors
Respond to changes in temperature at site of receptor
Nociceptors
Respond to painful mechanical, chemical or thermal stimuli
Everywhere except brain
Unencapsulated nerve endings
free nerve endings
merkel’s discs
hair follicle endings
Pain
Conscious of tissue
Leprosy
Bacterium infects nerves
Local loss of pain + other sensation
Leads to: minor injury -> serious infection -> lose finger/toes
Types of nociceptors
Fast (1st) pain
Slow (2nd) pain
Nociceptors: Fast pain
From myelinated pain fibres
12-30msec
Short, localised, stabbing
Nociceptors: slow pain
From unmyelinated pain fibres
0.5-2msec
Longer lasting, dull, diffuse
Pain: point of origin
Somatic - skin, muscles joints
Superficial - sharp stabbing, deep, less localised, aching
Visceral - from internal organs as an effect of stretch, chemical irritations. Intense
Injured tissue: chemicals that stimulate nociceptors
Bradykinin (from blood protein) Serotonin Prostaglandins Histamine K+