Sheep Flashcards

1
Q

lamb

A

young ovine

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2
Q

lambing

A

the act of giving birth

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3
Q

docking

A

the act of removing the tail of a young lamb

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4
Q

shearing

A

act of removing wool

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5
Q

wool

A

natural fiber produced by ovine

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6
Q

Which country has the highest number of sheep?

A

China

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7
Q

Top 5 Sheep Producing States

A

Texas, California, Colorado, Wyoming, Utah

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8
Q

When were sheep domesticated

A

10,000 B.C.

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9
Q

Uses for Sheep

A

food, milk, wheat, fiber, skins

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10
Q

Do sheep require a sheperd/dog?

A

Yes

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11
Q

When were the first sheep?

A

Jamestown, peak was in 1942 with 56 million

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12
Q

What is the number of sheep head today?

A

5.2 million

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13
Q

Uses of Sheep in WW2

A
  • their wool is naturally flame retardant, and water resistant
  • food; cheap and easy to distribute
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14
Q

National Wool Act of 1954

A

Incentivized raising sheep to ensure U.S. would be ready for another war, ended by president Bill Clinton.

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15
Q

Internal Parasites in Sheep

A

They eat soil and their lips tend it touch it a lot so they’re constantly picking up parasites.

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16
Q

Diseases in Sheep

A
  • When tails aren’t docked they can get many diseases, also very susceptible to footrot, sore mouth
  • Don’t show illnesses
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17
Q

Reasons for decline of sheep?

A

predators, parasites/diseases, limited slaughter locations, no technology development, skilled labor shortage, inefficiency, wool value decrease

18
Q

Lamb consumption per year

A

1.1 lbs.

19
Q

Seasonal breeder

A

breed in fall, lamb in the spring

20
Q

Estrous cycle in sheep

A

17 days

21
Q

Estrus cycle in sheep

A

30 hours; have a silent heat

22
Q

Gestation period in sheep

A

5 months or 147 days

23
Q

How does light affect breeding in sheep.

A

They are susceptible to light and can be used for breeding purposes. The decrease of light means more ewes are in estrus and higher conception rates

24
Q

Goal for lambing rate in sheep?

A

200% or twins

25
Q

Breeding soundness exam in rams

A

physical exam (epididymitis) and a semen exam (motility, mortality, morphology)

26
Q

What type of lambs are most likely to conceive.

A

crossbreeds

27
Q

Are more mature ewes more likely to convcieve

A

yes, 4 or 5 years

28
Q

Hormones for sheep

A

can be used to synchronize or bring ewes into estrus

29
Q

Market age of sheep

A

6-8 months

30
Q

market weight of sheep

A

100-500 lbs.

31
Q

Dressing % of sheep

A

54%

32
Q

Are sheep ruminants?

A

yes eat forage and some grain

33
Q

Feed conversion for sheep

A

4 lbs of feed to 1 lbs of lamb

34
Q

Sheep Breed Categories

A

Wool, meat, hair, dairy

35
Q
  • dual purpose (fine wool and carcass)
  • most common sire in wester range flocks
  • large frames
A

Rambouillet

36
Q
  • meat breed
  • black legs and head
  • roman nose
  • most popular sire for market lambs
  • wooless face/legs so less foxtails and less medical needs
A

Suffolk

37
Q
  • meat breed
  • closed face
  • common terminal sire in commercials herds in cooler climates
A

Hampshire

38
Q
  • distinct grey-mousy brown color
  • small framed and early maturing
  • dual purpose (meat and wool)
A

Southdown

39
Q
  • prolific breeders and milkers
  • medium wool quality
  • meat breed
  • can be horned or poled
  • able to breed out of season
A

Dorset

40
Q

What is wool grading based on?

A

diameter (finer wool means its softer so its worth more), crimp (natural curl), yield (how much of it), color (black wool can not be dyed), length (how long), strength (tensility)