unit 3 Flashcards
(66 cards)
how do carbon atoms share their electron?
through covalent bonding
what is covalent bonding?
Chemical bond in which two atoms share electrons, thereby completing their valence shells
carbons tend to form with other carbon atoms forming a…
carbon skeleton. can form more than one covalent bond with one another; double and triple bonds are possible
hydrocarbons:
in organic compounds, H atoms and C atoms link together
functional group
group of atoms linked by strong covalent bonds and tending to function in chemical reactions as a single unit. You can think of functional groups as tightly knit “cliques” whose members are unlikely to be parted.
5 functional groups
hydroxyl, carboxyl, amino, methyl and phosphate groups
hydroxyl group
OH- polar group. involved in dehydration synthesis and hydrolysis reactions and H bonding
carboxyl group
COOH- component of organic acids
amino
NH2- component of all amino acids
methyl
CH3- component of all fatty acids
Phospholipids
PO4^2- : component of all phospholipids and nucleotides
how does carbon bonding help make macromolecules?
Carbon’s ability to form covalent bonds allows many stable organic molecules to easily combine into larger, more complex ones.
how do monomers form polymers
- some macromolecules are made up of several “copies” of single units called monomer (mono- = “one”; -mer = “part”). Like beads in a long necklace, these monomers link by covalent bonds to form long polymers (poly- = “many”). There are many examples of monomers and polymers among the organic compounds.
- monomers form polymers by dehydration synthesis
how do polymers split to monomers
by hydrolysis: water breaks the bond. hydroxyl is given to one atom and H is given to the other
chemical formula for carbohydrate:
(CH2O)n
what does a carbohydrate contain?
composed of carbon, hydrogen, and oxygen; in most carbohydrates, hydrogen and oxygen are found in the same two-to-one relative proportions they have in water
carbs are also referred to as….
saccharides- “sugar”
carbs have 3 types:
- monosaccharide- monomers of carbs
- disaccharides: made up of 2 monomers
- polysaccharides: the polymers. can consist of hundreds to thousands of monomers
5 important monosaccharides in the body:
(hexose- 6 carbons)
1. glucose
2. fructose
3. galactose
(pentose- 5 carbons)
4. ribose
5. deoxyribose
disaccharide is a…
pair of monosaccharides. make via dehydration synthesis. linked by a glycosidic bond.
3 disaccharide important to humans
- sucrose
- lactose
- maltose
what forms sucrose?
monosaccharides glucose and fructose bond to form sucrose
what forms lactose?
galactose and glucose
maltose?
two glucose molecules