Units 1 & 2 Flashcards

(39 cards)

1
Q

organic molecule

A

They make up living things…contain multiple carbon and hydrogen atoms. Ex: glucose, fats, protein, DNA

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2
Q

monosaccharide

A

monomers of carbohydrates that are simple sugars EX: glucose, fructose, and galactose

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3
Q

polysaccharide

A

monosaccharides bond together to form polymers called.. EX: glycogen, starch, cellulose, and chitin

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4
Q

monomer

A

smaller units to form polymer

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5
Q

polymer

A

monomers bond together to form larger molecules

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6
Q

subunit

A

what its made of

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7
Q

carbohydrate

A

quick energy; made by producers using photosynthesis

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8
Q

simple carbohydrate

A

super fast energy, fruit/candy, test benedicts, monomer-glucose

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9
Q

complex carbohydrate

A

not as fast, pasta/bread, test iodine, monomer-glucose, eat before long events that take a lot of energy

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10
Q

lipid

A

stored energy, support, insulation, make up the cell membrane

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11
Q

insulation

A
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12
Q

iodine test

A

complex carbs—starch

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13
Q

benedicts test

A

simple carbs—-sugars

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14
Q

glycogen

A

storage of carbohydrates in animals (muscles and liver)

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15
Q

cellulose

A

cell walls of plant cells; support

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16
Q

glucose

A

quick energy; simple sugar

17
Q

protein

A

build & repair body tissue, control reactions enzymes, fight diseases (antibodies), send messages (hormones), maintain homeostasis= regulate the body SHAPE OF PROTEIN DETERMINES ITS JOB

18
Q

amino acid

A

subunit of protein

19
Q

biurets test

A

test for protein

20
Q

nucleic acid

A

control genetic information, make proteins to make traits, found in nucleus EX: RNA & DNA

21
Q

nucleotide

A

subunit of nucleic acid

22
Q

enzyme

A

ENDS IN -ASE, made from amino acids, the way the protein folds determines the enzymes job SHAPE MATTERS

23
Q

catalyst

A

speed up reactions by lowering the activation energy

24
Q

optimum

A

best environment for enzyme

25
denature
change shape; no longer works
26
substrate
they live or bind with enzymes that perfectly fit together
27
active site
where the substrate binds to the enzyme
28
reactant
substances that partake in a chemical reaction
29
product
end substances after a chemical reaction has occurred
30
independent variable
factor that differs between your experimental and control groups. its what you manipulate
31
dependent variable
factor that you measure that depends on the independent variable. any data that you take is your dependent variable
32
control
no changes are made and provides an important check on the results and gives the experimenter something to compare results too
33
pH
STANDS FOR: POTENTIAL OF HYDROGEN .....a measurement of the acidity or alkalinity of a water base liquid compound
34
neutral
have a pH of acidic or basic; equal # of OH- and H+ present; 7 is neutral
35
acid
substances that break apart in water to form a hydrogen ion EX: tea, vinegar, citrus fruit
36
base
substances that break apart in water to form a hydroxide ion EX: baking soda, bleach, soap
37
ion
atom or group of atoms that has an electric charge
38
cation
an ion with positive charge
39
anion
with negative charge, meaning it has more electrons with proteins