This class was created by Brainscape user Emmanuelle Poirier. Visit their profile to learn more about the creator.

Decks in this class (22)

Antioxidants
No deck description has yet been added by the author.
23  cards
lipids-definition and classification
No deck description has yet been added by the author.
32  cards
Fatty acids
No deck description has yet been added by the author.
47  cards
Triglycerides
No deck description has yet been added by the author.
20  cards
Processing of fats and oils
No deck description has yet been added by the author.
44  cards
Interesterification
No deck description has yet been added by the author.
22  cards
Analytical methods of TG
No deck description has yet been added by the author.
14  cards
physical properties of fats and oils
No deck description has yet been added by the author.
22  cards
Autoxidation
No deck description has yet been added by the author.
34  cards
Hydrogenation
No deck description has yet been added by the author.
28  cards
Proteins
No deck description has yet been added by the author.
72  cards
amino acids
No deck description has yet been added by the author.
29  cards
protein 2
No deck description has yet been added by the author.
64  cards
SFC (solid fat content)
No deck description has yet been added by the author.
11  cards
week7C1 : milk proteins
No deck description has yet been added by the author.
32  cards
week8C1 : Red meat-muscle
No deck description has yet been added by the author.
46  cards
week10 : postmortem
No deck description has yet been added by the author.
28  cards
week10C2 : other proteins
No deck description has yet been added by the author.
39  cards
week11C1: enzymes
No deck description has yet been added by the author.
18  cards
carbohydrates
No deck description has yet been added by the author.
37  cards
week12C1 : starch modifications
No deck description has yet been added by the author.
35  cards
Water
No deck description has yet been added by the author.
11  cards

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fdsc251

  • Class purpose General learning

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