Learn Cereal
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tle
tle
By: Unknown Unknown
vegetable dishes, color components, nutritional values...5Decks52Flashcards1Learner -
PLSC420
PLSC420
By: Mikaela Waldbauer
Grain Constituents, Anatomy, Roller Milling of Wheat...13Decks269Flashcards1Learner -
Food Chemistry 1
Food Chemistry 1
By: Allie Wang
1. Types of lipids + FA, 2. TG nomenclature + Fat sources + Processing, 3. Physical Properties...22Decks1,220Flashcards11Learners -
FT
FT
By: Sophie Bohn
Chemical functions of Carbohydrates, Carbohydrates, Dietary Fibre...26Decks548Flashcards1Learner -
Food Preperation And Nutrition
Food Preperation And Nutrition
By: Gemma Field
Glossary Of Key Terms, Safety, Hygiene And Time Planning, Fruit And Vegetables...12Decks228Flashcards40Learners -
BIO324
BIO324
By: Raelynne Campbell
Plants N People, Why are plants important, Food and Population...16Decks248Flashcards3Learners -
Home Ec Second Year
Home Ec Second Year
By: Rose Wafer
Chapter 1 - Food Nutrition, Chapter 37 - Textile Studies, Chapter 3 - A Balnced Diet...10Decks200Flashcards21Learners -
An Tan Uh Nuh RIVO
An Tan Uh Nuh RIVO
By: Michael Kridla
Feel Better, Borgnine, Zz Top Formed In 69...19Decks618Flashcards1Learner -
EPP
EPP
By: naomi aliyah
MEAT CUTS, STORING MEAT, HISTORY OF MASSAGE...11Decks163Flashcards2Learners -
Food GCSE
Food GCSE
By: Daphne Diaz
Macronutrients, Micronutrients, Cereals...11Decks142Flashcards1Learner -
Aliments et nutriments 1 - Exam 1
Aliments et nutriments 1 - Exam 1
By: Angélik Lévesque
Cours 1 - Étiquetage nutritionnelle, Cours 2 - Énergie et métabolisme, Cours 2 - Glucides...11Decks176Flashcards6Learners -
NUFS 100
NUFS 100
By: Carter Duzsik
Lecture 1: Intro to Food science, Lecture 2: Food Chemistry, Lecture 3: Food consumption & food chemistry...10Decks503Flashcards6Learners -
Toefl Vacabulary
Toefl Vacabulary
By: Hailey MCqueen
Page 151 Letter A, Page 152 Letter A, Trees...20Decks563Flashcards1Learner -
F&N
F&N
By: Anya Waterson
Cereals, Pastry, Protein...9Decks184Flashcards1Learner -
Food & Nutrition
Food & Nutrition
By: Lola Barden
Eggs, Milk, Fruit and Vegetables...15Decks568Flashcards1Learner -
Nutritional Biochemistry and Feeding
Nutritional Biochemistry and Feeding
By: Emma Shearman
Intro to Biochem, Anatomy and Physiology of Digestion, Absorption...9Decks124Flashcards9Learners -
aliments et nutriments exam 1
aliments et nutriments exam 1
By: Mylena Rhéaume Michaud
exam 1, énergie et métabolisme, glucides et groupes alimentaires associés...11Decks273Flashcards1Learner -
Home Economics
Home Economics
By: Molly Laforgue
Fats, Cereal, Baking...25Decks283Flashcards10Learners -
FN2232
FN2232
By: 凤麟 吕
topic6 alternative proteins, topic7 starch, topic 8 cereal grain, pasta and flour mix...13Decks604Flashcards1Learner -
food tech
food tech
By: Megan Clarke
food spoilage, contamination, poisoning, food hygiene and safety practices, meat and poultry...15Decks451Flashcards1Learner -
Plant Disease Management
Plant Disease Management
By: Michelle Pottinger
Midterm 1, Soybean diseases, Canola Verticillium Stripe...11Decks163Flashcards3Learners -
HOME ECONOMICS
HOME ECONOMICS
By: Lily Maher
HOME EC KEY WORDS, VITAMINS, WATER...15Decks109Flashcards5Learners -
eng-rus
eng-rus
By: Давид Исаханян
From the grammar books, A journey to the centre of the earth, Fruit...33Decks608Flashcards1Learner -
Calories
Calories
By: Adila Khatoon
Fruits, Non Veg, Pulses...5Decks34Flashcards1Learner -
Edquas GCSE Food Preparations & Nutrition
Edquas GCSE Food Preparations & Nutrition
By: Deleted Deleted
Food Commodities- Bread, Food Commodities- Cereals, Food Commodities- Flour...4Decks40Flashcards8Learners -
english
english
By: connor twin
Vehicles:parts of the car, Vehicles:bikes, Vehicles:different types of vehicle...32Decks546Flashcards1Learner -
Microbiologia
Microbiologia
By: lola 3
T11. MICRO AIGUA, T12. MICRO CEREALS, T13. MICRO FRUITES I HORTALISSES...9Decks149Flashcards1Learner -
T.L.E
T.L.E
By: Angel Roque
Egg Cookery, Freshness Of An Egg, Egg Dishes...5Decks55Flashcards1Learner -
Home Ec
Home Ec
By: mai galvin
Food Choices, Protein, Carbohydrates...39Decks582Flashcards14Learners -
ag 112
ag 112
By: Connor Frohlich
food science introduction, milk compostition and processing, cereal grains...5Decks165Flashcards2Learners