Dairy Microbiology Flashcards & Quizzes

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► Food & Nutrition 4

► Food & Nutrition 4

By: B -

Beverages, Meat, Fish, Poultry, Eggs, IFT...

18

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2,220

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69

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College Bowl

College Bowl

By: Laura Webb

1. Food Analysis and Quality Assurance, 2. Food Chemistry, 3. Food Laws & Regulations...

17

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1,109

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8

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Food Microbiology II

Food Microbiology II

By: ZICING LEE

Chapter 1 Food Spoilage, Chapter 2 Meat and Meat Products, Chapter 3 Vegetables and Fruits...

10

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131

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4

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Year 4 Public Health

Year 4 Public Health

By: Patrick Enion

Risk Analysis in the Food Chain, HACCP, Microbiological Criteria...

13

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348

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2

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Home Ec

Home Ec

By: mai galvin

Food Choices, Protein, Carbohydrates...

39

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582

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14

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FDSC442

FDSC442

By: melanie labelle

Lecture 1 - Food Fermentation & Acetic Acid Bacteria, Lecture 2: Lactic Acid Bacteria, Lecture 3: Saccharomyces Cerevisae...

15

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452

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3

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VPH - Animal By-products and Food Technology

VPH - Animal By-products and Food Technology

By: Eloise Newsom

Milk Quality, Honey Hygiene, Bee Diseases...

12

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227

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1

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Public health (LHW)

Public health (LHW)

By: Olivia Jones

Food regulations and control, Risk analysis in the food chain, HACCP...

22

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349

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1

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Y4 - Public Health

Y4 - Public Health

By: Sophie Robinson

Food regulations and controls: Global aspects, Risk assessment and risk management application in the food chain, HACCP...

12

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370

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1

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Y4 - Public health

Y4 - Public health

By: Gethin Edwards

Global aspects of regulations + controls: Food safety, Risk analysis of the food production chain, Hazard Analysis and Critical Control Point (HACCP)...

12

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157

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1

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