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moi
moi
By: valentine r
694 Cards –53 Decks –2 LearnersSample Decks: Phénomènes de transport, Électrocinétique, StéréochimieShow Class -
food
food
By: Faye Morgan
175 Cards –6 Decks –1 LearnerSample Decks: cereals and grains, nutrients, fruit and vegtablesShow Class -
Fascism For Dummies By E.McEwan
Fascism For Dummies By E.McEwan
By: Ella McEwan
698 Cards –35 Decks –6 LearnersSample Decks: Unification Timeline, 5 Main Factors That Were Preconditions For The Rise Of Fascism, Key Features Of Unification and pre WW1 liberal ItalyShow Class -
Rome AH Sources
Rome AH Sources
By: Gary Wu
96 Cards –6 Decks –1 LearnerSample Decks: Religion, Dates, Senate and the EmperorShow Class -
French II
French II
By: lilah k
255 Cards –13 Decks –1 LearnerSample Decks: Vocabulaire: Verbes Réguliers, Unit 2: Les Animaux, La FamilleShow Class -
MSN 6305
MSN 6305
By: Beck Forsland
329 Cards –13 Decks –1 LearnerSample Decks: Quizzes, Week 10 - Dietary Supplement Lecture 2, Week 10 - Regulation Of Dietary Supplement IndustryShow Class -
Red Seal Exam
Red Seal Exam
By: John Dura
24 Cards –14 Decks –7 LearnersSample Decks: Safety and Sanitation, Common Occupational Skills, ProduceShow Class -
professional cook
professional cook
By: emma-lee nelson
214 Cards –36 Decks –121 LearnersSample Decks: chapter 1: The Food-Service Industry, chapter 2: Sanitation And Safety, chapter 3: Tools And EquipmentShow Class -
[Nufs 374] Labs
[Nufs 374] Labs
By: Lucas T
122 Cards –4 Decks –2 LearnersSample Decks: Lab 2 - Grains, Cereals, Flours & Starches, Lab 5 - Eggs, Egg Foams, & Foam Cakes, Lab 6 Dairy Products & AlternativesShow Class -
Botanique
Botanique
By: Mathilde Delbauffe
42 Cards –8 Decks –2 LearnersSample Decks: Introduction, Systématique botanique, Organisation du règne végétalShow Class -
Desire Under The Elms - Eugene Oneil
Desire Under The Elms - Eugene Oneil
By: Michael Kridla
235 Cards –13 Decks –1 LearnerSample Decks: Susan Surandon And Geena Davis Thelma And Louise, Vivaldi And His Four Seasons, Robes Spee AirShow Class -
Shipboard Operations
Shipboard Operations
By: William Nicolas
231 Cards –22 Decks –3 LearnersSample Decks: Session 1: Handling of Cargo, Session 2: Stowage Factor, Session 3: Types of CharterShow Class -
Nutrition Final: B
Nutrition Final: B
By: Mary Doody
454 Cards –27 Decks –8 LearnersSample Decks: Feed (pasture, grain) associated with Laminitis in Horses, Diet Associated With GIT diseases of horses, Dietetics of Obesity, Equine Metabolic Syndrome, Chronic Starvation of horsesShow Class -
Naturopathy
Naturopathy
By: Tess Thompson
1,542 Cards –153 Decks –7 LearnersSample Decks: History and Philosophy of Naturopathy, Philosophy and Hydrotherapy, Nutrition IShow Class -
NU FS 374
NU FS 374
By: Nathaniel Miller
65 Cards –4 Decks –1 LearnerSample Decks: LAB, Plant/Grain Foods, Minor components of grainsShow Class -
Spirits
Spirits
By: Karina Roe
109 Cards –6 Decks –1 LearnerSample Decks: Fruit and Plant-Based Spirits, Liqueurs and Cordials, Neutral SpiritsShow Class -
English
English
By: Olga Trufanova
161 Cards –9 Decks –1 LearnerSample Decks: The Lord Of The Rings, General Dictionary, Indian ArtShow Class -
Unit 4
Unit 4
By: Lily Weinert
123 Cards –13 Decks –1 LearnerSample Decks: Meats, Vegetables, FruitsShow Class -
L.E.A.N.
L.E.A.N.
By: Raina Flory
64 Cards –3 Decks –1 LearnerSample Decks: Vocab, Breakfast and Grains, Fruits and VeggiesShow Class -
Yabla
Yabla
By: D B
486 Cards –43 Decks –1 LearnerSample Decks: 001 Femmes d'exception, 002 Actus de Quartier - Fête de la Rose, 003 Foire aux OignonsShow Class -
E1
E1
By: sohrab mahlouji
106 Cards –4 Decks –1 LearnerSample Decks: غلات و میوه ها Grain & Fruits, طبیعت, Verb فعلShow Class -
botanique
botanique
By: Jasmin Payes
49 Cards –3 Decks –1 LearnerSample Decks: Famille fruit, Famille fruit (photo), Graine, reproduction sexuée et asexuéeShow Class -
Biology test 2
Biology test 2
By: Edward Prince
87 Cards –10 Decks –1 LearnerSample Decks: study guide, Gene Center locations and plants in them, GrainsShow Class -
Italy
Italy
By: Maddie Baskerville
196 Cards –22 Decks –1 LearnerSample Decks: 1. Italy before unification, 2.1. LIBERAL ITALY: 1870-1900: Italy after unification, 2.2 Liberal Leaders: 1870-1900Show Class -
Eastern Nutrition
Eastern Nutrition
By: Darren L
108 Cards –6 Decks –1 LearnerSample Decks: Week 1 - Intro, Week 2 - Grains, Week 3 - Beans & NutsShow Class -
BABs
BABs
By: Joey Laura
34 Cards –7 Decks –2 LearnersSample Decks: Cocktails, Dinner - Vegetables, Dinner - EntreesShow Class -
Géographie forestière
Géographie forestière
By: Dominique Lessard
213 Cards –11 Decks –1 LearnerSample Decks: Module 1 - Qu'est-ce qu'un arbre ?, Module 1 - D'où viennent les arbres ?, Module 1 - À la conquête des contientsShow Class -
Nutrition 1004
Nutrition 1004
By: Gab Salvas
131 Cards –13 Decks –2 LearnersSample Decks: Chapitre 4 - Viande, volaille et oeuf, Chapitre 5 - Poissons, mollusques et crustacés, Chapitre 6 - légumineuses, noix et grainesShow Class -
NUFS 374
NUFS 374
By: Aia Phommakasikone
24 Cards –5 Decks –1 LearnerSample Decks: Plant/Grain Foods, Grains - Minor Components, Grains - Major componentsShow Class -
Blind Tasting CMS
Blind Tasting CMS
By: Lee Platt
140 Cards –18 Decks –1 LearnerSample Decks: Chardonnay, Sauvignon Blanc, Chenin BlancShow Class -
Dry Cargo
Dry Cargo
By: Lucy McCluskey
34 Cards –12 Decks –2 LearnersSample Decks: General Cargo (break-bulk), Deck Cargo, Refrigerated Cargo (reefer)Show Class -
Global Economics Plants Year 12
Global Economics Plants Year 12
By: Paige Wheatley
21 Cards –9 Decks –2 LearnersSample Decks: Comparative Advantage, Economic Factors That May Affect Australian Grain Industry, Restricted GoodsShow Class -
TRH Food
TRH Food
By: Jamie Ivy
99 Cards –13 Decks –1 LearnerSample Decks: Appetizers, Salads, Seafood (all entrees served with 2 sides unless otherwise specified)Show Class -
1 SEDIMENTS AND SEDIMENT ANALYSIS
1 SEDIMENTS AND SEDIMENT ANALYSIS
By: Teigan Barber
37 Cards –4 Decks –1 LearnerSample Decks: 1.2 WEATHERING, 1.3 CHANGES DURING TRANSPORT, 1.4 GRAIN SIZE DISTRIBUTIONSShow Class -
Horse Midterm
Horse Midterm
By: Faith Lally
40 Cards –4 Decks –1 LearnerSample Decks: Body Condition Scoring, Behavior, Sources of NutrientsShow Class -
Foods
Foods
By: Catherine Laska
25 Cards –1 Decks –1 LearnerSample Decks: Grains/Baking Basics/Mother SaucesShow Class -
FSF
FSF
By: Laura De Bolfo
38 Cards –3 Decks –1 LearnerSample Decks: Food Preservation, Food Production/ Preservation, Cereals And Grains Part 1Show Class -
Metamorphic Level - 3
Metamorphic Level - 3
By: Nathan Gray
62 Cards –6 Decks –1 LearnerSample Decks: Geotherms, maps and timing, Metamorphism of oceanic crust, Metamorphism of Upper CrustShow Class -
Eating And Food
Eating And Food
By: Matthew Rush
55 Cards –4 Decks –1 LearnerSample Decks: Dairy, Grains, Snacks and DessertsShow Class -
Nutrition
Nutrition
By: Zorka Rakonczay
72 Cards –8 Decks –1 LearnerSample Decks: Chemical compounds of feed, Grain legumes, Nutrient digestibilityShow Class -
ABE488
ABE488
By: Mylène Turban
74 Cards –7 Decks –1 LearnerSample Decks: Introduction, Chap 1:Corn structure and chemical composition, Chap 2: corn wet millingShow Class -
Nutrition
Nutrition
By: Olive O Mahony
79 Cards –8 Decks –1 LearnerSample Decks: Beet, green feeds , silage , hay and straw, Legumes :Pea, Oil Seeds : Sunflower SeedShow Class -
Foods
Foods
By: Gabi Cole
20 Cards –1 Decks –1 LearnerSample Decks: Grain ProductsShow Class -
F&B Industry 101
F&B Industry 101
By: Yann Moreau
24 Cards –2 Decks –1 LearnerSample Decks: F&B Industry 101, Brewers' spent grainShow Class -
3.3 Economic policies
3.3 Economic policies
By: Harjot Sidhu
53 Cards –6 Decks –1 LearnerSample Decks: Early policies and the shift towards fascist economics, The Corporate State, Response to the DepressionShow Class -
D3 - Alsace
D3 - Alsace
By: jacob barter
67 Cards –9 Decks –1 LearnerSample Decks: Alsace as a whole, Climate, TopographyShow Class -
Ready Reckoner
Ready Reckoner
By: Laura De Bolfo
25 Cards –4 Decks –1 LearnerSample Decks: Drinks, Cereals And Grains, Baked productsShow Class -
First Watch
First Watch
By: jasmine carter
83 Cards –12 Decks –1 LearnerSample Decks: Omlettes Cheese and House Chz, Egg sets, Ciabatta CrispShow Class -
NUFS21 - lecture
NUFS21 - lecture
By: Cerelia Catindig
33 Cards –3 Decks –1 LearnerSample Decks: NUFS21 - 21 - vegetables, NUFS21 - 22 - potatoes, grains, and pasta, NUFS21 - 12 - principles of meat cookeryShow Class -
Biologie Plantes
Biologie Plantes
By: Julie-Pier Thibodeau
82 Cards –15 Decks –1 LearnerSample Decks: Photosynthèse, Structure D'un Chloroplaste, Nature De La Lumiere VisibleShow Class