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  • Microbio
    Microbio

    Microbio

    By: Zoe Channel
    The Microbial World, Microscopy and Specimen Preparation, Laboratory Culture of Microorganisms ...
    21
    Decks
    2,669
    Flashcards
    7
    Learners
  • Wine
    Wine

    Wine

    By: Melissa Flagg
    Wine and food, Wine 101
    2
    Decks
    175
    Flashcards
    2
    Learners
  • 5) Food Microbiology
    5) Food Microbiology

    5) Food Microbiology

    By: Fiona Kao
    2) Acetic Acid Bacteria, 3) Lactic Acid Bacteria, 5) Saccharomyces Cerivisae ...
    21
    Decks
    837
    Flashcards
    24
    Learners
  • wset 3
    wset 3

    wset 3

    By: Olivia bowes
    Australia, New Zealand, Canada ...
    24
    Decks
    782
    Flashcards
    1
    Learner
  • WSET Level 1 | an Introduction to Wine
    WSET Level 1 | an Introduction to Wine

    WSET Level 1 | an Introduction to Wine

    By: Carl Andrews
    WSET Level 1 | 1. What is Wine, WSET Level 1 | 2. Growing Grapes, WSET Level 1 | 3. Making Wines ...
    25
    Decks
    256
    Flashcards
    240
    Learners
  • WSET L2 Exams
    WSET L2 Exams

    WSET L2 Exams

    By: Tracey Terry
    WSET L2 Exam 01 - Tasting Technique, Food and Wine Pairing, and Service, WSET L2 Exam 02 – Factors influencing red/rosé wine (Primitivo/Pinot Noir), WSET L2 - List of Regions (Black Grape Varieties) ...
    10
    Decks
    229
    Flashcards
    39
    Learners
  • WSET2 Practice quiz
    WSET2 Practice quiz

    WSET2 Practice quiz

    By: Brandy Christensen
    taste and evaluation, Pairing wine and food, Storage and service ...
    26
    Decks
    344
    Flashcards
    19
    Learners
  • Wset Level 2 BY GOGO
    Wset Level 2 BY GOGO

    Wset Level 2 BY GOGO

    By: Govardhan Ganesh
    UNDERSTANDING THE LABEL, TASTING AND EVALUATING WINE APPREARANCE, LABELLING TERMS IN A SELECTION OF EUROPEAN LANGUAGES ...
    9
    Decks
    157
    Flashcards
    2
    Learners
  • WSET Level 2 Wines
    WSET Level 2 Wines

    WSET Level 2 Wines

    By: Christopher Brown
    Tasting Techniques / Food and Wine Interaction, Factors Influencing Wine Production, Winemaking Process ...
    14
    Decks
    228
    Flashcards
    51
    Learners
  • Earls Training
    Earls Training

    Earls Training

    By: Alexis Strohm
    Liquor, Wine and Beer, Food Training, Values
    3
    Decks
    183
    Flashcards
    2
    Learners
  • CMS 2024
    CMS 2024

    CMS 2024

    By: Curio Sity
    Terminology, Sizes, Persons ...
    36
    Decks
    598
    Flashcards
    2
    Learners
  • WSET
    WSET

    WSET

    By: Mehraz Soltani
    1- TASTING & EVALUATING WINE, 2- WINE WITH FOOD, 3- FACTORS AFFECTING WINE ...
    16
    Decks
    220
    Flashcards
    12
    Learners
  • 0. Unisea 2023
    0. Unisea 2023

    0. Unisea 2023

    By: ziki 021
    WSET Wine-Lexicon, WSET Tasting, Food and Wine Rules ...
    22
    Decks
    1,330
    Flashcards
    1
    Learner
  • WSET Level 2 & 3
    WSET Level 2 & 3

    WSET Level 2 & 3

    By: Arielle Garcia
    L2 - Class 5: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewürztraminer, Viognier and Albariño, L2 - Class 2: Production of Red Wines, Pinot Noir, Zinfandel/Primitivo, L2 - Class 4: Factors Influencing the Production of White, Sweet and Rosé Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint ...
    44
    Decks
    880
    Flashcards
    5
    Learners
  • Introductory Sommelier
    Introductory Sommelier

    Introductory Sommelier

    By: Aimee Hartke
    Viticulture, Vinification, Deductive Tasting Method ...
    24
    Decks
    557
    Flashcards
    23
    Learners
  • WSET 2
    WSET 2

    WSET 2

    By: David Field
    Tasting And Food, Wine Making, Grapes And Regions ...
    6
    Decks
    199
    Flashcards
    2
    Learners
  • Cooper's
    Cooper's

    Cooper's

    By: Laura Gronski
    Brandy, Gin, Rum ...
    25
    Decks
    478
    Flashcards
    7
    Learners
  • Tasting And Service
    Tasting And Service

    Tasting And Service

    By: Jonathan Brook
    Service, Coffee And Tea, Tasting techniques ...
    5
    Decks
    217
    Flashcards
    14
    Learners
  • Watergrill SD, Server Preparation
    Watergrill SD, Server Preparation

    Watergrill SD, Server Preparation

    By: Maximillian Mata
    Food Runner Quiz #3, Food Runner Quiz #2, Food Runner Quiz #1 ...
    22
    Decks
    463
    Flashcards
    6
    Learners
  • Apero / Sophia’s
    Apero / Sophia’s

    Apero / Sophia’s

    By: Philippe Raffanel
    Apero, Sophia’s, Mancino Vermouths ...
    15
    Decks
    108
    Flashcards
    45
    Learners
  • Murrayhill Taphouse
    Murrayhill Taphouse

    Murrayhill Taphouse

    By: Matthew Hart
    Full Food Menu, Beer Menu, Wine Menu ...
    14
    Decks
    138
    Flashcards
    32
    Learners
  • ISG
    ISG

    ISG

    By: Angela Senenko
    Sauvignon Blanc, Chardonnay, Definitions ...
    24
    Decks
    275
    Flashcards
    12
    Learners
  • WSET 2
    WSET 2

    WSET 2

    By: Danielle Cobb
    Tasting Techniques / Food and Wine Interaction, Factors Influencing Wine Production, Winemaking Process ...
    14
    Decks
    555
    Flashcards
    12
    Learners
  • CMS Intro (Syllabus Notes)
    CMS Intro (Syllabus Notes)

    CMS Intro (Syllabus Notes)

    By: Jackie Deverall
    South of France, Germany, Austria ...
    6
    Decks
    218
    Flashcards
    1
    Learner
  • WSET Level 1
    WSET Level 1

    WSET Level 1

    By: Christine Berry
    Grape Varieties & Wines, What is Wine & How is it Made?, Food & Wine Pairing ...
    5
    Decks
    24
    Flashcards
    3
    Learners
  • Steak 48
    Steak 48

    Steak 48

    By: Rachel Harrington
    Meat Temps, Sauces, Menu Abbreviations ...
    15
    Decks
    218
    Flashcards
    13
    Learners
  • SI: WSET Level 2
    SI: WSET Level 2

    SI: WSET Level 2

    By: Simon Williams
    1.1 Tasting and Evaluating Wine, 1.2 Wine with food, 1.3 Factors Affecting Style, Quality And Price ...
    14
    Decks
    177
    Flashcards
    21
    Learners
  • L4.2 Commercial Business
    L4.2 Commercial Business

    L4.2 Commercial Business

    By: Jenni Beard
    D2C01 Factors Affecting Wine Supply and Demand, D2C02 Factors Affecting Wine Price, D2C03 Business Engaged In Wine Production ...
    20
    Decks
    277
    Flashcards
    8
    Learners
  • Y2S1_FST2110 - Microbiology and fermentation
    Y2S1_FST2110 - Microbiology and fermentation

    Y2S1_FST2110 - Microbiology and fermentation

    By: Faith Yeo
    LECTURE KAHOOTS, Lect 1 : Microorganisms in foods, Lect 2 : Microorganisms in foods pt 2 ...
    12
    Decks
    561
    Flashcards
    4
    Learners
  • Certified Sommelier
    Certified Sommelier

    Certified Sommelier

    By: sang hyun Ahn
    Viticulture, Vinification, Deductive Tasting ...
    72
    Decks
    772
    Flashcards
    15
    Learners

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