Learn Wine And Food
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WSET Level 2 & 3
WSET Level 2 & 3
By: Arielle Garcia
L2 - Class 5: Chardonnay, Sauvignon Blanc, Pinot Grigio/Pinot Gris, Gewürztraminer, Viognier and Albariño, L2 - Class 2: Production of Red Wines, Pinot Noir, Zinfandel/Primitivo, L2 - Class 4: Factors Influencing the Production of White, Sweet and Rosé Wines - focus on Riesling, Chenin Blanc, Semillon and Furmint ...44Decks880Flashcards3Learners -
Apero / Sophia’s
Apero / Sophia’s
By: Philippe Raffanel
Apero, Sophia’s, Mancino Vermouths ...13Decks190Flashcards41Learners -
Tasting And Service
Tasting And Service
By: Jonathan Brook
Service, Coffee And Tea, Tasting techniques ...5Decks217Flashcards14Learners -
WSET Level 2 Award in Wines
WSET Level 2 Award in Wines
By: Josh H
Name that Wine, Tasting and Evaluating Wine, Pairing Wine & Food ...8Decks323Flashcards1Learner -
WSET Level 2 Content
WSET Level 2 Content
By: wayne Horton
Red grapes, Red Grape Flavour, Italian Grapes & Regions ...15Decks198Flashcards2Learners -
WSET 2
WSET 2
By: Danielle Cobb
Tasting Techniques / Food and Wine Interaction, Factors Influencing Wine Production, Winemaking Process ...14Decks555Flashcards9Learners -
WSET Level 2
WSET Level 2
By: Bethany Taylor
Sparkling Wines, Fortified Wines, Wine Tasting and Food Pairing ...11Decks291Flashcards1Learner -
Introductory Sommelier
Introductory Sommelier
By: Aimee Hartke
Viticulture, Vinification, Deductive Tasting Method ...24Decks557Flashcards15Learners -
Y2S1_FST2110 - Microbiology and fermentation
Y2S1_FST2110 - Microbiology and fermentation
By: Faith Yeo
LECTURE KAHOOTS, Lect 1 : Microorganisms in foods, Lect 2 : Microorganisms in foods pt 2 ...12Decks561Flashcards1Learner -
AZ WSET Level 1
AZ WSET Level 1
By: Ann Ziegler
WSET I.1 grape growing/winemaking, WSET I.2 types and styles of wine, WSET I.3 Introduction to tasting ...6Decks261Flashcards6Learners -
ISG
ISG
By: Angela Senenko
Sauvignon Blanc, Chardonnay, Definitions ...24Decks275Flashcards11Learners -
Somm 1
Somm 1
By: Laura Scott
Viticulture, Vinification, CMS Wine Evaluation ...33Decks536Flashcards3Learners -
Murrayhill Taphouse
Murrayhill Taphouse
By: Matthew Hart
Full Food Menu, Beer Menu, Wine Menu ...14Decks138Flashcards32Learners -
L4.2 Commercial Business
L4.2 Commercial Business
By: Jenni Beard
D2C01 Factors Affecting Wine Supply and Demand, D2C02 Factors Affecting Wine Price, D2C03 Business Engaged In Wine Production ...20Decks277Flashcards8Learners -
Certified Sommelier
Certified Sommelier
By: sang hyun Ahn
Viticulture, Vinification, Deductive Tasting ...72Decks772Flashcards16Learners -
FDSC442
FDSC442
By: Emmanuelle Poirier
2-acetic acid bacteria, 3-Lactic Acid Bacteria (LAB), 4- Saccharomyces Cerevisea ...19Decks692Flashcards4Learners -
Wine Crew
Wine Crew
By: Keryn Octigan
Chapters 2-3 Wine with Food & Storage and Service of Wine, Chapters 4-6 The Vine & Growing Environment & Vineyard Management, Chapters 7-10 Winemaking ...14Decks907Flashcards3Learners -
Spain
Spain
By: Catherine Kurth
Spanish Grape Varieties, Spanish Wine Law & General Info, Spanish Wine Vocabulary & Food ...12Decks364Flashcards2Learners -
WSET Level 1
WSET Level 1
By: Christine Berry
Grape Varieties & Wines, What is Wine & How is it Made?, Food & Wine Pairing ...5Decks24Flashcards3Learners -
MICR 3050
MICR 3050
By: Madeleine Hurley
The Microbial World, Microscopy and Specimen Preparation, Laboratory Culture of Microorganisms ...18Decks436Flashcards2Learners -
SI: WSET Level 2
SI: WSET Level 2
By: Simon Williams
1.1 Tasting and Evaluating Wine, 1.2 Wine with food, 1.3 Factors Affecting Style, Quality And Price ...14Decks177Flashcards20Learners -
Cooper's
Cooper's
By: Laura Gronski
Brandy, Gin, Rum ...25Decks478Flashcards3Learners -
Level 1 Wine
Level 1 Wine
By: Brian Mitchell
Elements of Wine, Viticulture, Vinification ...9Decks125Flashcards6Learners -
Wine Details
Wine Details
By: Rory McEckron
Principle Grapes, Where Wines are from, Storage and Service of Wine ...4Decks51Flashcards1Learner -
AA WSET L2 Wines & Spirits
AA WSET L2 Wines & Spirits
By: Anna Adams
Module 1 - Tasting Technique, Food and Wine Pairing and Social Responsibility, Module 2 - Factors Influencing Style, Quality and Price, The Wine Label, Module 3 - Chardonnay and Pinot Noir ...9Decks629Flashcards4Learners -
WSET 3 Review Cards
WSET 3 Review Cards
By: Ian King
Food & Wine Pairing, Wine Service, Alsace ...23Decks292Flashcards3Learners -
WSET 3
WSET 3
By: Sam Weisberg
Wine with Food, Spain, Wine Storage & Service ...21Decks457Flashcards2Learners -
WSET Level 1 Wine
WSET Level 1 Wine
By: Jarno Popelier
1. REV Q, 2.1 REV Q (Types and Styles of wine), 2.2 REV Q (Notable Structural Charateristics) ...8Decks143Flashcards8Learners -
WSET Level 2 Wine Award
WSET Level 2 Wine Award
By: Unknown Unknown
Principles of Wine Tasting and Evaluation, Pairing Wine and Food, Storing and serving wine ...7Decks243Flashcards2Learners -
Food Fermentation
Food Fermentation
By: Alessandro Swoboda
Lactic Acid Bacteria, Metabolism, Yeast ...12Decks228Flashcards2Learners