Preparation of Solutions Flashcards

1
Q

differentiate concentrated solution from saturated solution

A

concentrated solution = large qty of solute

saturated solution = excess of undissolved solute particles

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2
Q

Which is false:

a. osmotic pressure - pressure that catalyses osmosis when solvent flows thru semipermeable membrane
b. vapor pressure - pressure at which liquid solvent is in equilibrium with the water vapour
c. all monosaccharides are reducing sugars
d. sucrose is a non-reducing sugar

A

A.

inhibits dapat

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3
Q

3 steps for dissolving the chemical into solution: rapid addition of solvent, heating, agitation by swirling.

sequence and justify!

A
  1. heating - increase solubility
  2. agitation by swirling- remove saturated solution from contact with the chemical
  3. rapid addition of solvent - hastens dissolution of solid materials
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4
Q

Formula for concentration, using specific gravity and percent assay?

A

concentration = specific gravity x percent assay

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5
Q

After dissolving chemical into solution, what is done to the flask? What does this mean?

A

calibrated to 20 deg C, solution must be returned to room temperature before final adjustment is made

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6
Q

correct concentration of solution is ensured by 2 things: __ and __

A

quantitative transfer

accurate measurement of a chemical

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7
Q

T/F

specific gravity is used to prepare dilutions made from conc acids

A

T

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8
Q

Molality vs molarity - differentiate these two measurements of concentration

A

molality - amount of solute per kilogram of solvent

molarity - amount of solute per liter of solvent

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9
Q

T/F

molality is not influenced by temperature, but is influenced by pressure

A

F

molality is not influenced by temp or pressure

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10
Q

why is normality used? (2 reasons)

A

chemical titration

chemical reagent classification

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11
Q

T/F

supersaturated solution is thermodynamically unstable

A

T

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