Act 7 Flashcards

(38 cards)

1
Q

a disperse system in which internal phase is
dispersed uniformly as dinely divided insoluble
particles throughout the external phase.

A

Suspension

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2
Q

Suspension is a a disperse system in which ___________ is
dispersed uniformly as dinely divided insoluble
particles throughout the ________

A

internal phase; external phase.

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3
Q

consist of insoluble solid particles
having the range of 0.5 to 5 microns
which is maintained uniformly
throughout the suspending vehicle.

A

Internal Phase

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4
Q

generally aqueous and in some
instances it may be an organic liquid or
oily liquid for non-oral use

A

External Phase

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5
Q

Suspensions Based on General Classes

A

○ Oral suspension
○ Externally Applied suspension
○ Parenteral Suspension

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6
Q

Suspensions Based on Proportion of Solid Particles

A

○ Diluted suspension
○ Concentrated suspension

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7
Q

Suspensions Based on Electro Kinetic Nature of Solid
Particles

A

○ Flocculated suspension
○ Deflocculated suspension

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8
Q

Suspensions Based on Size of Solid Particles

A

○ Colloidal suspension
○ Coarse suspension

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9
Q

REASONS FOR THE FORMULATION OF A SUSPENSION

A

● Sustaining effect
● Stability
● Taste
● basic solubility

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10
Q

COMPONENTS OF A SUSPENSION

A

API
Wetting agents
Flocculating agents
Viscosity Agents
Buffer
Preservative, colorant, flavorant
Water, glycerin, sorbitol

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11
Q

The API in Suspensions is (soluble/insoluble) in vehicle

A

insoluble

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12
Q

Also known as surfactants

A

Wetting agents

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13
Q

added to disperse solid particles in
the external phase

A

Wetting agents

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14
Q

Sodium lauryl sulfate, benzalkonium
chloride

A

Wetting agents

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15
Q

Agents which are capable of preventing the
caking of suspended particles

A

Flocculating agents

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16
Q

calcium chloride, aluminum chloride

A

Flocculating agents

17
Q

Also known as suspending agents or
thickeners

A

Viscosity agents

18
Q

Added to increase viscosity of the
suspension

A

Viscosity agents

19
Q

methylcellulose, bentonite, tragacanth

A

Viscosity agents

20
Q

Added to stabilize the suspension in the
desired pH range

21
Q

Aluminum Magnesium Hydroxide Suspension is an

22
Q

Antacids are substances which reduce the gastric
acidity resulting in an (decrease/increase) in the pH of
the stomach and in the duodenum.

23
Q

also used to neutralize excess gastric
hydrochloric acid associated with gastritis
and peptic ulcer.

24
Q

Most antacids raise the gastric pH to ____.

25
widely used for: ○Uncomfortable feeling from overeating ○ Heartburn ○ Dyspepsia (indigestion) ○ Duodenal ulcer ○ Other non-specific GI symptoms
Antacids
26
Considered as an ideal antacid
ALUMINUM HYDROXIDE
27
ALUMINUM HYDROXIDE is soluble in
acidic medium
28
Color of Al(OH)3
White
29
T/F: Al(OH)3 is a viscous suspension
T
30
pH of Al(OH)3
pH 5.5 - 8.0
31
Disadvantages of Al(OH)3
- may interfere with the 3 absorption of other drugs by binding with them - Can cause constipation due to the production of Aluminum Chloride
32
White, fine odorless, amorphous powder
MAGNESIUM HYDROXIDE
33
MAGNESIUM HYDROXIDE is Insoluble in water and alcohol but soluble in ________
dilute acids
34
Laxatives in high doses
MAGNESIUM HYDROXIDE
35
■ Fast onset of action ■ No systemic alkalosis ■ High Acid neutralizing capacity
MAGNESIUM HYDROXIDE
36
■ Short duration of action ■ laxative/ diarrhea ■ Hypermagnesemia ■ Contraindicated to patients with kidney disease
MAGNESIUM HYDROXIDE
37
wetting agent in prepping for Al(OH)3
Sorbitol Solution
38
suspending agent in prepping for Al(OH)3
Carboxymethyl cellulose