AMINO ACIDS (post Lab) Flashcards

(29 cards)

1
Q

What color in xanthoproteic test indicates a positive result

A

Yellow to orange color

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2
Q

Color that indicates the presence of aromatic Amino acids (tyrosine, Trytophan, Phenylalanine)

A

Yellow to orange

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3
Q

The sample lacks aromatic rings, so it does not react with nitric acid in Xanthoproteic test

A

No color change

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4
Q

What are the proteins that shows positive results because they contain one or more aromatic Amino acids in their structure

A

Albumin
Casein (gelatin)
Beef
Pork

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5
Q

Three aromatic Amino acids

A

Tyrosine
Trytophan
Phenylalanine

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6
Q

In ninhydrin test the color of ___ indicates a positive result for free amino acid groupd, which are present in most amino acids and proteins

A

Purple color

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7
Q

In ninhydrin test this color indicates the presence of IMINO ACID GROUP instead of a free amino group

A

Yellow color

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8
Q

In ninhydrin test what are the proteins that test positive due to the presence of free amino groups in their peptide chains (same as xanthoproteic test)

A

Albumin
Casein
Beef
Pork

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9
Q

In ninhydrin test all sample will turn purple except ___ because it does not contain free amino groups (contains Imino group)

A

Proline

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10
Q

It is used to eliminate the non amino groups in experiment

A

Ninhydrin test

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11
Q

It is used to determine the presence of TRYPTOPHAN, an amino acid with an indole ring.

A

Hopkins -cole test

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12
Q

In Hopkins -cole test, when TRYPTOPHAN reacts with GLYOXYLIC ACID in the presence of Concentrated sulfuric acid, a ___/___ color rings form at the interface

A

Purple
Violet

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13
Q

In Hopkins Cole test only ___ among the amino acids gives a positive result

A

Trytophan

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14
Q

The only amino acid that will produce an INDOLE RING

A

Tryptophan

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15
Q

What type of test that Proteins like albumin, casein, beef and pork test positive because they contain tryptophan residues

A

Hopkins cole test

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16
Q

It is a type of test that detects sulfur containing compounds

A

Lead acetate test

17
Q

What color indicates a positive result in lead acetate test, due to the formation of LEAD SULFIDE (PbS)

• Proteins are the same (Albumin, casein, beef, pork)

A

Black precipitate

18
Q

It is a type of test that detects PEPTIDE BONDS, which are present in proteins but not in individual amino acids

19
Q

In biuret test this color indicates a positive result due to the complex formation between copper ions and peptide bonds

20
Q

Only ___,___, ___ and __ give a positive result because they are proteins

  • All individuals amino acids gives a negative result (no color change) because they lack peptide bonds
A

Albumin
Casein
Beef
Pork

21
Q

The type of test that detects the presence of arginine, which contains a guanidino group.

A

Sakaguchi test

22
Q

In sakaguchi test the __ color indicates a positive result

23
Q

The only amino acid the has a red color and contains guanidino group

Proteins like albumin, casein, beef and pork are positive

25
A test that detects FREE SULFHYDRYL (-SH) groups, primarily found in CYSTEINE
Nitroprusside test
26
In nitroprusside the __ color indicates the presence of these groups
Red color
27
___ does not give a positive result in nitroprusside because its sulfur is part in a thioether, not a free -SH group
Methionine
28
In nitroprusside proteins like albumin, casein, beef and pork test positive due to the presence of cysteine residues
29
Only ___ in amino acids will be positive in nitroprusside test
Cysteine