b1.1 diet and exercise Flashcards

(13 cards)

1
Q

Why do organisms need food?

A

To provide energy for cellular processes and supply nutrients for growth and repair.

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2
Q

What are the three main macronutrients and their functions?

A

Carbohydrates: provide energy.
Proteins: build and repair tissues.
Fats: store energy and provide insulation.

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3
Q

What role does dietary fiber play?

A

Helps digestion by adding bulk to food and preventing constipation.

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4
Q

What are micronutrients? Give examples and their importance.

A

Vitamins and minerals needed in small amounts. Examples:

Vitamin C: prevents scurvy.
Iron: essential for making hemoglobin.

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5
Q

What is a balanced diet?

A

A diet containing the right proportions of carbohydrates, proteins, fats, vitamins, minerals, fiber, and water.

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6
Q

What happens if energy intake exceeds energy expenditure?

A

Excess energy is stored as fat, leading to weight gain and possibly obesity.

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7
Q

What health risks are associated with obesity?

A

Increased risk of type 2 diabetes, heart disease, stroke, and joint problems.

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8
Q

Define malnutrition and list two causes.

A

Poor health due to an unbalanced diet, caused by lack of nutrients or insufficient calories.

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9
Q

How does regular exercise benefit the body?

A

It strengthens the heart and muscles, improves circulation, increases energy use, and helps maintain a healthy weight.

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10
Q

What is energy balance and why is it important?

A

The balance between energy consumed and energy used. Maintaining it helps prevent weight gain or loss.

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11
Q

What is a lifestyle disease? Give two examples related to diet and exercise.

A

A disease caused by lifestyle choices. Examples: type 2 diabetes and coronary heart disease.

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12
Q

What is scurvy and how is it caused?

A

A disease caused by vitamin C deficiency, leading to bleeding gums and poor wound healing.

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13
Q

Why does obesity increase blood pressure?

A

Fat deposits increase resistance in blood vessels, making the heart work harder.

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