FINAL- Geriatric Syndromes Flashcards

(25 cards)

1
Q

What are the main types of dizziness?

A

Vertigo, presyncope, disequilibrium, other (nonspecific), and mixed.

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2
Q

What are common causes of vertigo in older adults?

A

BPPV (Benign paroxysmal positional vertigo), Ménière’s disease, vestibulopathy, acoustic neuroma, cerebrovascular disease.

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3
Q

What conditions cause presyncope?

A

Orthostatic hypotension, postprandial hypotension, cerebral ischemia, vasovagal syncope.

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4
Q

What are common causes of disequilibrium?

A

Vision loss, proprioceptive disorders, musculoskeletal/gait disorders.

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5
Q

Which medications can cause dizziness?

A

Anxiolytics, antihypertensives, antidepressants, antipsychotics, aminoglycosides, NSAIDs, antihistamines, anticholinergics.

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6
Q

What test is used to diagnose BPPV?

A

Dix-Hallpike maneuver.

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7
Q

What is the first-line treatment for BPPV?

A

Epley maneuver.

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8
Q

What are intrinsic fall risk factors?

A

Age-related decline in vision, vestibular system, BP regulation, cognitive impairment, low vitamin D, Parkinson’s, stroke, arthritis.

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9
Q

What are extrinsic fall risk factors?

A

Poor lighting, rugs, thresholds, unsafe footwear, clutter, staff ratios.

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10
Q

Which medications increase fall risk?

A

Antihypertensives, antidepressants, antipsychotics, benzodiazepines, opioids, insulin, muscle relaxants, Parkinson’s drugs.

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11
Q

What is the CDC tool for fall risk assessment?

A

STEADI algorithm.

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12
Q

What is frailty?

A

A chronic progressive syndrome of decreased physiologic reserve and increased vulnerability.

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13
Q

What are the Fried frailty criteria?

A

Weight loss, exhaustion, weakness (grip strength), slowness (walking), low activity. ≥3 = frailty.

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14
Q

What is sarcopenia?

A

Loss of lean muscle mass central to frailty.

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15
Q

What are tools to measure frailty?

A

Fried phenotype, gait speed, SOF index, Frailty Index, Edmonton Frail Scale, Clinical Frailty Scale, FRAIL scale.

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16
Q

What management approach improves frailty outcomes?

A

Comprehensive Geriatric Assessment (CGA).

17
Q

What is malnutrition?

A

Imbalance between intake and body needs leading to adverse outcomes.

18
Q

What is the daily energy requirement for older adults?

A

25–30 kcal/kg/day.

19
Q

What is the protein requirement for older adults?

A

0.8 g/kg/day (up to 1.5 g/kg under stress).

20
Q

What BMI indicates undernutrition?

21
Q

Which labs are used to assess nutrition?

A

Albumin <3.5, prealbumin (short-term), cholesterol <160.

22
Q

What vitamin D and calcium intake is recommended?

A

Vitamin D 800 IU/day, Calcium 1000 mg/day.

23
Q

What is the gold standard test for dysphagia?

A

Videofluoroscopic swallow study (modified barium swallow).

24
Q

What are examples of swallow therapy?

A

Compensatory (head turn), indirect (strengthening), direct (multiple swallows per bolus).

25
What are AGS Choosing Wisely recommendations for advanced dementia?
Avoid PEG; use assisted oral feeding.