food provenance Flashcards
(20 cards)
What is food provenance?
Food provenance refers to the origin and history of food products, including where and how they are produced.
True or False: Food provenance only includes the geographical location of food production.
False
Fill in the blank: Food provenance helps consumers make informed choices about ______.
the food they eat
What are the key factors to consider in food provenance?
Source, production methods, transport, and processing.
Multiple Choice: Which of the following is NOT a benefit of understanding food provenance? A) Supports local economies B) Increases food waste C) Promotes sustainability
B) Increases food waste
What is the term for food that is grown or produced within a specific region?
Local food
True or False: Traceability is an important aspect of food provenance.
True
What does the term ‘sustainable food’ refer to?
Food that is produced in a way that is environmentally friendly and socially responsible.
Fill in the blank: The process of tracking the production and distribution of food is called ______.
traceability
Multiple Choice: Which of the following can influence food provenance? A) Climate B) Transportation methods C) Farming practices D) All of the above
D) All of the above
What is the significance of organic certification in food provenance?
It indicates that the food has been produced without synthetic pesticides and fertilizers.
True or False: Food labels must always include information about provenance.
False
What is the role of food miles in food provenance?
Food miles measure the distance food travels from producer to consumer, impacting its carbon footprint.
Fill in the blank: The practice of growing food without chemical fertilizers or pesticides is known as ______ farming.
organic
What does the term ‘fair trade’ mean in the context of food provenance?
Fair trade refers to trade that ensures fair wages and working conditions for producers.
Multiple Choice: Which of the following is a method of improving food provenance? A) Reducing packaging B) Supporting local farmers C) Increasing imports D) Both A and B
D) Both A and B
What is one challenge associated with food provenance?
Lack of transparency in supply chains.
True or False: All food products have a clear and traceable provenance.
False
What is the impact of climate change on food provenance?
Climate change can affect production methods, crop yields, and food availability.
Fill in the blank: The practice of ensuring that food is produced in an ethical manner is known as ______ sourcing.
ethical
