Lab 2 Flashcards
(39 cards)
Fluid compartments: total body water
600-650 ml/kg bwt
fluid compartments: extracellular compartment
250-300 ml/kg bwt
fluid compartments: intracellular compartment
350-400 ml/kg bwt
erythrocytes: density
1090 g/dm3
erythrocytes: average lifespan human, horse, ruminants, dog
120 days
erythrocytes: average lifespan cat, swine, rabbit
60 days
erythrocytes: average lifespan bird
30 days
erythrocytes: minimal osmotic resistance
0.45-0.7 % NaCl
70-120 mmol/l NaCl
erythrocytes: maximal osmotic resistance
0.3-0.55 % NaCl
50-90 mmol/l NaCl
The most important immunoglobulins in blood plasma igG 1: Concentration 2: Proportion 3: Molecular weight
- 6-30 g/l
- 80 %
- 150000 Da
The most important immunoglobulins in blood plasma IgA 1: Concentration 2: Proportion 3: Molecular weight
- 0.1-6 g/l
- 13 %
- 160000 Da
The most important immunoglobulins in blood plasma IgM 1: Concentration 2: Proportion 3: Molecular weight
- 1-5 g/l
- 6 %
- 900000 Da
Red blood cell count
mammals
6-12 × 1012/l
Red blood cell count birds
3 × 1012/l
The percentage of reticulocytes among red blood cells (swine, dogs, cats)
- adult animals
- young animals
- 0-5 %
2. 1-9 %
White blood cell count
- mammals
- birds
- 5-15 × 10/l
2. 15-30 × 109/l
Thrombocyte count
200-800 × 109/l
This phenomenon is called biochemical
polymorphism.
subunits of certain molecules, these variants slightly differ from one another:
same function - different a.a. composition and sequence
multimeric proteins and their subunits
Certain protein molecules in an individual are made up of more than one polypeptide chain
subunits: individual polypeptide chains that make up the multimetric protein, subunit may be identical or may vary in sequence
biochemical polymorphism: what + example
isoenzymes, Because of the different amino acid composition of their constituent subunits the physical properties of the isoenzymes may vary
genetic polymorphism
differences in the sequence (and amino acid composition) of the same subunit between different individuals
animal husbandry
animals that are raised for meat, fibre, milk, eggs, or other products
Identifying individual animals, in
pedigree control and in production estimation (e.g. meat quality, egg
production, fat content in milk, weight gain).
The production of antibodies against antigen A and B (anti-A and anti-B hemagglutinins) is elicited by:
intestinal microorganisms
whose cell wall antigens are the same as the antigen-determinants in the AB0 blood group system
immunotolerence
tolerating it own red blood cell antigens