Lecture 3 Flashcards

(38 cards)

1
Q

Metabolism

A

Metabolism

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2
Q

Anabolism

A
  • Synthesis of chemical compounds

- Energy is consumed (endergonic, meaning energy is consumed for this process)

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3
Q

Catabolism

A

-
Breakdown of chemical compounds

  • Energy is released (exergonic)
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4
Q

Enzymes (function)

A
  • Group of organic molecules (usually proteins) that bring about chemical changes while they themselves remain unchanged.
  • Lower activation energy of reactions (days vs. seconds)
  • Allow specific reactions to occur
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5
Q

Most important enzyme in our body

A

Ribosome

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6
Q

Induced fit model

A

Enzyme goes through conformational change to grasp substrate (so that it fits snug)

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7
Q

apoenzyme

A

protein alone
(no substrate)

  • ex: lysozyme
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8
Q

holoenzyme

A

the functional enzyme that is protein + cofactor/coenzyme

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9
Q

cofactor

A

inorganic component that assist in the enzyme’s functionality

  • ex: taq polymerase needs magnesium (cofactor) to function
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10
Q

Coenzyme

A

organic component that assists the enzymes functionality

  • ex: NAD, and FAD
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11
Q

Electron Carriers

A

Oxidized Reduced
NAD+ NADH

FAD FADH2

NADP+ NADPH

  • move electrons from point A to point B
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12
Q

Metabolic pathway

A

is a connected sequence of chemical reactions where product of one reaction is the substrate for the next reaction

  • cells release or store energy via metabolic pathways
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13
Q

Glycolysis (products)

A
  • Net 2 ATP
  • 2 Pyruvic acid
  • 2 NADH
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14
Q

Glycolysis (start with)

A

Glucose

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15
Q

Energy investment phase (why)

A
  • phosphorylating glucose provides activation energy (a bulky charged molecules makes the glucose molecule unstable)
  • glucose diffuses into the cell via facilitated diffusion so attaching phosphate to it lowers the concentration of glucose in the cell (maintaining a concentration gradient)
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16
Q

Substrate-level phosphorylation

A
  • Transfer of Phosphate from one substrate to another

- how ATP is produced in glycolysis

17
Q

Aerobic Respiration (steps)

A
  1. Synthesis of acetyl-CoA
  2. Tri Carboxylic Acid Cycle (TCA)/Krebs Cycle
  3. Electron transport chain

(oxygen is present)

18
Q

Anaerobic respiration

A

(oxygen is absent)

only bacteria can do this

19
Q

Synthesis of acetyl-CoA (products/reactants)

A
  • 2 molecules of pyruvic acid in
  • 2 molecules of NADH out
  • 2 molecules of Acetyl-CoA out
20
Q

What gets oxidized in the Krebs cycle?

21
Q

ETC

A
  • Most significant production of ATP, using the Electron carriers
22
Q

ETC (location)

A
  • Prokaryotes
    • in cytoplasmic membrane
  • Eukaryotes
    • In cristae (mitochondria)
23
Q

ETC (4 molecules)

A
  1. Flavoproteins
  2. Ubiquinones
  3. Metal-containing proteins
  4. Cytochromes C

-

24
Q

Cytochrome complexes

A
  • part of ETC

- use energy from electron carriers and pump H+ out of membrane to maintain concentration gradient

25
Chemiosmosis
Mechanism for ATP formation is called chemiosmosis - protons flowing back into the cell via ATP synthase and in unisen produce ATP
26
Oxidative phosphorylation
Chemiosmosis and ETC - production of ATP
27
Kreb Cycle (products)
- 2 GTP --> 2 ATP - 6 NADH --> 16 ATP - 2 FADH2 --> 4 ATP - 4 CO2
28
Anaerobic Respiration
- Producing ATP with molecules when oxygen is not present
29
Anaerobic Respiration (other electron acceptors)
- Nitrate ion (NO3-) as final e- acceptor yields nitrite (NO2-) in E. coli - Sulfate (SO4=) as final e- acceptor yields H2S in Desulfovibrio - Carbonate (CO3=) as final e- acceptor yields methane in methanogens (Methanobacterium, Methanococcus) -
30
Fermentation
- Uses own organic molecule as final electron acceptor in the absence of oxygen - is necessary to recycle NADH to NAD+ In the absence of oxygen (thus glycolysis can keep going without oxygen as long as NADH is recycled to NAD+
31
Lactic Acid Fermentation
- Pyruvic acid is final electron acceptor - - NADH dumps its electron on to pyruvate and synthesizes lactate - Pyruvic acid converted to lactic acid
32
Microorganism that can do Lactic Acid fermentation
Streptococcus lactis
33
Alcoholic Fermentation
- Acetaldehyde is final electron acceptor | - Acetaldehyde converted to ethyl alcohol
34
Microorganism that can do Alcohol fermentation
Saccharomyces cerevisiae
35
When are proteins consumed
When fats and carbohydrates run out
36
How proteins are broken down
- Protease catabolism protein into amino acids - the amino acids are then deaminated - the product is able to go into glycolysis or Krebs Cycle
37
Lipase
Convert fats into fatty acids and glycerol
38
Beta-oxidation
catabolism of fatty acids into 2 carbon units (which is converted into Acetyl CoA)