Nutrition Flashcards

(19 cards)

1
Q

What are nutrients?

A

Biologically active substances made up of millions to atoms.
They disable in water, making chemical soup that our body can absorb

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2
Q

Give me examples of macronutrients:

A

Water
Carbohydrates
Lipids
Protiens
Nucleic acids

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3
Q

What does poly mean?

A

Many

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4
Q

What is Polysaccharides?

A

Three or more simple sugars forming - starch, fibre and animal glycogen

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5
Q

What is Oligosaccharides?

A

Mostly Disaccharides (DI = 2)
(sugars such as sucrose, lactose, & maltose)

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6
Q

What does mono mean?

A

1

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7
Q

What is Monosaccharides?

A

sugars such as glucose and fructose

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8
Q

What do fats add?

A

Flavour, texture and appeal to foods

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9
Q

What kind of vitamins does fat carry?

A

Fat soluble

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10
Q

Name some sources of protein:

A

Milk
Eggs
Grains
Legumes
Vegetables

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11
Q

What are antibodies?

A

Part of our defence mechanism

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12
Q

What are Enzymes?

A

Varied functions, they speed up chemical reactions in your body

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13
Q

What are hormones?

A

Chemical messengers made by special organs ( glands) that travel through the blood to tell different body parts what to do

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14
Q

What are amino acids

A

The base unit of proteins

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14
Q

What 2 compounds do amino acids consist of?

A

Amino radical compound & organic acid
compound

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15
Q

What do amino acids contain?

A

at least one amino radical and one organic acid

16
Q

What is the function of protein?

A

Sustains growth, maintenance and repair

17
Q

Inside cells what is contained?

18
Q

Why is there extracellular fluid in the cells?

A

To allow transport and communication, it also allows lubrication, cooling and excretion