Reference Ranges Flashcards

1
Q

Carbohydrates, Lipids, and Proteins
• Glucose, fasting

A

70-99 mg/dL

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2
Q

Carbohydrates, Lipids, and Proteins
• Cholesterol, total

A

Desirable:
<200 mg/dL

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3
Q

Carbohydrates, Lipids, and Proteins
• HDL Cholesterol

A

Desirable:
≥ 60 mg/dL

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4
Q

Carbohydrates, Lipids, and Proteins
• LDL Cholesterol

A

Optimal:
<100 mg/dL

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5
Q

Carbohydrates, Lipids, and Proteins
• Triglycerides

A

Desirable:
<150 mg/dL

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6
Q

Carbohydrates, Lipids, and Proteins
• Total protein

A

6.4-8.3 g/dL

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7
Q

Carbohydrates, Lipids, and Proteins
• Albumin

A

3.5-5 g/dL

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8
Q

Carbohydrates, Lipids, and Proteins
• Microalbumin (on urine)

A

50-200 mg/24 hour predictive of diabetic nephropathy

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9
Q

Nonprotein Nitrogen Compounds
• Blood Urea Nitrogen (BUN)

A

8-26 mg/dL

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10
Q

Nonprotein Nitrogen Compounds
• Creatinine

A

0.7-1.5 mg/dL

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11
Q

Nonprotein Nitrogen Compounds
• Uric acid

A

Male: 3.5-7.2 mg/dL
Female: 2.6-6 mg/dL

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12
Q

Nonprotein Nitrogen Compounds
• Ammonia

A

19-60 µg/dL

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13
Q

Major Electrolytes
• Sodium

A

136-145 mmol/L

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14
Q

Major Electrolytes
• Potassium

A

3.5-5.1 mmol/L

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15
Q

Major Electrolytes
• Chloride

A

98-107 mmol/L

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16
Q

Major Electrolytes
• CO2

A

23-29 mmol/L

17
Q

Other Electrolytes
• Magnesium

A

1.6-2.6 mg/dL

18
Q

Other Electrolytes
• Calcium

A

Total: 8.6-10 mg/dL
Ionized: 4.60-5.08 mg/dL

19
Q

Other Electrolytes
• Phosphorus, inorganic (Phosphate) PO4-

A

2.5-4.5 mg/dL

20
Q

Other Electrolytes
• Lactate (lactic acid)

A

4.5-19.8 mg/dL

21
Q

Iron
• Iron

A

Male: 65-175
Female: 50-170 µg/dL

22
Q

Iron
• Transferrin

A

200-360 mg/dL

23
Q

Iron
• Ferritin

A

Male: 20-250
Female: 10-120 µg/L

24
Q

Types of bilirubin
• Total bilirubin

A

0.2-1 mg/dL

25
Q

Types of bilirubin
• Conjugated bilirubin (B2)

A

<0.2 mg/dL

26
Q

Types of bilirubin
• Unconjugated bilirubin

A

<0.8 mg/dL

27
Q

Normal blood pH

A

7.35-7.45

28
Q

Normal partial pressure of CO2

A

35-45 mmHg

29
Q

Normal HCO3

A

22-26 mmol/L