Regulation of Carbohydrate Metabolism and Exercise Flashcards

(75 cards)

1
Q

what systems does exercise involve? (4)

A

musculoskeletal
respiratory
endocrine
immune

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2
Q

what does increased breathing and heart rate provide? (4)

A

increased O2 and nutrients
eliminates CO2 and metabolic waste products
transport hormones
maintain body temp and acid-base balance

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3
Q

in response to demand, muscles (3)

A

change ability to extract O2
choose energy sources
eliminate metabolic waste

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4
Q

what are fast fibers composed of?

A

type 2 myosin (2a and 2b)

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5
Q

what are slow fibers composed of?

A

type 1 myosin

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6
Q

what are the main fiber types? (3)

A

type 1
type 2a
type 2b

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7
Q

what color are type 1 fibers? why?

A

red, due to large amounts of myoglobin

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8
Q

what do slow twitches contain? (2)

A

large numbers of oxidative enzymes

more mitochondria

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9
Q

do slow twitches or fast twitches surround more capillaries?

A

slow

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10
Q

type 1 fibers have a large capacity for

A

aerobic metabolism

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11
Q

type 1 fibers have a high resistance to

A

fatigue

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12
Q

generally, postural muscles are used for

A

endurance (marathon runners)

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13
Q

how do type 1 fibers generate ATP?

A

aerobic metabolism

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14
Q

what are type 2a fast oxidative fibers are a hybrid of

A

type 1 and type 2

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15
Q

what color are type 2a fibers?

A

red, but not as red as type 1

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16
Q

do type 2a fibers perform anaerobic or aerobic metabolism?

A

both to generate metabolism

contain large numbers of mitochondria

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17
Q

type 2b fast glycolic fibers are what color? why?

A

white, they contain low levels of myoglobin and few mitochondria

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18
Q

do type 2b fibers use aerobic or anaerobic metabolism?

A

anaerobic to generate ATP

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19
Q

what can influence muscle composition?

A

training and genetics

most are a combination of these two types

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20
Q

what is type 1 used for?

A

long distance

slow twitch

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21
Q

what is type 2a used for?

A

400m/800m

fast twitch oxidative

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22
Q

what is type 2b used for?

A

short sprints

fast twitch glycolytic

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23
Q

low fatigue to high fatigue

A

type 1
type 2a
type 2b

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24
Q

what does fiber type vary with?

A

exercise type

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25
what do slow twitch fibers vs fast twitch fibers look like under a microscope?
slow: dark fibers fast: white fibers
26
what provides energy during the start of exercise?
muscle glycogen ~50% muscle triglycerides ~25% plasma free fatty acids ~25%
27
what energy is used after one hour of exercise?
blood glucose and plasma free fatty acids provide more of the energy nutrients as muscle glycogen and triglycerides are being depleted
28
what energy is used after two hours of exercise?
muscle glycogen and triglycerides are being depleted faster than they can be replaced blood glucose and plasma free fatty acids provide a greater and greater percentage
29
what energy is used after three hours of exercise?
>70% of energy needs are being provided by blood glucose and plasma free fatty acids
30
what energy is used after four hours of exercise?
>90% of energy fuel is provided by blood glucose and plasma free fatty acids muscle glycogen is fully depleted and muscle triglycerides provide >10% of energy needs
31
at any given speed of movement, muscle groups with a high percentage of fast-twitch (FT) fibers exert more --- than those with muscle groups that contain primarily slow-twitch (ST) fibers
force
32
muscle contractility can be measured and expressed as (2)
maximal titanic force | specific force generated
33
specific force
the max force divided by muscle cross sectional area
34
inhibitors of muscle differentiation (2)
myostatin | growth differentiation factor 8 (GDF8)
35
what does loss of myostatin lead to?
increased muscle size
36
what family is myostatin a member of?
TGF-beta
37
myostatin actives
type 2 receptors
38
in the case of the myostatin knockout muscle the max force is the same, but when corrected for the larger muscle size, the specific force is ---, meaning
lower | individual muscle fibers are weaker
39
both endurance and resistance (weight) training result in a shift from
fast 2b myosin to 2a myosin
40
training induced changes are small and do not result in
complete conversion
41
aging is associated with a loss of muscle mass, known as
sarcopenia
42
loss appears to follow which two phase?
10% is lost from age 25-50 | then a more rapid loss in muscle mass after age 50
43
what can reduce or limit age related muscle loss?
regular exercise
44
muscle loss also occurs with (2)
``` paralysis disuse atrophy (broken arm/leg) ```
45
--- fibers have more ATP and cross bridges
fast
46
sources of ATP required for muscle contraction (4)
glycolysis Krebs cycle glycogenolysis fatty acid oxidation
47
glycogen is a
glycoprotein
48
what does glycogen consist of?
a core protein glycoprotein
49
branching of glycogen
highly branched structure made of glucose molecules connected through 1,6 and 1,4 glycosidic bonds
50
during glycogen breakdown, the terminal residue is released as
glucose, subsequent ones as G1P
51
glycogen phosphorylase
removes glucose
52
glycogen deb ranching enzyme
breaks branches
53
muscle glycogen content was measured directly for the first time using a --- --- method
needle biopsy
54
using different diets, glycogen content of muscle could be changed dramatically from 0.6 g/100 g to 4.7 g/100 g for
protein and fat diet versus carbohydrate rich diet | diets were induced by first undergoing glycogen depletion
55
individuals fed the carbohydrate Ruch diet displayed longer or extended muscle performance times when maintained at 75% of their max --- ---
oxygen consumption
56
muscle glycogen content is a determinant of the capacity to do
long term heavy exercise
57
muscle glycogen content can be manipulated depending upon diet following
glycogen depletion
58
Type 0 | glycogen storage diseases
glycogen synthase deficiency (muscle) | symptoms: cardiomyopathy and exercise intolerance associated with complete absence of muscle glycogen
59
``` type IXd (glycogen storage diseases) ```
muscle phosphorylase kinase deficiency symptoms: x-linked disease, relatively mild disorder characterized by variable exercise induced muscle weakness or stiffness
60
why do we get cramps?
lactate builds up in the muscle
61
triglycerides are highly concentrated stores of metabolic energy because they are
reduced and anhydrous
62
the yield from oxidation of fatty acids is
9 kcal/g
63
the yield from oxidation of carbohydrates and proteins are
4 kcal/g
64
triglycerides are non polar and so are stored in nearly --- form
anhydrous
65
more polar proteins and carbohydrates are more highly
hydrated
66
what is the major reason triglycerides were selected in evolution as the major energy reservoir?
fat stores more than 6x as much energy as glycogen
67
glycogen and glucose stores provide enough energy to sustain biological function for about ---, whereas triacylglycerol allows survival for
24 hours | several weeks
68
metabolically, the enzymatic process of degradation of fatty acids to yield ATP energy requires
molecular oxygen
69
muscles burning fatty acids must do so aerobically or anaerobically?
aerobically, which is slower than burning glucose anaerobically and utilizing the cori cycle
70
4 steps of beta oxidation
oxidation hydration oxidation thiolysis
71
weight is largely a function of how much
energy you consume versus how much you expend
72
doping induces performance enhancing drugs by
steroids to boost muscle growth, narcotics to suppress pain, beta blockers to slow the heart rate (particularly helpful for fine motor control) and stimulants to add pep
73
erythropoietin (EPO)
a naturally occurring hormone that is produced by the kidneys, which stimulates red blood cell production
74
EPO stimulates
red blood cell production which can increase strain on the heart
75
higher RBC counts should translate to a greater supply of
oxygen to tissues