Control mechanisms Flashcards

1
Q

What are housekeeping genes

A

genes that are always needed and are constantly transcribed

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2
Q

what does being transcribed mean

A

In transcription, the DNA sequence of a gene is transcribed (copied out) to make an RNA molecule.

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3
Q

Types of control?

A

Transcriptional
Posttranscriptional
translational
posttranslational

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4
Q

Define transcriptional control

A

transcriptional control regulates which genes are transcribed (DNA to mRNA) or controls the rate of transcription

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5
Q

Define Posttranscriptional control

A

Posttranscriptional controls mRNA undergoing changes in the nucleus before translation, introns are removed and exons are spliced together

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6
Q

Define translational control

A

 controls how often and how rapidly mRNA
transcripts will be translated into proteins
 affects the length of time it takes to activate
mRNA and the speed of the enzymes which
destroy the mRNA

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7
Q

Define posttranslational control

A

posttranslational

 before proteins become functional they must pass through the cell membrane, a number of
control mechanisms affect the rate at which a protein becomes active

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8
Q

define operons

A

 a cluster of genes under the control of one promoter and one operator

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9
Q

Where is operons found in

A

found in prokaryotic cells only

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10
Q

LAC OPERON

What does it regulate?

what does it consist of

what does the LAC1 repressor do

what does high levels of lactose induce and where is this thingy made from

when is lactose a inducer

A

The lac Operon
 regulates the production of β-galactosidase and other proteins involved in the metabolism of lactose
 consists of a cluster of three genes controlled by one promoter and one operator
 the lac1 repressor protein binds to the operator when lactose levels are low, therefore blocking RNA polymerase from transcribing the gene
 high levels of lactose induce the operon because lactose binds to the lac1 repressor protein, changing its shape, and thus preventing it from being able to bind to the lac operon.
 in this case, lactose is referred to as an inducer (It binds to a
repressor protein to cause transcription)

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11
Q

The trp Operon

A

 regulates the production of the amino acid tryptophan
 consists of a cluster of five genes controlled by one promoter and one operator
 when tryptophan levels are low, the trp repressor is not attached to the operator (its shape will not allow it to bind), so transcription of the gene occurs
 when tryptophan levels are high, the tryptophan binds to the trp repressor
protein, changing its shape, and the complex then binds to the operator,
therefore blocking transcription (repressing the operon)
 in this case, tryptophan is referred to as a corepressor (It binds
to a repressor molecule to activate the repressor molecule and
block transcription)

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12
Q

Trp Operon

what does it regulate

what does it consist of

what happens when tryptophan levels are low?

what happens when tryptophan levels are high

why is it called a corepressor

A

 regulates the production of the amino acid tryptophan
 consists of a cluster of five genes controlled by one promoter and one operator
 when tryptophan levels are low, the trp repressor is not attached to the
operator (its shape will not allow it to bind), so transcription of the gene occurs
 when tryptophan levels are high, the tryptophan binds to the trp repressor protein, changing its shape, and the complex then binds to the operator, therefore blocking transcription (repressing the operon)
 in this case, tryptophan is referred to as a corepressor (It binds
to a repressor molecule to activate the repressor molecule and
block transcription)

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13
Q

order of the Lactose genes in Lac operon diagram

A

LAC Z, LAC Y, LAC A

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14
Q

gene regulation or gene regulation mechanisms

A

controlling transcriptin/translation

ex

Lac and trp operons

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15
Q

what is a signal molecule

A

molecule that binds to the repressor to change its shape

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16
Q

what is an inducer according to west

A

signal molecule that triggers expression of operons genes

17
Q

what is the enzyme responsible for breaking down lactose

A

B-galactosidase

18
Q

is lactose a dissacharide?

A

yes

19
Q

what happens when low lactose sugar

A

the LAC1 protein is bound to the operator, preventing RNA polymerase from transcribing the gene

20
Q

what happens when their is lactose

A

Lactose binds to the LAC1 repressor protein and changes its shape causing it to fall off allowing transcription to occur

21
Q

what is trp used for

A

amino acid used by bacteria to make proteins

22
Q

what does the tryptophan operator do when there is no tryptophan

A

1) allows transcription to occur

2) inactivates the repressor so it wont bind to operator and block production of tryptophan

3) allows RNA polymerase to transcribe genes