16. introduction to the Gut Microbiota Flashcards

(38 cards)

1
Q

when is our GUT MICROBIOTA ESTABLISHED

A

in first few years of life
(but fragile)

(especially first 10 days)

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2
Q

our MICROBIOTA CO-EVOLVE with…

A

the IMMUNE SYSTEM

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3
Q

MICROBIOTA GENE SET is how many times the HUMAN GENOME

A

150X

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4
Q

MICROBIOTA are IMPACTED by

A

*DIET

  • ENVIRONMENT
  • HOST GENOTYPE
  • AGE (fragile again later in life)
  • DISEASE
  • type of birth, type of feed (breastfeed)
  • Inflammation
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5
Q

how is a FETUSES FIRST FAECES - MECONIUM

A

STERILE
no microbiomes

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6
Q

on DAY 2 of life which BACTERIA could be isolated

A
  • COLIFORM BACTERIA eg E. COLI (first colonisers)
  • LACTOBACILLI (in breast milk and vagina)
  • ENTEROCOCCI
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7
Q

STRAINS of which BACTERIA can be found on DAY 3

A

BACTEROIDES

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8
Q

which BACTERIA be found on 5TH DAY

A

BIFIDOBACTERIA

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9
Q

GUT MICROBIOTA SHAPES INTESTINAL…

A

IMMUNE SYSTEM

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10
Q

how is GUT MICROBIOTA is HEALTHY INDIVIDUALS

A
  • HIGHER TAXONOMIC DIVERSITY (number and relative abundance of species in a community)
  • HIGHER GENE DIVERSITY
  • Microbial communities are important for DEVELOPMENT and STABILITY of IMMUNITY
  • HOST-MICROBIOTA MUTUALISM
  • Bacteria CONTROLLED BY the INTESTINAL BARRIER (mucus) and underlying MUCOSAL IMMUNE COMPARTMENT
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11
Q

what is meant by HOST-MICROBIOTA MUTUALISM

A

2 ORGANISMS of DIFFERENT SPECIED CO-EXIST
& each individual BENEFITS from the ACTIVITY OF THE OTHER

  • relationship where both benefit from each other
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12
Q

what are BACTERIA in our GUT MICROBIOTA CONTROLLED BY

A

INTESTINAL BARRIER and UNDERLYING MUCOSAL IMMUNE COMPARTMENT

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13
Q

name the 6 MAJOR PHYLA (level of classification or taxonomic rank)

A

90%:
- FIRMICUTES
- BACTEROIDETES

lower numbers:
- ACTINOBACTERIA
- PROTEOBACTERIA (can become pathogenic)
- FUSOBACTERIA
- VERRUCOMICROBIA

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14
Q

what are the DOMINATING BACTERIA in the DISTAL GUT especially Ascending and Transverse COLON

A

FIRMICUTES and BACTEROIDETES

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15
Q

how is the MUCUS LAYER in the COLON

A

2 LAYERS
Inner: free from bacteria
Outer: legislator of HOST-MICROBIAL INTERACTIONS (bacteria present)

& CONTINUOUS

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16
Q

2 MUCUS LAYERS in the COLON are ORGANISED by which MUCIN GLYCOPROTEIN

17
Q

which COLON MUCUS LAYER has BACTERIA

18
Q

WHERE is MUCUS CONTINUOUS / DISCONTINUOUS

stomach?
small intestine?
colon?

A

CONTINUOUS in STOMACH & COLON

DISCONTINUOUS in SMALL INTESTINE (for efficienct absorption)

19
Q

why are HIGH FRUIT, LEGUME and FIBRE DIETS beneficial for GUT HEALTH

A

more GRAM+ bacteria
more saccharolytic species (anaerobic)
(& less pathogenic intestinal bacteria)

HIGH SCFA LEVELS (short-chain fatty acids)

20
Q

SCFAs are a subset of FATTY ACIDS with how many CARBON MOLECULES

21
Q

SCFAs in bowel

A

ACETATE
PROPIONATE
BUTYRATE (main source of energy)

22
Q

SCFAs from bowel are taken up into circulation and then FURTHER METABOLISED by…

23
Q

what can you get from ANUMAL BASED DIET

A

HARMFUL BRANCHES ISO- SCFAs

24
Q

where are SCFAs ABSORBED

A

LARGE INTESTINE

25
SCFA UPTAKE by which TRANSPORTER/RECEPTOR
MCT (monocarboxylate) TRANSPORTER/RECEPTOR
26
how can SCFA be ABSORBED
- MCT TRANSPORT/RECEPTOR - transcellular or - DIFFUSION through APICAL MEMBRANE and TIGHT JUNCTIONS
27
MAJOR SOURCE of ENERGY for the BOWEL
BUTYRATE
28
BUTYRATE (BT)also acts as
POTENT INHIBITOR of HISTONE DEACETYLASES (HDAC) ENHANCES TUMOUR SUPPRESSOR GENE EXPRESSION - ANTI-CANCER agent
29
SCFA RECEPTORS are what type of receptors
G-PROTEIN COUPLED
30
SCFA RECEPTORS REGULATE..
METABOLIC ACTIVITY of gut MICROBIOTA and act as sensors for ENERY EXPENDITURE / CONTROL energy - link metabolic activity of gut microbiota with host body energy homeostasis also SENSE NUTRIENTS - SCFA LEVELS
31
SCFA RECEPTORS can also MODULATE...
IMMUNE SYSTEM - IMMUNOMODULATORY
32
SCFA entering PORTAL VEIN under-go .... by the LIVER
FIRST-PASS METABOLISM
33
within LIVER, SCFA may enter a number of METABOLIC PATHWAYS depending on their metabolic state ie:
- ACETATE and BUTYRATE may be CONVERTED into ACETYL-CoA and used to FORM: LIPIDS and KETONE BODIES - CITRIC ACID CYCLE used to produce: GLUCOSE by GLUCONEOGENESIS - ACETATE may pass into PERIPHERAL CIRCULATION and can be DETECTED in PERIPHERAL BLOOD
34
what can ACETATE and BUTYRATE be used to FORM in the LIVER
LIPIDS and KETONE BODIES (by conversion into Acetyl Co-A) or (as well as propionate) GLUCOSE in citric acid cycle (gluconeogenesis)
35
how does HIGH FERMENTABLE DIET (FRUIT,LEGUME,VEGETABLE, FIBRE) affect BACTERAL DIVERSITY
HIGH BACTERIAL DIVERSITY (more SCFA production) low diversity in high fat, sugar, animal protein diet (and more amino acid metabolism and more iso SCFAs)
36
DYSBIOSIS (imbalance) is the ALTERATION in MICROBIOME caused by CHANGES IN..
- MICROBIOTA COMPOSITION - MICROBIAL METABOLIC ACTIVITY - SHIFT in LOCAL DISTRIBUTION of COMMUNITIES of MICROBES
37
when can MICROBIAL BALANCE be tipped towards PATHOGENIC STRAINS (PATHOBIONTS) (lose homeostasis)
REDUCED DIVERSITY LOSS of BENEFICIAL MICROBES (SYMBIONTS) PATHOBIONT EXPANSION
38
examples of FACTORA that SHAPE INTESTINAL MICROBIAL COMPOSITION
- CHRONIC INFLAMMATION (IBS,IBD, colorectal cancer, liver disease) - METABOLIC DYSFUNCTION (ie diabetes, obesity) - IMMUNODEFICIENCY - HYPERIMMUNITY - ANTIBIOTICS - LIFESTYLE (extreme exercise) - DIET - HYGIENE