Carbohydrates: Structure and Properties Flashcards

1
Q

Polyhydroxylated aldehydes and ketones and substances that yield such compounds upon hydolysis

A

Carbohydrates

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2
Q

_____ and _____ and substances that yield such compounds upon hydolysis

A

Polyhydroxylated aldehydes and ketones

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3
Q

Functions of Carbohydrates

A

energy source
structural framework
cells walls
nucleic acids and lipids and proteins
cell-to-cell recognition

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4
Q

Carbohydrates Major Classes
Single polyhydroxylated aldehyde or ketone unit

A

Monosaccharides (simple sugars)

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5
Q

Carbohydrates Major Classes
Consist of two monosaccharides linked together by a glycosidic bond

A

Disaccharides

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6
Q

Carbohydrates Major Classes
Made up of 3-10 monosaccharide units

A

Oligosaccharide

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7
Q

Carbohydrates Major Classes
Long chains of monosaccharide units

A

Polysaccharides

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8
Q

Monosaccharides
General formula:
Simplest would be those with

A

(CH2O)n
n = 3

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9
Q

Classifying monosaccharides based on

A

carbonyl group present and the number of carbon atoms

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10
Q

Classifying monosaccharides based on carbonyl group present

A

Aldose
Ketose

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11
Q

Classifying monosaccharides based on the number of carbon atoms

A

Triose
Tetrose
Pentose
Hexose
Heptose

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12
Q

All monosaccharides (except dihyroxyacetone) are optically active

A

Stereochemistry

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13
Q

All monosaccharides (except dihyroxyacetone) are

A

optically active

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14
Q

All monosaccharides (except _____) are optically active

A

dihyroxyacetone

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15
Q

No. of Stereoisomers = 2n
n = no. of

A

chiral centers

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16
Q

No. of Stereoisomers = 2n
For _______, n=1 2¹ = 2 stereoisomers

A

Aldotriose

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17
Q

No. of Stereoisomers = 2n
For _____, n= 2 2² = 4 stereoisomers

A

Aldotetrose

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18
Q

No. of Stereoisomers = 2n
For ______, n=3 2³ = 8 stereoisomers

A

Aldopentose

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19
Q

No. of Stereoisomers = 2n
For ________, n=4 2⁴ = 16 stereoiseomers

A

Aldohexose

20
Q

Sugars that differ in configuration in only one carbon other than the penultimate carnbon

21
Q

-OH at anomeric C cis to -CH²OH

A

b - anomer

22
Q

-OH at anomeric C trans to -CH²OH

A

a - anomer

23
Q

Stereoisomers that differ in configuration at the anomeric carbon

24
Q

Conversion of anomers

A

Mutarotation

25
Anomers All three structures are in _______ in aqueous soln's
equilibrium
26
Sugars that are able to undergo oxidation coupled with a reduction of another substance
Reducing Sugars
27
Reducing Sugars Sugars that are able to undergo _____ coupled with a _____ of another substance
oxidation reduction
28
The anomeric carbon can react with an -OH of an alcohol to give a acetal called
glycoside
29
If the -OH is part of another monosaccharide, then the resulting glycoside is
disaccharide
30
Disaccharides milk sugar reducing b-1, 4
Lactose
31
Disaccharides sugar used in brewing beer a-1, 4 reducing
Maltose
32
Disaccharides common table sugar a-1, b-2 non-reducing
Sucrose
33
Consider the open chain structure of
D-idose
34
Using Haworth structure, draw the b- and a- anomer of
D-idose
35
Draw a disaccharide made up of two a-anomers of D-idose linked through
a- 1, 6 glycosidic bond
36
Consist of ten to thousands of monosaccharide units
Polysaccharides
37
Polysaccharides only one type of monosaccharide as repeating unit
homopolymes
38
Polysaccharides more than one type of monosaccharide linked together
heteropolymers
39
Polysaccharides major component of plant cell
Cellulose
40
Polysaccharides major storage form of carbohydrates in plants
Starch
41
Polysaccharides major storage form of carbohydrates in animals and fungi
Glycogen
42
Polysaccharides Very similar with amylopectin in structure but with a higher degree of branching
Glycogen
43
N-containing polysaccharides which is the major component of exoskeletons of crustaceans (shrimp, crab, lobster etc)
Chitin
44
Polysaccharides Major component of neural, connective and epithelial tissues that functions as shock absorber
Hyaluronic Acid
45
Formation of hemiacetals/hemiketals
Cyclic Structures