Chapter 4 Flashcards

(58 cards)

1
Q

what are baic concepts of weight mamagement

A

body somposition
energy balance

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2
Q

what is body composition

A

the body is divided into fat free and fat mass
fat free mass= all the non-fat tissue
types of body fat:
subcutaneous
visceral
ectopic

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3
Q

what is the purpose of fat in the body

A

regulate temperature
cushion body organs

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4
Q

how many calories is 1kg of body fat

A

7000

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5
Q

what are ways to maintain healthy energy balance

A

expend more energy than you take in
change body composition

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6
Q

what is the body mass index

A

used to classify health risks in large populations
based on concepts of the relationship between height and weight
easy to measure and calculate
often used with other measures to determine health risks
does not distinguish between fat and fat free mass
may be accurate but inaccurate for muscled and short people
not particularly useful in tracking changes in body composition
women are more likely to have a higher BMI

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7
Q

what are the classifications of BMI

A

18.5-24.9 is normal
25-29.9 is overweight
30-34.9 class one obesity
35-39.9 class two obesity
greater than 40 class 3 obesity
lower than 18.5 underweight
lower than 17.5 may be used to diagnose anorexia nervosa

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8
Q

what is the most accurate way to determine percent of body fat

A

body composition analysis

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9
Q

what are the types of body composition analysis

A

hydrostatic weighing and bod pod
circumference measures
bioelectrical impedance
scanning procedures
smart scales

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10
Q

what is the health risk of excess body fat

A

increase mortality rate
reduces life expectancy by 20 years
one in ten premature deaths are cause by obesity
elevated cholesterol and triglyceride levels
impaired heart function
hypertension
many cancers
impaired immune function
gallbladder and kidney disease
skin problems
bone and joing disorder
erectile dysfunction
back pain
pregnancy complications
arthritis
menstural irregularities
incontinency
increased surgical risk

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11
Q

what psychological effects does excess body fat have

A

depression
low-sef esteem
body dissatisfaction
weight bias
stigma
bullying

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12
Q

what percent of weight loss can lead to health improvements

A

5-10%

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13
Q

what is diabetes associated with

A

kidney failure
nerve damage
retinal damage
blindness

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14
Q

what is the most common form of diabetes

A

type 2

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15
Q

what does abdominal fat increase

A

hypertension
risk of type 2 diabetes
stroke
early onset heart disease
certain cancers
early mortality

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16
Q

what can a large waist circumference be a marker for

A

type 2 diabetes
hypertension
cardivascular disease

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17
Q

what is obesity a primary component of

A

metabolic syndrome

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18
Q

what does body image consist of

A

perceptions, images, thoughts, attitudes and emotions

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19
Q

what is a negative body image characterized by

A

dissatisfaction with one part of the body or the body as a whole

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20
Q

instead of focusing on weight instead focus on lifestyle choices such as

A

eating healthy food
getting plenty of sleep and exercise
think positively
learn to cope with stress

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21
Q

what are the factors that lead to excess body fat

A

genetics
psychological factors
lifestyle factors
physical activity
environment

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22
Q

what is nutrigenomics

A

study of interaction between nutrients and genes

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23
Q

what is the chance of someone with obease parents becoming obease

A

80%

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24
Q

what is the resting metabolic rate

A

energy to maintain vital body function at rest
accounting for 60-70% of daily energy expenditure the rest through physical activity

25
what hormone if thought to be linked with obesity
leptin because it apperars to inform the brain as to the status of fat stores
26
what is the number of fats (adipose tissue) dependent on
the number and size of adipose cells (fat cells)
27
what can overeating in childhood and asolescence cause
an increase in fat cells
28
what does visceral fat contain and what is its health risk
biologically active substrated risks include: inflammatory chemicals and growth factors adhere to blood vessels decrease cardiovascular health promotes insulin resistance the more visceral fat the greater risk of metabolic syndrome
29
what are the shapes men and women tend to have when they are overweight
men = apple shape women = pear shape
30
what are some lifestyle factors that increase risk of obesity
overeating lack of physical activity lack of sleep sedentariness
31
what is sedentariness a risk factor for
chronic disease
32
what does an obesogenic environment promote
overconsumption of energy while discouraging physical activity
33
what are our food choices influenced by
socioeconomic status religion culture geogrpahic location abundance of fast food outlets
34
what does food industry try to promote
the sale of high calorie processed foods vending machines concession stands in public areas restaurants upsize for small costs
35
what type of oil was banned in 2018
partially hydrogenated oils (PHO)
36
what is the optimal way to maintain a healthy weight
having a balanced diet with homemade food
37
when obesity goes down what increase
income
38
what does diet refer to
daily food choices everyone has a diet even if not dieting
39
what should you pay special attention to for healthy eating choices
total caloric intake portion size energy density eating habits
40
what are the best approaches to increase physical activity with moderate caloric restrictions
do not go on a crash diet make sure to incorporate all essential nutrients maintaining weight is harder than losing it
41
what energy dense foods should you limit
butter mayonnaise cheese fatty processed meats baked goods fried foods
42
what are some eating habits to help with healthy weight
eating several smaller meals on a regular schedule skipping meals leads to excessive hunger and snacking set rules to help with food choices better to consume most energy in the day than at night everything in moderation
43
what does research suggest about people with low self-esteem and negative emotions
they tend to struggle with their weight
44
what feelings may alleviate from eating
loneliness serve as a pick-up from fatigue
45
what is the challenge of losing weight
maintaining and keeping that weight off after it has been lost
46
what is the purpose of formula drinks and food bars
to substitute for daily food intake but cannot be used for long periods of time muscle loss and health problems may arise may result in rapid short term weight loss but does not change the behaviours of your previous eating habits
47
what are some weight loss programs and example
non-commercial weight loss programs ex. TOPS commercial weight loss programs ex. weight watchers oneline and app based weight loss programs clinical weight loss programs ex. clinic or hospitals prescription drugs surgery- last resort professional help ex. therapist
48
what is body dysmorphic disorder (BDD)
extreme dissatisfaction of body image people with BDD require professional help
49
what is anorexia nervosa
not eating to maintain healthy body weight
50
what are some health risks with anorexia nervosa
women may stop menstruating medical conditions loss of muscle tissue the body starts digesting its own organs for protein
51
what is bulimia nervosa
person engages in episodes of binge eating then purging
52
what are the health risks of bulimia nervosa
serious strain on the body erodes tooth enamel because of contact with stomach acid may damage liver, kidneys, trigger cardiac arrhythmias chronic hoarseness and esophageal tearning associated with depression
53
what is binge eating disorder
uncontrollable eating with many of them always being overfat causing higher rates of depression and anxiety
54
what are other eating disorder patterns
other specified feeding or eating disorders (OSFED) avoidance restrictive food intake (ARFID)
55
how to know if you struggle with disordered eating
if thoughts about food and weight take over your life if you believe self-worth is determined by how they look and weigh guilt after snacking or meals vomiting laxatives overexercising or severe food restrictions
56
ways to treat eating disorders
address the disorder and misuse of food to manage stress and emotions adress problems like depression get professional treatment
57
what is the first step to treating anorexia nervosa
restore healthy weight
58
what is the first step to treating bulimia nervosa
stabilize healthy eating patterns