chapter 6 part 2 Flashcards

1
Q

which group gets too much protein?

A

men from 14-51

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2
Q

which groups get not enough protein?

A

old women

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3
Q

formula for finding the amount of protein you should eat?

A

(weight (lbs) / 2.2) x 0.8

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4
Q

how many grams of protein per kilogram does someone need?

A

0.8 g

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5
Q

how much protein does someone need for strength training?

A

1.2-1.7 g

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6
Q

getting too much protein is related to what diseases and why?

A

heart disease - high protein contains lots of saturated fat and cholesterol
kidney disease - it strains the kidneys since it causes inflammation
cancer- excess protein causes cells to multiply more rapidly

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7
Q

what problems can be caused by inadequate protein intake?

A

reduction of lean body mass, frailty, impaired healing, decrease immune function

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8
Q

what is sarcopenia?

A

age related muscle loss

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9
Q

what advice can you give to your grandma to increase her strength?

A

-get enough protein (1-1.1g)
-get enough exercise
-vitamin D
-eat more fruits and vegetables
-eat less meat and processed grains

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10
Q

describe the differences between the types of protein energy malnutrition?

A

kwashiorker- severe deficiency of protein
marasmus- severe deficiency of all kinds of calories

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11
Q

how does the protein intake of vegans compare to those who are not vegetarians?

A

they are similar

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12
Q

what are the advantages of plant protein?

A

-no stress of the kidneys
-reduced risk of heart failure
-less or no saturated fat and no cholesterol
-lower in calories
-packaged in food that has higher fiber

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13
Q

what is a complete protein?

A

all essential amino acids with sufficient quantity in that particular food

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14
Q

to get a complete protein, you need to combine foods from any _____ of the following categories?

A

two

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15
Q

what are the categories that u can get a complete protein from?

A

legumes, grains, vegetables, nuts/seeds

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