Enzymes And Metabolism Flashcards

(38 cards)

1
Q

What is a metabolism?

A

Sum of all the chemical reactions that take place within an organism controlled by enzymes

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2
Q

Name the two types of metabolic pathways

A

Catabolic and Anabolic

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3
Q

What happens in a catabolic reaction?

A

Breaks down complex molecules into simpler molecules releasing energy

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4
Q

Give examples of catabolic reactions

A

Respiration and digestion

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5
Q

What happens in an anabolic reaction?

A

Uses energy to convert simpler molecules to more complex molecules

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6
Q

Give examples of anabolic reactions

A

1.Photosynthesis In plants
2.Protein synthesis in all living things

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7
Q

What is the equation for catabolic reactions ?

A

A——>B+C+energy

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8
Q

Write the equation for an anabolic reaction

A

A+B+Energy——>C

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9
Q

What is an enzyme?

A

Globular protein that acts as a biological catalyst

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10
Q

What is the chemical nature of enzymes?

A

Are proteins

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11
Q

Where are enzymes manufactured?

A

In the ribosome

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12
Q

What shape are enzymes?

A

Globular (folded) shape

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13
Q

Why is the enzyme that shape?

A

Increases surface area

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14
Q

Give examples of catabolic enzymes?

A

1.Amylase
2.Lipase
3.Pepsin (protease)

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15
Q

Give examples of anabolic enzyme

A

1.DNA polymerase
2.RNA polymerase
3.DNA ligase

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16
Q

What is a substrate?

A

What enzymes react with

17
Q

What is a product?

A

Substance formed after the enzyme-substrate reaction

18
Q

What are active sites?

A

Areas on the enzyme to which complementary substrates attach

19
Q

How are enzymes complementary/specific to substrates?

A

Each enzyme only binds to and reacts with a certain one substrate

20
Q

Give an account of the model by which enzymes work

A

1.Complementary substrate collides with enzymes active sites
2.Active sites mould around the substrate, forking a temporary structure called an enzyme-substrate complex
3.reaction takes place and product is formed. the active sites return to normal and the enzyme is unchanged

21
Q

What is he name of the model which enzymes work “

A

Induced fit model/active site theory

22
Q

What is a denatured enzyme?

A

1.Enzyme that no longer works
2.Shape of active sites have changed and become distorted
3.Substrate can no longer attach to active sites

23
Q

Give two factors that affect the shape of an active sit of an enzyme?

A

1.Temperature (very high)
2.pH

24
Q

What do chemicals cause to active sites shape?

A

Cause inhibitors also affect the shape of an enzymes active sites

25
What levels do enzymes work best at?
pH of 6-8 (neutral)
26
What is meant by optimum pH?
pH at which an enzyme works best,converting substrate into product at the highest rate
27
How does vinegar help preserve certain foods (exp:pickled onions)?
1.Vinegar is an acid with a low pH 2.Bacterial enzymes denature and they die or cannot multiply
28
Where in mammals can high amounts of catalase be found?
Liver
29
Name a plant in which there are high amounts of catalase?
Celery
30
What group of bio molecules do enzymes belong too?
Protein
31
What is bio processing/industrial fermentation?
Using micro organisms enzymes to make useful products
32
What is a immobilised enzyme?
Enzyme fixed or trapped in an unsolvable support
33
Two advantages of immobilised enzymes?
1.Gives a more pure product 2.enzyme can be re-used
34
Where does bio processing take place?
1.Takes place Vessel called a bioreactor 2.immobilised enzyme is fed into the bioreactor and removed when product is formed
35
What is a bioreactor?
Vessel in which enzymes are used to make useful products
36
Name two ways that enzymes can be immobilised?
1.Trapping a gel (sodium alginate add calcium chloride) 2.Chemically binding enzyme together
37
Give a use in industry of using an I,mobilised enzyme in industry namming the substrate enzyme and product?
1.immobilised year enzyme convert into glucose into ethanol 2.used in alcoholic drinks
38
Give a use in industry of using an I,mobilised enzyme in industry namming the substrate enzyme and product?
1.immobilised year enzyme convert into glucose into ethanol 2.used in alcoholic drinks