Livestock Industry Flashcards

(39 cards)

1
Q

What is the main reason for maintaining animal agriculture?

A

to maintain a nutritious form of food for human construction

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2
Q

If we didn’t understand agriculture, what would happen?

A

inadequate food, shelter, and clothing to survive

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3
Q

What production of meat is from agriculture?

A

22%

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4
Q

What production of milk is from agriculture?

A

32%

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5
Q

What production of eggs is from agriculture?

A

24%

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6
Q

What production of poultry products is from agriculture?

A

41%

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7
Q

What are by-products?

A

any product produced by animal other than meat

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8
Q

What are some examples of by-products?

A

organs, fat, bones, glands

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9
Q

What are some medications made from by-products?

A

insulin, epinephrine, heparin

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10
Q

What are livestock trends driven by?

A

consumer demand for products, research, and consumer perspective

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11
Q

What is the Veterinary Technicians role in the livestock industry?

A

to help the vet maintain a safe food supply

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12
Q

What is 20% of livestock income lost to?

A

parasites, toxins, disease

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13
Q

What is the producer’s goals?

A

to produce the most product, of the highest quality, at the lowest cost

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14
Q

Why do Vet Techs need to understand livestock production?

A

in order to understand and implement medical treatment

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15
Q

What is the parlor?

A

area where cows are milked

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16
Q

What is the most common design of a parlor?

17
Q

What is the bulk tank?

A

where milk is stored and cooled

18
Q

What is measured in bulk tanks?

A

leukocytes (somatic cells)

19
Q

What is phase one of the lactation cycle?

A

parturition triggers milk production

20
Q

What diseases are common during phase one of the lactation cycle?

A

metabolic and infectious diseases

21
Q

How long does phase one of the lactation cycle last?

22
Q

When are heifers typically bred?

A

50-60 days after calving

23
Q

What is phase two of the lactation cycle?

A

peak milk production marks start of phase

24
Q

How long is phase two of the lactation cycle?

A

12-24 weeks of lactation

25
In the lactation cycle, what is the longest phase?
phase three
26
What is phase three of the lactation cycle?
decline in milk production
27
How long is phase three of the lactation cycle?
lasts from week 24 until dry off period
28
What is phase four of the lactation cycle?
dry phase
29
How long is phase four of the lactation cycle?
lasts 6-8 weeks
30
What is important during phase four of the lactation cycle?
nutrition is important to prevent problems in phase one
31
When should teets be washed when milking?
prior to and after milking
32
What should teets be washed with?
iodine or chlorhexidine
33
What is grade A?
for liquid consumption - bacterial count <100,000 per ml - no antibiotics detected - no more than 750,000 somatic somatic cells per ml
34
When are animals at feed lots ready for sale?
growth for sale to meat market usually 4-7 months after entering
35
Where do the three phases of Pork Production Systems occur?
all phases of production occur on one farm
36
How are swine raised?
majority of swine are raised n confinement with strict biosecurity measures
37
What are the eight steps in the slaughter process?
stunning -> hoisting -> sticking -> dehairing/skinning -> dressing/halving -> cooled, graded, then aged
38
What is the most common way to stun cattle?
captive bolt gun
39
What is a captive bolt gun?
projecting metal cylinder into frontal lobe of brain