Plant Nutrition Flashcards

1
Q

Types of macronutrients

A

H, C, O, N, P, S, K, Ca, Mg

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2
Q

What do C and H make up

A

almost everything

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3
Q

What does O make up

A

carbohydrates and other organic compounds

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4
Q

What does N make up

A

amino acids, chlorophyll, nucleic acids

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5
Q

What does P make up

A

nucleic acids, energy transfer (ATP), phospholipids

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6
Q

What does S make up

A

amino acids and proteins

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7
Q

What does K make up

A

osmoregulation, movement (guard cells)

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8
Q

What does Ca make up

A

root hair growth, cell division, signaling

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9
Q

What does Mg make up

A

chlorophyll

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10
Q

types of micronutrients

A

Cl, B, Fe, Mn, Zn, Cu, Mo, Ni

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11
Q

another name for micronutrients

A

trace elements

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12
Q

roles for micronutrient Fe

A

important in chlorophyll synthesis and respiration

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13
Q

roles for micronutrient B

A

component of plant cell walls

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14
Q

roles of micronutrient Mn

A

enzyme cofactor and photosynthesis

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15
Q

what is the most common way that plant nutrient requirements are determined

A

hydroponic culture

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16
Q

2 important factors in plant nutrient status

A

availability in the soil
uptake into the plant

17
Q

what factors influence the availability of nutrients in the soil

A

soil structure, moisture, temperature, pH

18
Q

how can soil pH be altered

A

by secreting H+ or organic acids to lower soil pH

19
Q

how is nutrient uptake increased though soil pH

A

lowered pH increases cation exchange, co-transport (anions)
solubility

20
Q

examples of plant methods of increasing ability to absorb nutrients

A

lateral roots and root hair
symbiotic relationships with mycorrhizae fungi

21
Q

what form of nitrogen do plants typically absorb

A

ammonium (NH4+) or nitrate (NO3-)

22
Q

biological nitrogen fixation

A

free living bacteria convert atmospheric nitrogen to ammonia

23
Q

nodules are designed to exclude _____, which interferes with this process

A

oxygen

24
Q

bacteroids

A

organelle-like vesicles within the nodule in which bacteria divide

25
Q

what is the tradeoff between plants and rhizobia bacteria

A

plant provides carbon to the bacteria, bacteria provide plant with nitrogen as ammonia

26
Q

what is ammonia converted to by the plant

A

organic nitrogen

27
Q

how is nitrogen moved through the plant

A

the xylem

28
Q

where are seed storage proteins stored

A

protein storage vacuoles or protein bodies

29
Q

what do proteases and peptidases do

A

probe down storage proteins following germination to individual amino acid for use or transport

30
Q

how can carbon be stored

A

as starch or an oil

31
Q

where does starch accumulate

A

specialized plastids called amyloplasts

32
Q

where are lipids (oils) stored

A

stored in oil bodies as triacylglycerol

33
Q

T/F: oil bodies do not have a lipid bilayer

A

T, they have a lipid monolayer with protein called oleosin

34
Q

following germination, both starch and oil can be converted to ______

A

sugars

35
Q

how are cations and phosphorus stored

A

phytic acid (phytate)

36
Q

how is phytate used after germination

A

phytate is broken down by phytases to free up the phosphate