Spain - Murcia Flashcards Preview

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Flashcards in Spain - Murcia Deck (13):
1

DO of

Murcia

BJY

Bullas DO

Jumilla DO

Yecla DO

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(Previous MS Question)

2

What DO of Murcia make Dulce?

Jumilla Only!!!

3

What DO of Murcia make Espumoso?

Yecla

Bullas

Note:
- No sparkling is made in Jumilla
   -- Jumilla is the only one who makes Dulce

4

Where is Yecla DO?

northeastern Murcia

5

Where is Bullas DO?

southern Murcia

6

Where is Jumilla DO?

northwestern Murcia

7

What is the most important grape in Murcia?

Monastrell
(no relation to Mourvedre)

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Bullas DO
- Rosado & Tinto = 60% min Monsatrell
- Espumoso Rosado & Tinto = 65% min Monsatrell
- Vino de Licor = 100% Monastrell

Jumilla DO
- Rosado & Tinto = 85% min Monsatrell (for varietally labeled)
- Vino de Licor = 100% Monastrell

Yecla DO
- Espumoso Rosado & Tinto = 85% min Monsatrell

8

What styles of wine are made in

Bullas DO

Blanco

Rosado
(60% min Monastrell)

Tinto
(60% min Monastrell)

Espumoso
Blanco - Rosado - Tinto
(Traditional Method Only!)
(*9 months min on lees)
(65% min Monastrell for Rosado & Tinto)

Vino de Licor
(100% Monastrell)

 

Note:
Blanco, Rosado, and Tinto ca be
Joven - Crianza - Reserva - Gran Reserva

9

What is the main grape of 

Bullas DO
(rosado - tinto - espumoso - vino de licor)

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What is the minimum for each?

Monastrell

===============

Tinto - Rosado
60% min. Monastrell

Tinto Espumoso - Rosado Espumoso
65% min. Monastrell

Vino de Licor
100% Monastrell

10

What styles of wine are made in

Jumilla DO?

Blanco

Rosado

Rosado Monastrell
(85% min Monastrell)

Tinto

Tinto Monastrell
(85% min Monastrell)

Dulce
Blanco - Rosado - Tinto

Vino de Licor
(100% Monastrell)

 

Note:
Blanco, Rosado, and Tinto can be
Joven - Crianza - Reserva - Gran Reserva

11

What is the main grape of 

Jumilla DO?
(rosado - tinto - vino de licor)

----------

What is the minimum for each?

Monastrell

===============

Tinto - Rosado
85% min. Monastrell
(for varietally labeled wines)

Vino de Licor
100% Monastrell

12

What styles of wine are made in

Yecla DO?

Blanco

Rosado

Tinto

Espumoso
Traditional Method only!
(*9 months min on lees)
(85% min Monastrell for Rosado & Tinto)

Vin de Licor

 

Note:
Blanco, Rosado, and Tinto can be
Joven - Crianza - Reserva - Gran Reserva

13

What is the main grape of 

Yecla DO?
(espumoso rosado - espumoso tinto)

----------

What is the minimum for each?

Monastrell

===============

85% min of these wines

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