Vibrio, Campylobacter, Helicobacter, Aeromonas & Plesiomonas Flashcards

(74 cards)

1
Q

Vibrios
• Natural habitants of seawater (Halophilic)
Except:?????

A

Vibrio cholerae
Vibrio mimicus

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2
Q

Vibrios

• Mode of Transmission:

• Isolated from…

A

Drinking contaminated water or seafood

Gastrointestinal tract (for patients with Gastritis), blood and wound infections

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3
Q

Vibrios

• Motile (______flagellum), Gram-Negative bacteria; comma-shaped; or curved rods

In______, they may lose the bended shape, and retain a straight morphology

A

single polar

prolonged culture

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4
Q

Vibrios

• aerobic condition???
• Oxidase (+), EXCEPT:???
• Fermentative → Carbohydrate metabolism

A

Facultative anaerobes or aerobic

Vibrio metschnikoii (oxidase negative)

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5
Q

Vibrios Culture Media
• media used????
• Incubate at ______ hours for ____C

→ Subculture to _______???
• Initial pH of______, for initial isolation

A

Alkaline Peptone Water (enrichment media)

5-8 hours at 35 degrees Celsius

Thiosulfate-citate-bile salts-sucrose (TCBS) agar

8.4

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6
Q

• Thiosulfate-citate-bile salts-sucrose (TCBS) agar

Components????

• Important in inhibiting gram positive bacteria and lactose fermenting gram negative bacteria

A

• Sucrose
• oxgall (derivative of bile salt)
• sodium citrate
• bromothymol blue
• thymol blue

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7
Q

Vibrios

•______- High pH enhances growth of Vibrios, they cannot grow in an acidic environment / killed by acids
• Smooth Yellow color for Sucrose fermenters

A

pH (8.6)

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8
Q

Vibrios
Sucrose Positive

A

Vibrio cholerae

Vibrio alginolyticus

Vibrio fluvialis

Vibrio furnissii

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9
Q

Vibrios

Sucrose Negative

A

Vibrio parahaemolyticus

Vibrio vulnificus

Vibrio mimicus

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10
Q

• Causative agent of CHOLERA

A

Vibrio cholerae

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11
Q

Vibrios

• GIT infection characterized by severe diarrhea
• Death may occur as a result of severe dehydration

A

V. cholerae

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12
Q

Vibrios

• Mode of Transmission: Ingestion of contaminated seafoods, undercooked shellfish, and drinking contaminated water

Halotolerant, non-halophilic
Ferments sucrose

A

V. cholerae

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13
Q

Vibrio cholerae

ANTIGENIC STRUCTURE AND BIOLOGIC
CLASSIFICATION
__________
• Poorly immunogenic

__________- serologically specific
• O1 strain (causes epidemic and pandemic)
• Non-O1 straint (cholera-like disease)
• 130-139 serologic groups of the O antigen
» there may be different O antigens, but they share the same H antigen

A

• Flagellar (H) antigen

• Somatic (O) Antigen

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14
Q

V cholerae

•________ strain (causes epidemic and pandemic)
•_______ strain (cholera-like disease)
• ________ (how many) serologic groups of the O antigen
» there may be different O antigens, but they share the same H antigen

A

O1 strain

Non-O1 strain

130-139

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15
Q

Vibrio cholerae serotype 01 (3 serogroups)
• - isolated in India
• - from the Philippines
• - from Japan

A

Ogawa

Inaba

Hikojima

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16
Q

• Epidemic strain → categorized into 2 biotypes: (2)

_______ is responsible for the recent pandemics

A

Classical & El Tor

El Tor

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17
Q

Classic vs El Tor

RBC Hemolysis

Vogues-Proskauer

Polymyxin B (50 U)

A

Classic vs El Tor

Nonhemolytic | Beta-hemolytic

     Negative | Positive

 Susceptible | Resistant
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18
Q

Classic vs El Tor

Agglutination of chicken RBC

Clinical Significance

A

Negative | Positive

-Cholera (First 6 Pandemics = 1817, 1829, 1846, 1863, 1881, 1899)
———————————
-Cholera Seventh Pandemic 1961

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19
Q

Vibrio cholerae O139(last) is very similar to Vibrio cholerae O1 _______ biotype

• To differentiate: perform?????

A

El Tor

Antigen detection or detect the polysaccharide capsule

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20
Q

Vibrio cholerae

O1 Antigen | Polysaccharide capsule

A

Negative
Positive

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21
Q

Vibrio cholerae

O1 Antigen | Polysaccharide capsule

Vibr cholerae O1

A

Positive | Negative

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22
Q

________Pathology and Pathogenesis

• Pathogenic only for humans.
• Normal gastric acidity

A

Vibrio cholerae

ID = >10^10 or more Vibrio cholerae in water for infection to occur

=<10^2 - 10^4 organism in food for infection to occur

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23
Q

Vibrio cholerae PATHOGENESIS
• Severe diarrhea = ________
→ bowel mucosa → outpouring of water and electrolytes (rice-watery stool) → severe dehydration → severe muscle cramping and anuria → death

• Vibrio cholerae produces heat labile enterotoxin (___&____subunits)

• A subunit causes I level of cAMP (increased cAMP levels usually leads to hypersecretion of water and electrolytes into the lumen)

A

choleragen (potent enterotoxin)

A & B

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24
Q

SPECIMEN: stool, rectal swab (accepted usually in the acute phase)

• Specimen Transport is done with_____

A

Vibrio cholerae DIAGNOSIS

Cary-Blair

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25
• SMEAR: ???? • CULTURE •____; (rapid growth) • Blood Agar Plate with pH 9 • TCBS Peptone agar; smooth, yellow coloines
Gram-negative bacteria; Comma-shaped Peptone agar
26
Vibrios • STRING TEST (______) → viscous string • SEROTYPING Serogroups _______→ cholera epidemics • Biochemical reaction patterns
0.5% sodium deoxycholate O1 and O39
27
Vibrio cholerae TREATMENT • _________ replacement is very important • Oral_______ Note: Some Vibrio cholerae acquired resistance already (Transmissible plasmids > jumping genes) Perform Antimicrobial susceptibility testing
Water and electrolyte tetracycline
28
Epidemic and pandemic cholera ***"Asiatic cholera"*** first noted in India due to culture and practices
Vibrio cholerae
29
Gastroenteritis (ingestion of contaminated food) Most common agent of infections caused by eating contaminated seafoods
Vibrio parahaemolyticus
30
ABLE TO DEMONSTRATE A PHENOMENON where clinical isolates demonstrates hemolytic capacities on BAP, while those isolated from non-human sources are not hemolytic. → Kanagawa phenomenon → Kanagawa toxin, a thermostable hemolysin seen only in HUMAN samples → Wagatsuma agar
Vibrio parahaemolyticus
31
Is a blood agar plate that contains high salt, mannitol concentrations
Wagatsuma agar
32
Septicemia and wound infection
Vibrio vulnificus
33
Gastroenteritis and ear infection (marine environment)
Vibrio mimicus
34
Wound and ear infection (marine environment)
Vibrio anginolyticus
35
Gastroenteritis and diarrhea (marine environment)
Vibrio fluvialis Vibrio furnissii
36
• Found in both fresh and seawater
Awromonas
37
• Causes diseases in cold-blooded animals
Aeromonas
38
• Lab Diagnosis: • Mac, Eosin-Methylene Blue, SSA, CIN medium • Perform oxidase test • Fermentation of glucose and indole production • Motile: ***monotrichous***
Aeromonas
39
Aeromonas Most common human isolate ***Heat labile enterotoxin*** and ***heat stable cytotoxic enterotoxin*** Produce ***protease, lipase, and nuclease*** enzymes
Aeromonas hydrophilia
40
Motile, straight, round Gram-negative bacteria Now categorized as ***enteric bacteria*** Previously belonged to the Vibrionaceae family together with Aeromonas, but currently they are categorized as Enteric bacteria
Plesiomonas
41
Important in tropical and subtropical countries, and in Japan
Plesiomonas shigelloides
42
Infection: gastroenteritis • ***Mild with no blood or mucus in stool*** Mode of Transmission: Ingestion of contaminated food
Plesiomonas shigelloides
43
Plesiomonas shigelloides • Lab Diagnosis:
BAP, NLF on MacConkey & EMB Oxidase and Indole (+)
44
Gelatin test Who’s negative?
Plesiomonas
45
Who has growth on TCBS agar
Vibrio
46
Positive for NaCl requirement
Vibrio
47
Who ferments inositol
Pleisiomonas
48
Campylobacter 19 species, but most significant is…
Campylobacter jejuni
49
• Campylobacter coli - accounts for____ of infections in humans
5-10%
50
Campylobacter • Substitute______ when performing gram staining Disease: Gastroenteritis and diarhea
Campylobacter coli carbolfuchsin
51
Motile, microaerophilic and capnophilic Catalase and oxidase (+) Does not oxidize and ferment CHO Gram-negative bacilli with ***comma, S, or "gull-wing" shapes***
Campylobacter
52
• Characteristic ***darting motility*** (fast movement); best demonstrated when using darkfield microscope • Single, polar flagellum
Campylobacter
53
Guillain-Barré syndrome
Campylobacter
54
• An autoimmune disorder resulting from cross-reactivity of Campylobacter antibodies with the nerve ganglia
Guillain-Barré syndrome
55
• Virulence factor: • Able to produce Cytotoxin, cytotoxic factor and enterotoxin • Organism multiplies in the Small intestine → invades the epithelium → inflammation → appearance of blood cells in stool
Campylobacter
56
• Specimen: Stool • Smear: "Gull-wing" shaped rods (gram-negative)
Campylobacter
57
• CULTURE • Campylobacter blood agar (SELECTIVE due to the presence of ***Vancomycin, Polymyxin B, cephaothin, Trimethoprim and Amphotericin B*** )
Campylobacter
58
Campylobacter blood agar SELECTIVE due to the presence of (5)
Vancomycin Polymyxin B cephaothin Trimethoprim Amohotericin B
59
Campylobacter (Vancomycin, polymyxin B, trimethoprim)
Skirrow's medium
60
Skirrow's medium
Vancomycin polymyxin B trimethoprim
61
Incubated at reduced atmospheric oxygen (___% O2) with____% CO2,___% N Fastidious
5 10 85
62
Campylobacter Optimal Temperature for growth:
42 to 43 degrees Celsius
63
Gray to pink; yellow to gray colonies, nonhemolytic and slightly mucoid
Campylobacter
64
Helicobacter Previously:
Campylobacter pylori
65
Characteristics: Small, curved Gram negative bacilli, sometimes U form
Helicobacter
66
Microaerophilic Requirement: Oxygen (5% 02), with 10% CO2, 85% N -> incubated at 35-37 C • Can't grow at 42 C
Helicobacter
67
Helicobacter UREASE OXIDASE CATALASE NITRATE
STRONG PRODUCER POSITIVE POSITIVE NEGATIVE
68
It is known to be the agent of • ANTRAL GASTRITIS • DUODENAL ULCERS • PEPTIC ULCERS • GASTRIC ULCERS • Implicated in GASTRIC CARCINOMA
H. pylori
69
• Grows best at pH 6- 7 (cannot survive acidic pH of the gastric lumen, so it burrows itself into the folds of the stomach wall) • Invades mucosa, and releases the toxins and lipopolysaccharides; damages the mucosal cells Produces protease and ureases and causes damage to the mucus secreting cells When these cells are damaged, they can no longer produce mucus—it is very important covering of the epithelium to protect it from the effects of acids found inside the lumen
H. pylori
70
CLINICAL SYNDROME • Chronic gastritis • Duodenal ulcer
Helicobacter pylori
71
Helicobacter pylori LABORATORY DIAGNOSIS MICROSCOPY • stain??? • GOLD STANDARD:???
Special silver stain or Modified Giemsa Histological staining and culture of biopsy from stomach or duodenum
72
• Tissue (mashed) → plated on SBAP = incubate at 37 C in microaerophilic and increased humidity environment • Colonies: ***Small, gray, translucent, slightly beta hemolytic**** BIOCHEM: ***strong and very rapid urea production—*** STRONGLY POSITVE
H. pylori
73
DIAGNOSIS • Serum = determination of ***serum IgG antibodies*** Stool antigen tests = ELISA Carbon urea breath test = detects urease • Endoscopy → to provide sample for testing for • Biopsy • Microbial culture
H. pylori
74
CHEMOTHERAPY • ***Triple therapy*** Metronidazole + bismuth subsalicylate or bismuth subtrate + amoxycillin or tetracycline ***14 days*** • Acid suppressing agent given ***4-6 week***
Helicobacter pylori