WEEK 10: 10.2 The Innate Immune System Flashcards

(32 cards)

1
Q

What are the characteristics of innate immunity

A

Non-specific immunity
Frontline defense
Self/Non-self recognition: ability to recognise common patterns in pathogens
No memory
Not weak
Link into the adaptive immunity

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2
Q

What are mechanical barriers to infection

A

Skin and GI tract: longitudinal flow of air/liquid
Resp tract: movement of mucus by cilia
Eyes: tears
Skin, GI, resp, eyes: epithelia joined by tight junctions

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3
Q

What are physiological and chemical barriers to infection

A

Skin: fatty acids (lower pH)
GI tract: Low pH (HCl) , enzymes (digest protein & bacteria)
Eyes: lysozyme (enzymes clears cell wall)
Skin, GI, resp: antibacterial peptides (punch holes on bacterial surface)

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4
Q

What are microbiological barriers to infection?

A

Skin, GI tract, resp tract: normal flora that compete

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5
Q

what are characteristics of the anatomical barrier; epidermis

A

dead outer layer
continuous epithelium
impermeable
shed 10-15 so bacteria can’t stay for long
competing normal flora

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6
Q

what are characteristics of the anatomical barrier; dermis

A

vascularised
connective tissue
glands including the sebaceous gland, which lowers pH
Sebum (lactic and fatty acids)

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7
Q

Where are the anatomical barriers of mucous membranes found?

A

in conjunctivae, respiratory, alimentary and urogenital tracts

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8
Q

what are mucous membranes composed of?

A

mucus, outer epithelia & connective tissue layers

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9
Q

What is mucus produced by?

A

goblet cells

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10
Q

What does mucus have high viscisoty?

A

It is a biological gel, this allows it to trap microbes

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11
Q

What is mucus made of?

A

mucin (glycoproteins), anti-microbial proteins, inorganic salts

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12
Q

Where is mucus found?

A

saliva and tears

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13
Q

What is cilia

A

hairy-like structures on columnar cells in the epithelia

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14
Q

What do commensal microbes do?

A

they digest dietary fibres to produce metabolites, vitamins and short chain fatty acids to maintain a healthy colon, as well as compete with pathogenic microbes for nutrients and space

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15
Q

What antimicrobial substances do commensal microbes release?

A

lactic acid - more acidic env due to influx of H+ ions
bacteriocins - antimicrobial peptides that destroy neighboring bacteria

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16
Q

Under what circumstances can commensal microbes cause disease?

A

opportunistic pathogens - when an immunocompromised individual has a weaker immune system commensals can take take over

17
Q

What are examples of soluble barriers in innate immunity?

A

antimicrobial peptides
complement
opsonins
cytokines

18
Q

What is the general mode of action of AMPs

A

cationic proteins that disrupt membrane integrity

19
Q

What is an example of an AMP

20
Q

what are AMPs produced by?

A

epithelium of skin (keratinocytes), mucosa, neutrophils and macrophages

21
Q

Describe the 3 ways of complement activation

A

classical pathway - C recognises antibody and activates antigen complex
alternative pathway- C binding generally onto microbe surface
Lectin pathway- C binds onto sugar residues on bacteria surface

22
Q

What does complement activation lead to?

A

Cascade activation of complement proteins

23
Q

What are the 3 outcomes following complement activation?

A
  1. Opsonisation: coat surface with C3b proteins to promote phagocytosis
  2. Initiation of inflammatory response: release anaphylatoxins which bind to immune cells to trigger inflammatory response, chemoattractant to phagocytes
  3. Punches holes in cell membrane: formation of membrane attack complex on surface of target cells
24
Q

What are different types of cellular barriers in innate immunity? briefly describe them

A

macrophages (lives in tissue, comes from monocytes, professional phagocyte)
neutrophils (first immune cell against bacteria, professional phagocyte)
natural killer cells (kills tumor cells, cells infected by virus, cells infected by intracellular bacteria)
basophils/mast cells (inflammatory response)

25
How do natural killer cells kill?
via apoptosis
26
How do professional phagocytes kill?
Via phagocytosis of extracellular bacteria
27
How does endocytosis occur, and what is it?
It is the ingestion of macromolecules, internalisation via small vesicles formed by membrane invagination
28
what are the 2 major mechanisms of endocytosis?
Pinocytosis - nonspecific receptor mediated endocytosis- specific
29
What is phagocytosis and how does it occur in 3 steps
it is the ingestion of particles 1. plasma membrane expands, forms pseudopods 2. pseudopods retract, seal itself into phagosome 3. phagosome fuses with lysosome
30
What are opsonins, and what is their function?
they are soluble proteins they recognise unique structures like carbs, then tag these microbes and bind to opsonin receptor on phagocytes to make the microbes more palatable
31
what 2 forms of recognition triggers phagocytosis?
recognition of microbes through pattern recognition receptors recognition of microbes indirectly through opsonin receptors
32
Describe in 5 steps, how NKs trigger apoptosis
1. NK recognises tumor/viral infected cell 2. contents from granules in the NK undergo degranulation, signaling the self-cell to undergo apoptosis 3. cell self-destructs, DNA and organelles break down and cell blebs to form apoptotic bodies 4. blebs isolate cytoplasmic contents 5. apoptotic bodies and phagocytosed by professional phagocytes