Biochemistry Flashcards

(76 cards)

1
Q

4 main classes of macromolecules

A

Carbohydrates
Proteins
Lipids
Nucleic acids

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2
Q

Are the 4 macromolecules polymers or monomers?

A

Polymers

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3
Q

Polymer

A

Made up of similar repeating subunits

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4
Q

Monomers

A

Simplest unit that makes up a polymer

Think of them like Lego: 1 block = monomer

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5
Q

Carbohydrates

A

Macromolecules used as body’s primary source of energy

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6
Q

What are the monomers of carbs?

A

Monosaccharides

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7
Q

The 3 types of monosaccharides

A

Glucose
Fructose
Galactose

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8
Q

What do monosaccharides combine to form?

A

Disaccharides

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9
Q

Examples of disaccharides

A

Maltose
Sucrose
Lactose

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10
Q

Polysaccharides

A

Carbs containing more than 2 sugars

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11
Q

Examples of polysaccharides

A

Starch
Cellulose
Glycogen

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12
Q

What are the 3 ways we can recognize carbs?

A

Carbon-carbon backbone
Repeating ring structures
End in suffix “ose”

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13
Q

What’s the only molecule that can be used by Cristae of mitochondria?

A

Glucose

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14
Q

The body stores excess blood glucose in cells as what?

A

Glycogen

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15
Q

Glycogen

A

Polysaccharide containing repeating glucose units

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16
Q

How is glycogen formed?

A

By fusing 2 hydroxyl (OH) groups from neighbouring glucose molecules releasing water as a product

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17
Q

Dehydration synthesis

A

Process of creating a polymer by losing water

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18
Q

What process does glycogen undergo when broken up into single glucose molecules when blood is low on glucose?

A

Hydrolysis

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19
Q

Hydrolysis

A

Process where molecule is broken apart by reacting with water

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20
Q

Difference between synthesis and hydrolysis

A

Hydrolysis-molecule is broken apart by water
Synthesis-creating polymer by losing water

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21
Q

Proteins

A

Macromolecules used to provide structure and speed up chemical reactions in the body

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22
Q

Amino acids

A

Monomers of proteins

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23
Q

How do amino acids bond?

A

Through peptide bonds (formed through dehydration synthesis)

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24
Q

Polypeptide

A

Group of connected amino acids

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25
How do amino acids connect?
Peptide bonds join amino group of one amino acid to the acid group of another amino acid
26
3 different amino acid groups
Amino group Carboxylic acid group Variable side chain
27
What does each amino acid differ in?
Variable side chain
28
What is protein function dependent on?
Shape
29
Denatured
When protein shape is changed in way that reduces functionality
30
Coagulation
Process of irreversibly denaturing a protein Ex. Cooking
31
How can proteins be denatured?
Temperature Changes in PH
32
Enzymes
Proteins responsible for performing chemical reactions in the body
33
Homeostasis
The “normal” state for the body
34
What happens when the body moves away from homeostasis?
Proteins become denatured and experienced reduced function
35
Active site
Location on enzyme where chemical reaction occurs
36
Substrate
The reactants of an enzymatic reaction
37
Cofactors
Inorganic (non-carbon) helper molecules
38
Examples of cofactors
Iron and zinc
39
Coenzymes
Organic (carbon-based) helper molecules Ex. Vitamins
40
Enzymic activity increases and decreases with what?
Increases with substrate concentration Decreases with feedback inhibition
41
Feedback inhibition
Too much product blocks substrate from attaching to active site
42
Competitive inhibition
Decreases enzymic activity by filling active site w/ inhibitors
43
Inhibitors
Molecules which mimic shape of a substrate
44
Buffers
Chemical pairs that prevent large changes in PH
45
What do buffer pairs neutralize?
Acids and bases
46
Lipids
Macromolecules used for energy storage, insulation, and hormone synthesis They are insoluble and immiscible
47
What do polar molecules contain?
Partially positive end Partially negative end
48
When polar molecules interact with water, what do the partial negative ends do?
Bind to partial positives of water
49
Fats
Lipids that are solid at room temp
50
Oils
Lipids that are liquid at room temp
51
What 2 monomers are lipids composed of?
Glycerol Fatty acids
52
Triglycerides
Simplest lipids; contain 1 glycerol/ 3 fatty acids
53
What are triglycerides formed through?
Dehydration synthesis
54
Phospholipids
One of the fatty acids have been replaced by a phosphate group
55
Phospholipid bilayer
When 2 sheets of phospholipids form together
56
Why are phosphate heads hydrophilic?
Polar and interact with water molecules
57
Why are fatty acid tails hydrophobic?
Non polar and don’t interact with water
58
Passive transport
Movement across membrane without use of energy
59
2 forms of passive transport
Diffusion Osmosis
60
Diffusion and Ex.
Movement of substance from high to low concentration Ex. Food dye in water
61
3 molecules that use diffusion to cross cell membrane
Oxygen Carbon dioxide Urea
62
Osmosis
Diffusion of water
63
Tonicity
Creation of dissolved molecules in water
64
Isotonic solution
Have same solute concentrations as inside of cell
65
Hypotonic solution
Have lower solute concentration than inside of cell
66
What do the water molecules in hypotonic solutions do?
Move into cell causing expansion and possible bursting of cell
67
Hypertonic solutions
Higher solute concentration than inside cell
68
What do water molecules in hypertonic solutions do?
Move from cell of hypertonic solution causing cell to shrink/shrivel
69
Active transport
Movement of particles across membrane with use of energy
70
When is active transport required
-If molecules are being transported across concentration gradient -If molecule is too large to move by itself Often requires carrier proteins to help transport
71
For every large molecule, the cell membrane must form what organelle
Vacuoles
72
How are the vacuoles formed?
Folding cell membrane around target molecules, then detaching new formed product
73
Exocytosis
Release of cellular materials by forming external vacuole
74
Endocytosis
Intake of large particles by forming vacuole along cell membrane
75
Pinocytosis
Endocytosis of liquid particles (often lipids)
76
Phagocytosis
Endocytosis of solid particles