Carbohydrates Flashcards

(41 cards)

1
Q

What are carbohydrates (Biological answer)

A

An important class of molecules involved in a variety of biological processes

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2
Q

What are carbohydrates (Chemical answer)

A

A molecule containing carbon, hydrogen and oxygen atoms

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3
Q

What’s the molecular formula of a carbohydrate

A

Cm(H2O)n

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4
Q

What does the M mean in the molecular formula

A

That the n number is more or equal to 3

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5
Q

What is a way to capture energy and direct it where its required

A

Fixation of CO2

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6
Q

How are monosaccharides classified

A

based on open form according on size of carbon skeleton

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7
Q

How is a monosaccharide classified on its C=O group

A

ketone - ketohexose
aldehyde - aldohexose

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8
Q

What must a monosaccharide contain in it’s stereochemistry

A

Chiral carbon

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9
Q

In the R and S system which is referred to L and D

A

R=D
S=L

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10
Q

Where does the numbering start

A

On the aldehyde/ketone side of the main carbon chain

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11
Q

Enantiomer

A

complete mirror image

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12
Q

what’s a diastereomer

A

At least one stereo centre has a different configuration

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13
Q

What’s an epimer

A

Only one chiral centre has a different configuration

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14
Q

What can sugars form in open form

A

Furanose and Pyranose rings

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15
Q

The introduction of an extra chiral centre is also known as

A

Anomeric carbon

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16
Q

What does equiliibrium in solutions depend on

A

Steric clashes

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17
Q

Equillibrium between open and cyclic forms is called what

18
Q

Why in monosaccharides is the cyclic form less biologically relevant

A

due to both forms being interconverted via the open form

19
Q

What’s a disaccharide

A

Two monosaccharides joined together via glycosidic linkage

20
Q

How are disaccharides formed

A

By a dehydration or condensation reaction

21
Q

in disaccharides beta or alpha linkage is determined by

A

The configuration of the left anomeric carbon

22
Q

What’s a polysaccharide

A

same as disaccharide but repeated units

23
Q

What do polymers differ by

A

monomer unit
type of glycosidic link
linear vs branched and degree of branching

24
Q

List examples of polysaccharides

A

glycogen
cellulose
chitin
amylose and amylopectin

25
What are the 2 different forms of starch
amylopectin amylose
26
Function of starch
Storage polymer for glucose in plants
27
Structure of amylose
linear chain of alpha 1,4 glycosidic bonds forces helical form of amylose
28
Iodine molecules fit into...
the helical structure of amylose
29
What is observed for the test for amylose
blue -black
30
Why is the observation blue-black
Starch polymers absorb a certain wavelength
31
Structure of amylopectin and glycogen
linear chain of alpha 1,4 with 1,6 branching
32
Where is glycogen present
liver and muscle tissues
33
Structure of cellulose
linear chain of beta 1,4
34
What is cellulose a main component of
cell wall
35
In cellulose how do the parallel chains interact
By hydrogen bonds
36
Can mammals break down cellulose
not by assistance
37
Structure of chitin
beta 1,4
38
How are polysaccharides chemically hydrolysed
warming in dilute acid
39
How are polysaccharides enzymatically hydrolysed
Glycosyl hydrolase specific for a certain type of glycosidic linkage
40
How is glycogen hydrolysed
By specific enzymes
41
How is amylase hydrolysed
digestion using amylase both salivary and pancreatic