Ch. 7: Chemistry Flashcards
(145 cards)
____ chemistry deals with all matter that is now living or was alive.
Organic
The process of a substance losing an electron is called _____.
oxidation
_____ are matter with a definite weight and volume but no shape.
Liquids
_____ are matter with a definite weight, volume, and shape.
Solids
What is the branch of science that deals with chemicals and their reactions within the body?
biochemistry
____ is the basic material the body uses to construct itself.
Protein
What is a mixture of two or more chemicals in which each component is evenly dispersed?
Solution
____ water may contain salts such as calcium and magnesium.
Hard
What is an even dispersion of a solid substance in a liquid base?
Suspension
Which ingredient is compatible with both water and oil?
Emulsifier
What makes up the largest percentage of many cosmetic skin care products?
Water
What is the scientific study of matter and the physical and chemical changes affecting matter?
Chemistry
Which type of chemistry deals with all matter that is not alive or never will be?
Inorganic chemistry
Skin care lotions are an example of what form of matter?
Liquid
The joining of hydrogen and oxygen to form water is an example of _____ change.
chemical
A change in the physical form of a substance without creating a new substance possessing a distinct material composition is an example of _____ change.
physical
All matter–whether living or non-living, solid, liquid, or gas–is made up of ____.
elements
The ____ ____ identifies how many protons are in a single atom of an element.
atomic number
Which of the following are the smallest complete units of an element?
atoms
The part of the atom that has no electrical charge is the _____.
neutrons
What is the chemical symbol for sulfur?
S
What types of atoms have evenly paired electrons in their outermost orbit shell?
Stable atoms
When no “trading” is taking place and the atoms are sharing the electrons, they are held together by a(n)…
covalent bond
What are the 3 major biochemical compound groups?
Proteins, carbohydrates, lipids