Chapter 16 - Senses Flashcards

1
Q

– in neuroscience, this term can refer either to a protein that binds and responds to
chemical messenger or it can refer to a cell or structure that converts one kind of energy into
an electrical signal within a cell

A

Receptors

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2
Q

used for vision

A

Photoreceptors

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3
Q

used for hearing; touch; proprioception; respond to

stretch or bending of part of a cell

A

Mechanoreceptors

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4
Q

used for sensing taste (tongue), smell (olfactory), osmolarity
(hypothalamus), O2, CO2 (in hypothalamus and near heart) & H+ (in brainstem)

A

Chemoreceptors

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5
Q

create a sensation of pain; work by binding chemicals released
during inflammation and tissue injury; technically, they are chemoreceptors

A

Nociceptors

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6
Q

– pressure (actually a type of mechanoreceptor); found in walls
of major blood vessels and in the lungs to monitor lung expansion and stretch

A

Baroreceptors

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7
Q

provide information about position, stretch or force of
contraction of muscles, tendons & ligaments in the body. These allow you to
know the position of body parts relative to each other.

A

Proprioceptors

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8
Q

– the energy that activates the receptor

A

Stimulus

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9
Q

– process of changing stimulus into a change in membrane potential

A

Transduction

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10
Q

graded potential generated by sensory receptor; due to

opening/closing of gated channel

A

Receptor potential

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11
Q

– the type of energy sensed (e.g. light or sound)

A

Modality

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12
Q

strength of stimulation (e.g. how bright or how loud)

A

Intensity

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13
Q

– one afferent neuron and all the receptors that send it signals

A

Sensory unit –

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14
Q

the sensory area covered by one afferent neuron; one sensory unit
defines a receptive field

A

Receptive field

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15
Q

– precision of the sensation; often related to ability to localize stimulus
(generated by size of receptive fields

A

Acuity

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16
Q

decreased receptor response with continued stimulation; enhances
ability to detect change & ignore background

A

Adaptation

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17
Q

something that happens both at the level of the individual receptor and in the CNS.

A

Adaptation

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18
Q

are receptors that adapt very slowly and generate steady nerve
impulses.

A

Tonic receptors

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19
Q

c receptors generate a burst of action potentials when first stimulated
(on/off type response); they adapt quickly

A

Phasic receptors

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20
Q

– respond to chemicals produced by damage to tissues

A

Nociceptors

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21
Q

Bradykinin (most potent)
 Prostaglandins
 Serotonin
 Histamine

A

most important and common stimulators of somatic pain.

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22
Q
  • Pain can be a sharp, stabbing sensation that occurs very rapidly.
    pain conducted via myelinated fibers
A

Fast

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23
Q

pain can be a longer-lasting, dull, diffuse

sensation. pain conducted unmyelinated fibers

A

slow

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24
Q

pain comes from

stimulation of skin or proprioceptors

A

Somatic

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25
pain due to injury to internal organs
visceral
26
The location that feels pain has somatosensory fibers coming in along the same dorsal root as visceral sensory fibers from the affected organ.
Referred Pain
27
``` mechanisms for inhibiting nerve signals along pain pathways using enkephalin neurotransmitters (endogenous opiates) as well as pre-synaptic inhibition. ```
, spinal gating
28
chemoreceptors for external sensing
Olfaction (smell) & Gustation (taste)
29
Much of sense of taste
olfaction.
30
smell
oflaction
31
taste
Gustation
32
taste that detects compounds like quinine; GPCR
Bitter –
33
taste that detects H+ ions; open channels in membrane for H+
Sour/acid
34
n distinguish between something like 2000-4000 different chemicals; it does this using about 400 different odorant receptors.
The olfactory system
35
Structures used for detecting orientation to gravity, as well as movement and acceleration, key to balance, are
the vestibule & semicircular canals.
36
detects compression waves of molecules in air
hearing
37
(X axis =
time
38
y axis =
pressure
39
The height of a peak (trough to peak measure) is its
amplitude
40
The number of waves that pass the measuring point in a second is the
frequency
41
measured in decibels (dB), the wave generates the volume of the sound.
amplitude
42
, a logarithmic scale of the energy in the sound.
decibels (dB)
43
of the compression waves generates the pitch of the sound. is measured in cycles per second passing a point in space. This is called Hertz (Hz).
frequency
44
Humans hear from
200-10,000 Hz
45
Sound over ___can cause permanent hearing loss if exposed to it for very long
90db
46
Sound causes pain around
120db
47
sound waves are collected and directed by the outer structures towards the eardrum or ___
Tympanic membrane
48
vibration of the eardrum is translated into movement of the ____
occicles
49
a membrane covering an opening into the vestibule
oval window
50
can tighten the eardrum to reduce the force of | pressure waves in the scala in the cochlea
Tensor tympani
51
can reduce stapes movement, also reducing the pressure (volume) of a wave in the scala of the cochlea.
Stapedius
52
protect the ear from loud noises.
tympanic reflex
53
used for balance , filled with endolymph
semicircular canals
54
full of fluid, perilymph, which flows through the scala vestibuli to the helicotrema
the Vestibule
55
are part of the coiled cochlea, which detects sound
scala | vestibuli & scala tympani
56
used for balance, are also connected to the vestibule
semicircular canals (ducts),
57
In both the cochlea and semicircular canals, there is an additional inner membranous tunnel or canal filled with
endolymph.
58
The movement of the stapes on the oval window sets up a | pressure/compression wave in the perilymph in the
Cochlea
59
The vibration of the | basilar membrane will lead to the bending of
stereocilia on the surface of the hair | cells in the organ of Corti.
60
The basilar | membrane is stiffer near the
round window
61
The basilar | membrane is less stiff near the
helicotrema.
62
Light will travel through the
``` cornea, aqueous humor (anterior chamber), lens, vitreous body (posterior chamber) and the first 4 layers of the retina ```
63
the fluid in the anterior chamber of the eye. produced by | the ciliary body and reabsorbed into the blood by the scleral venous sinus.
Aqueous humor
64
It is a common cause of blindness in the elderly.
glaucoma.
65
Light is photons traveling in waves and is part of the | electromagnetic spectrum
Light & Vision:
66
Different wavelengths of light are perceived as different colors when they excite the color photoreceptors called
cones
67
For ___, light is reflected by the colors (pigments) of the objects you look at.
vision
68
The excited photopigments activate, ____ protein
G
69
the world has to shrink to the size of the fovea or macula for phototopic (daytime) vision. Light rays are bent to make this happen; it’s called
refraction
70
occurs when light rays hit something with a | different density
refraction
71
- where optic nerve leaves eyeball; medial to macula; its | presence creates the “blind spot” in the visual field
retina
72
center of focus for retina when you look directly | at something;
Macula lutea or macula
73
– center of macula; all cones; highest density
fovea
74
create black & white vision in dim light creating scotopic (nighttime) vision; only create a perception of light or no light; they do not help in perception of color
rods
75
– create color vision in bright light creating phototopic (daytime) vision
cones
76
– Refraction at the cornea and the filtering of the pupil combine with the lens to form a small, focused image on the retina, usually on the fovea when looking at something. upside down and backwards
Image Formation
77
normal, relaxed vision, focused about 20 ft away.
Emmetropia
78
– vision focused on a near object. This requires contraction of muscles attached to the eyeball to rotate both eyes medially so that reflected light from the near object can strike the fovea of both eyes at the same time
Convergence
79
adjusting for near or far vision;includes | convergence, pupil constriction and rounding/thickening the lens for near vision
Accommodation
80
hold the lens in place in the eyeball.
Suspensory ligaments
81
is a circular muscle within the suspensory ligaments that hold the lens
ciliary | muscle
82
when tthe suspensory ligaments stretch out the lens | making it thinner.
ciliary muscle relaxes
83
it stretches the suspensory ligaments taking tension off the lens. This lets the lens get rounder and thicker for near vision
When the ciliary muscle contracts
84
is regulated by reflex arcs that can be | stimulated by the amount of light.
Pupil size
85
is the overriding | signal except in stress.
Light stimulation
86
fibers stimulate pupil constriction, which aids | near vision
Parasympathetic fibers
87
fibers stimulate pupil dilation, which can aid | distance vision.
Sympathetic fibers
88
; requires bright light to stimulate cones
cones
89
exciting red and green cones at the same time can create a | sensation of
yellow
90
most of cones are in or near the
macula of the retina
91
scotopic vision in dim light.are more densely packed at | the edges of retina, and fewer of them are found near the macula.
Rods
92
fuzzy without color, but it does cover a wider field of vision than phototopic vision.
Scotopic vision
93
When the 2 differing images from each retina are brought together in the cortex, your brain perceives those subtle differences in image positioning on the retinas as distance or depth.
Stereoscopic vision