Equipments in Laboratory Flashcards

1
Q

Microscope

A

to examine microorganisms which can’t be seen by naked eyes

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2
Q

Bunsen Burners

A

to heat or boil solution in laboratory

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3
Q

Autoclave

A

to sterilize the equipment medias and other solutions

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4
Q

Pressure Cooker

A

to sterilize the equipment medias
and other solutions

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5
Q

Refrigerator

A

to preserve the samples, media, reagents and other specimen

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6
Q

Incubator

A

to maintain proper and enough temperature for the growth of microorganisms

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7
Q

Safety Cabinet

A

To rescue the exposure of the operator and the lab contamination

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8
Q

wire loop/ inoculating loop

A

used to inoculate test samples into culture media for bacterial or fungal
cultures, antibiograms, etc.

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9
Q

Petri dish

A

to act as a supporting container to hold the culture medium

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10
Q

Flask

A

to measure and prepare media

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11
Q

Beaker

A

to measure and transfer the solution

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12
Q

Weighing Scale

A

to measure the weight of an specimen

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13
Q

pipettor

A

to transfer quantified volume of specimen
or solution

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14
Q

Cupboards

A

for storage of media, reagents and other
materials

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15
Q

Analytical Balance

A

used for measuring the mass in the sub-milligram range

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16
Q

colony counter

A

count colonies of bacteria

17
Q

Magnetic Stirring Plate

A

appliance that produce heat by the flow of the electricity

18
Q

Hot Air Oven

A

Dry heat sterilization which is performed on dry materials and on substances that do not melt or catch fire under high temperatures

19
Q

test tube rack

A

holds and support multiple test tube

20
Q

pipette tips

A

disposable autoclavable attachment

21
Q

Magnetic Stirrer

A

device that provides mixing

22
Q

cover slip

A

to hold the specimen in place

23
Q

glass slide

A

to act as support for sample which needs to be examine

24
Q

Amber Bottle

A

used to protect light-sensitive products from UV rays that could alter their contents

25
Q

test tube

A

used to hold, mix or heat solid or liquid

26
Q

pipette

A

for exact measurements of small amounts of liquid

27
Q

test tube holder

A

to hold test tubes while heating

28
Q

thermometer

A

for measurement of temperature

29
Q

graduated cylinder

A

for accurately measuring volumes of liquid

30
Q

robber stoppers

A

used to seal flasks

31
Q

stirring rod

A

for stirring chemicals

32
Q

dropper

A

for measuring out very small volumes of liquid