Flashcards in Hungary Deck (38)
Hungary's warmest wine region.
In which regions of Hungary do they produce "Bull's Blood" wine?
What is Palinka?
Traditional fruit brandy of Central Europe with origins from Hungary
Rare style of wine made by refermenting new wine or must poured on Tokaji Aszu lees.
Which region of Hungary borders Slovenia?
Hungarian synonym of Muscat Blanc A Petits Grains.
Name the red clayey soil which is widely found in Tokaji.
Who owns Tokaj's Disznoko?
Hungarian cross of Leanyka and Harslevelu.
Who owns Oremus?
Who founded the Royal Tokaji Co?
Hugh Johnson with investors in 1990
What is Esszencia?
Syrupy, free-run juice that is allowed to settle out of the Aszy must and is vinified separately
Sometimes takes decades to reach 4-6% ABV and can have upwards of 800 gr/lt RS
What container is used to collect Aszu grapes?
Puttony (can hold 25 kg)
What is a gonc?
Hungarian oak cask of 136 lt
Synonym of Kekfrankos.
Authorized grapes for Tokaji production.
Sárgamuskotály (Muscat Lunel)
Zéta (previously called Oremus - a cross of Furmint and Bouvier grapes)
Kabar (a cross of Hárslevelű and Bouvier grapes)
Kövérszőlő (also known as "Grasa de Cotnari“ or "Resertraube“)
Synonym of Oremus grape in Tokaji.
Name the three major geographic zones of wine production of Hungary.
What does "Bikaver" indicate on a label?
A blend of at least three varieties, incorporating Kekfrankos, plus other Hungarian and international varieties
Synonym of Kekoporto.
Which Hungarian region runs contiguous with Austria's Burgenland?
How many villages are classified for Tokaji?
Name the two Great First Growths of Tokaji.
Meaning of Késői szüretelésű bor in a Hungarian wine label.
Late harvest wine
Classifications of Aszu Tokaji sweetness levels.
3 Puttonyos: min 60 gr/lt
4 Puttonyos: min 90 gr/lt
5 Puttonyos: min 120 gr/lt
6 Puttonyos: min 150 gr/lt
Aszuessencia (7-9 Puttonyos): min 180 gr/lt
Naturessencia: min 450 gr/lt
What is the Hungarian word for "sweet"?
What is the Hungarian word for "dry"?
Synonym of Olaszrizling.
Synonym of Naturesszencia.