KM MS Questions 18.09.2024

Question 1

What is the vintage when Dom Perignon produced only Rose vintage (no white version)?

Answer 1

1986

Question 2

In which DO do you find Vinalopo and L’Alcoia

Answer 2

Alicante

Question 3

In which Bereich do you find Julius Echterberg Einzellage

Answer 3

Steigerwald of Franken

Question 4

Who produces the wine Pewen de Apalta? What is the grape variety

Answer 4

Santa Rita, 100% carmenere

Question 5

What is the southernmost GC of Bas Rhin

Answer 5

Praeletenberg, Kintzheim

Question 6

Where do you find the coastal DO of Lolol and Pumanque

Answer 6

Colchagua in Rapel

Question 7

In which subregion of Mendoza do you find Distrito Medrano

Answer 7

East Mendoza, covers Rivadavia and Junin departments

Question 8

Who owns the monopoles of Hahn and im Hahn? In which anbaugabiet

Answer 8

Toni Jost in mittelrhein, Lorelay, Bacharach

Question 9

What is the minimum ageing in Taurasi DOCG wine? Riserva?

Answer 9

36 months, 12 in barrique, 48 months, 18 in barrique for Reserva

Question 10

Which PDO do you find Borba and Redondo subregions

Answer 10

Alentejo DOP

Question 11

In which village is Clos Zisser located

Answer 11

Barr, within Kirchberg de Barr GC

Question 12

Which premiere cru touches Montrachet and Criots Batard Montrachet on two sides? Which village is it in?

Answer 12

Blanchots Dessus in Chassagne Montrahet

Question 13

In which gemeinden of Rheingau do you find the einzellage Holle

Answer 13

Johannisberg, Hochheim am Maine

Question 14

What spreads Flavascence Doree

Answer 14

Leaf hopper insects

Question 15

What are the methods permitted for preserving Residual Sugar in Austrian Pradikatwein by manipulation

Answer 15

Fermentation must be arrested through chilling, sulfuring, and sterile filtration. The addition of unfermented grape must or sugar is forbidden.

Question 16

In which Napa sub AVA do you find Harlan Estate, Promontory and Bond Estate located

Answer 16

Oakville

Question 17

Calcareous soils are generally more alkaline or acidic?

Answer 17

Alkaline

Question 18

Who produces Zankyo super 7? What is it?

Answer 18

Niizawa Brewery, It’s a Junmai Daiginjo milled to 7%

Question 19

Name 2 advantages of cold maceration before fermentation

Answer 19

To exact more color & less astringent tannin – enhances aromatics, organic acids more stable.

Question 20

who produces ‘oracle’ and ‘the covenant’? Which Gi?

Answer 20

Kilikanoon of Clare Valley

Question 21

Which is the largest Grand Cru in Champagne by planted area

Answer 21

Chouilly

Question 22

Ciel du Cheval Vineyard, Klipsun Vineyard are in what AVA

Answer 22

Red Mountain, Yakima Valley

Question 23

What is the fifth growth of Saint-Estèphe

Answer 23

Cos Labory

Question 24

What is the name of the French war hero who lived on the hill of Hermitage that ultimately gave the hill its name

Answer 24

Gaspard de Sterimberg

Question 25

In which district do you find the wards of Kleinriver, Theewater

Answer 25

Overberg

Question 26

What is the minimum RS for Sauternes

Answer 26

45 g/l

Question 27

In which Napa sub AVA do you find famous Eisele vineyard

Answer 27

Calistoga

Question 28

Rose, lychee, spicy, floral, orange, peach, eucalyptus, and pine are all common descriptors in wines with higher levels of what compound?

Answer 28

Monoterpenes

Question 29

In which region do you find the ward of Piekernierskloof

Answer 29

Olifants River Region

Question 30

What is aspersion

Answer 30

Spraying vines with water – to freeze over buds to prevent spring frost

Question 31

Name one producer of Tennessee whisky, other than Jack Daniels

Answer 31

George Dickel, pritchards, nelson’s greenbriar

Question 32

Name the Second label of Valandraud

Answer 32

Virginie de Valandraud

Question 33

Where is Tablas Creek winery? Which famous producer owns it?

Answer 33

Paso Robles AVA, Owned by the Perrin family of Château de Beaucastel

Question 34

In which autonomia do you find Lebrija VCIG

Answer 34

Andalucia

Question 35

What does ouillage refer to and what is its purpose?

Answer 35

Topping up; to replace wine that has evaporated during maturation in barrel. This will prevent spoilage and oxidation during the aging process.

Question 36

Allier is a department well-known for its oak. What AOP is located within this departement?

Answer 36

St Pourcin

Question 37

Who produces Clos St-Hilaire

Answer 37

Billecart Salmon

Question 38

What is the minimum RS that must remain for Méthode Dioise ancestrale

Answer 38

35 g/l

Question 39

Name 2 ways to de-alcoholize a wine after fermentation

Answer 39

reverse osmosis, spinning cones, vacuum distillation

Question 40

In which county do you find San Pascual valley and Ramona valley

Answer 40

San Diego

Question 41

Which Cru of Vin de Savoie AOP is known for producing 100% Rousanne wines

Answer 41

Chignin - Bergeron