Lect 1: GI overview Flashcards

1
Q

what is found at the bottom opening of the stomach?

A

pyloric sphincter

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2
Q

Absorptive cells line the upper part of the villi and contain _________ which are necessary for the final digestion of proteins and carbohydrates, forming products that can be absorbed.

A

brush border enzymes

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3
Q

what is the product of the stomach called?

A

chyme

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4
Q

where is the common bile duct located?

A

the beginning of the duodenum

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5
Q

the majority of the contents of the chyme are absorbed by ____

A

mid jejunum

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6
Q

the small intenstine can histologically be distinguished from the large intestine and colon by:

A

the villus lining

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7
Q

the one-cell thick lining of the small intestines:

A

enterocytes

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8
Q

what are the two nerve plexuses that line the gi tract? what do they do?

A

myenteric (movement-mostly local), submucosal (secretion)

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9
Q

where is the submucosal plexus?

A

between the circular muscle and the submucosa

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10
Q

where is the myenteric plexus?

A

between the longitudinal and circular muscle

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11
Q

skeletal muscle in the GI tract is found at:

A

the mouth, upper esophagus and external anal sphincter

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12
Q

the internal area of a villus cells is known as a ____

A

crypt of Lieberkuhn

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13
Q

what is the first pass effect?

A

absorbed nutrients go into the portal veins which go directly through the liver.

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14
Q

most fats go into the ____, are dumped into the ____ and go through the _____ back to the ____

A

lymphatics, large vessels of the thoracic cavity, systemic circulation, liver to be processed

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15
Q

what are the functions of the GI tract?

A

DEEPMASS digestion, endocrine, elimination, protection, motility, absorption, secretion, storage

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16
Q

fluid intake is about ____

A

2 Liters/day

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17
Q

saliva secretion is about ____

A

1.5 liters/day

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18
Q

gastric secretions are about _____

A

2 liters/day

19
Q

bile secretion is about ___

A

.5 liters/day

20
Q

pancreatic juices secretion is about _____

A

1.5 liters/day

21
Q

intestinal buffers and secretions are about ____

A

1.5 liters/day

22
Q

on any given day, there are about ____ liters of fluid trunning through your tract

23
Q

the movement of fluids and gases in and out of the intestines can be heard as sounds called ____

A

borborygmi

24
Q

the small intestine absorbs about ______ of fluid a day

A

8.5 liters

25
the colon absorbs about ____ of fluid a day
400 mL
26
we excrete about ____ of water a day
100 mL
27
parasympathetics in the GI tract are mainly from the \_\_\_\_
vagal to transverse colon, then pelvic nerves to anus
28
sympathetics to the GI tract are from the:
post-ganglionic adrenergic fibers from celiac, superior and inferior mesenteric and hypogastric plexes
29
cells that line the Crypts of Lieberkuhn include..
1. Goblet cells - secrete thick mucus 2. Stem cells 3. Endocrine cells - produce and secrete hormones into the blood, including gastrin, secretin, cholecystokinin, gastric inhibitory peptide (aka glucose insulinotropic peptide) and motilin.
30
The enteric nerves are crucial to the efficient actions of the GI tract from ____ through the\_\_\_\_\_\_.
esophagus to colon
31
Blood flow to the intestines increases for _____ after eating, to facilitate absorption.
3-6 hours
32
epithelial secretions serve to \_\_\_\_\_
lubricate, protect and digest material
33
Liver functions:
- Secretion of bile (lipid digestion) - storage of nutrients - production of cellular fuels - plasma proteins, clotting factors - detoxification - phagocytosis
34
Pancreas secreates:
* _buffers_ and _digestive enzymes_ -- by ***exocrine*** cells * _hormones_ -- by ***endocrine*** cells to regulate digestion
35
Gallbladder functions:
Storage and concentration of bile
36
Large intestine functions
1. Dehydration and compaction of indigestible materials for elimination 2. resorption of water and electrolytes 3. host defense
37
Small intestine functions:
1. Enzymatic digestion 2. absorption of water, organic substrates, vitamins, and ions 3. host defense
38
Stomach functions:
1. Chemical breakdown of food by acid and enzymes 2. mechanical breakdown via muscular contractions
39
Salivary gland function:
Secretion of lubricating fluid containing enzymes that initiate digestion
40
Enteric nervous system (ENS), acts locally with input from ____ and \_\_\_\_\_
autonomics and local receptors
41
T/F: Central nervous system (CNS) does not take part in regulation of GIT
False - helps with anticipatory sensory responses and reflexes
42
Lumenal receptors, including chemo-, mechano- and osmoreceptors respond to ____ and signal to \_\_\_\_\_\_.
- acidity and chemical composition of the chyme, its osmolarity, and stretch, respectively. \ - These receptors signal the **ENS** and **endocrine cells**.
43
T/F: Hormones in GIT affect other organs only in an endocrine fashion.
False - Hormones in the GI tract act in endocrine and paracrine manners to affect other parts of the GI tract and related organs.