lipids Flashcards

(54 cards)

1
Q

what are the constituent molecules in a lipid and triglyceride

A

glycerol and fatty acid

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2
Q

what are the differences between a triglyceride and a phospholipid

A

one of the fatty acid side chains is replaced by a phosphate group

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3
Q

distinguish between a saturated and unsaturated fatty acid

A

a saturated fatty acids have no carbon to carbon double bonds and has no room left in the hydrocarbon chain where as a unsaturated fatty acid contains carbon to carbon double bonds has room for more hydrogen atoms on the hydrocarbon chain.

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4
Q

how does the double bond affect the hydrocarbon chain

A

It causes a kink in the chain which can affect its properties

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5
Q

what’s the physical difference between saturated and unsaturated fatty acids

A

saturated fatty acids are normally solid at room temperature where as unsaturated fatty acids are normally oils and fats

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6
Q

list the functions of lipids

A
  • energy storage molecules in animals and plants
    -structural component in the biological membrane - phospholipids
    -waterproofing- as they are insoluble
    -insulation - can help retain heat
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7
Q

2 reasons why lipids are a good energy store

A

as they are relatively compact and are insoluble in water

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8
Q

what is the general formula for a saturated fatty acid

A

RCOOH

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9
Q

why is consumption of too many saturated fats considered unhealthy

A

as saturated fats can lead to increased LDL cholesterol levels which can contribute to heart disease and strokes.

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10
Q

which part of the phospholipid is hydrophilic and which is hydrophobic

A

the polar head is hydrophilic and the un polar fatty acid tail is hydrophobic

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11
Q

what is the bond called between a fatty acid glycerol

A

ester bond

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12
Q

what is the name of the test for lipids called

A

the emulsion test

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13
Q

describe the test for lipids

A

the sample being tested needs to be mixed with absolute ethanol which will dissolve any lipids present. Then shake with an equal volume of water and then if any lipids were present the dissolved ones will come out of the solution as they are insoluble in water and a cloudy white emulsion will form

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14
Q

why are triglycerides insoluble in water

A

as they are non polar

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15
Q

how are triglycerides formed

A

formed by condensation reactions between glycerol and 3 fatty acids and 3 molecules of water are released

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16
Q

what is glycerol a type of

A

its a type of alcohol

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17
Q

what type of molecules are fatty acids

A

organic molecules

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18
Q

how many ester bonds are present in a triglyceride and how can they be broken

A

there are 3 ester bonds present which can be broken by hydrolysis

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19
Q

describe what unsaturated fatty acids are

A

unsaturated fatty acids contain carbon to carbon double bonds, and don’t contain the maximum number of hydrogen atoms which means the hydrocarbon chain isn’t full. Unsaturated fatty acids have a kink in the due to the double bond present

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20
Q

what does unsaturated fatty acids make lipids have

A

a low melting point meaning the melt more easily this is why most oils are unsaturated

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21
Q

what does monounsaturated mean

A

if there is only 1 carbon to carbon double bond then the fatty acid is monounsaturated

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22
Q

what does polyunsaturated mean

A

when there are 2 or more carbon to carbon double bonds then the fatty acid is polyunsaturated

23
Q

why are unsaturated fatty acids not solid

A

as due to the carbon to carbon double bond present this means the fatty acid molecules can;’t be tightly packed together so they can’t be solid

24
Q

describe what saturated fatty acids are

A

they have no carbon to carbon double bonds present is the hydrocarbon chain. The hydrocarbon chain is full. They are solid.

25
what is artherosclerosis
when there are fatty deposits in the coronary arteries
26
what is hypertension
high blood pressure
27
what are the main causes of heart disease
main causes are arteriosclerosis and hypertension
28
what are also contributing factors to heart disease
diet that is high in saturated foods, smoking, lack of exercise and aging
29
what makes lipoprotein
when lipids and proteins combine
30
where and how do lipoproteins form
when food has been absorbed in the small intestine lipids and proteins combine to make lipoproteins
31
where do lipoproteins go
they travel all around the body in the blood stream
32
what type of lipoproteins build up if the diet is high in saturated fats
Low density lipoproteins build up - LDL
33
What happens when LDL builds up
fatty material called atheroma is deposited in the coronary artery which restricts the blood flow and oxygen delivery to the heart tissue. the restricted blood flow can result in angina or if the coronary arteries become completely blocked a heart attack can occur
34
what can the restricted blood flow to the heart as a result of LDL build up result in
it can result in angina or if the coronary arteries become completely blocked a heart attack
35
what does the body make more of when the diet has a high proportion of unsaturated fats
the body makes more high density lipoproteins - LDL
36
What does high density lipoproteins carry
HDL carry harmful fats to the liver for disposal
37
What does the higher ratio of HDL:LDL in a person create
it creates a lower risk of cardiovascular disease and coronary heart disease
38
what lines the inner wall of the artery
smooth endothelial lining
39
how many fatty acid tails does a triglyceride have compared to a phospholipid
a triglyceride has 3 fatty acid tails and a phospholipid has 2 fatty acid tails
40
what do phospholipids contain which triglycerides don't
a phosphate group
41
what's the difference in the polarity of triglycerides and phospholipids
triglycerides are non polar so are completely hydrophobic where as phospholipids have a hydrophilic head and a hydrophobic tail
42
how do lipids act as an energy store in plants and animals
as triglycerides contain more than 1 carbon - hydrogen bonds than carbohydrate, therefore when one gram of fat is oxidised yields around twice as much energy as a carbohydrate would
43
where is fat stored in animals and plants
in animals fat is stored under skin and around organs and in plants triglycerides are stored as oils in seeds
44
how do lipids act as a thermal insulator
as when stored under skin it acts as a thermal insulator which reduces heat loss
45
how do lipids provide protection
as fat is often stored around delicate organs such as the kidneys
46
how do lipids provide low density and buoyancy
as fat has a fairly low density so it helps animals like polar bears float in water as it increase their buoyancy.
47
how do lipids act as steroids and cholesterol
as steroids which include hormones are lipids. they have a ring structure rather than a long chain structure
48
how do lipids form the cell membrane
as phospholipids form a bilayer which is the basis of all cell membranes and the phospholipid bilayer allows the transport of non polar molecules across the cell membrane by simple diffusion
49
what can lipids dissolve in
in organic solvents like alcohols and propane
50
summaries the functions of lipids
-in biological membranes -eletrcial insultion -energy reserve in both animal and plants -thermal insulation -protection -metabolic water -waterproofing
51
how do lipids provide electrical insulation
as the myelin sheath that surrounds the acorns of nerve cells
52
how do lipids provide metabolic water
as this water is released in chemical reaction in the body and triglycerides produce a lot of metabolic water when oxidised
53
what are waxes
they are a type of lipid which met above 45 degrees and has a role of waterproofing
54
how do lipids produce waterproofing
as waxes reduce water loss in the insects exoskeleton and in the cuticle of plants