PAPER 1 - Diet and Nutrition Flashcards
(118 cards)
Define MACRO-NUTRIENTS w/ examples
required in LARGE AMOUNTS
(e.g. fat, protein, CHO)
Define MICRO-NUTRIENTS
required in small amounts (e.g. vitamins + minerals)
Define BMI
body mass index - a measure of whether you’re a healthy weight for your height
Role of proteins
- growth + repair of tissues + cells
- make Hb + enzymes
Give examples of proteins
milk
eggs
meat
Role of Fats
- Insulate nerves
- Provide energy store
What are the two types of fats ?
saturated and unsaturated fatty acids
Example of saturated fats w/1 feature
Butter - causes cv disease in high amounts
Solid @RT
Example of Unsaturated fats w/ 1 feature
avacado - boosts O2 delivery
Liquid @RT
What are LDLs ? w/1 function
Low Density Lipoproteins - get stuck to arteries
What are HDLs ?
High Density Lipoproteins - get rid of LDLs
What does FIBRE do ?
- helps digestion in large intestine
Give examples of fibre
fruits
vegetables
beans
What are CARBOHYDRATES ?
- stored as glycogen and converted to glucose for energy production
Does glycogen (starch) produce energy for aerobic or anaerobic energy ?
aerobic
Give examples of muscle proteins
-Hb + Mb
What is the result of eating a lot of saturated fats ?
CV disease
2 impacts of eating lots of unsaturated fats ?
- boosts delivery of O2
- reduces joint stiffness + inflammation
What are MINERALS ?
essential inorganic micronutrients
What is CALCIUM important for ?
- bone health
- muscle contraction
What is IRON important for ?
- hb formation
- enzyme reactions
What is PHOSPHOROUS important for ?
- bone health
- energy production
What are VITAMINS ?
essential organic nutrients required for healthy body function
What does vitamin A do ?
- eye health
- antioxidant properties