2011 biochem midterm Flashcards
(40 cards)
Which of the following is the last step in DNA synthesis?
A. removal of primers
B. primer binding
C. addition of nucleotide by polymerase
D. ligation of newly synthesized strands
E. separation of DNA strands
D. ligation of newly synthesized strands
What is the biochemical role of vitamin C? A. cross-linkage B. collagen degradation C. protein folding D. hydroxylation of proline E. glycosylation
D. hydroxylation of proline
What happens to albumin in egg white when the egg is boiled? A. degradation B. denaturation C. lipidation D. oligomerization E. hydroxylation
B. denaturation
A competitive inhibitor was introduced to an enzyme catalyzed reaction. What is the effect of this on enzyme activity? A. increase Vmax B. decrease Vmax C. no effect D. decrease Km E. Increase Km
E. Increase Km
What is the effect of nucleotide analogs when they are administered? A. inhibition of DNA synthesis B. catalyze elongation C. degrade the DNA D. denaturation
A. inhibition of DNA synthesis
Which one does NOT affect glycogen degradation in muscles? A. ATP B. AMP C. glucagon D. epinephrine E. Glucose-6-phosphate
C. glucagon
What is the function of copper in the collagen structure? A. Cross-linking B. Hydroxylation C. Glycosylation D. Amino acid removal E. Degradation
A. Cross-linking
What is a metaphasic chromosome? A. naked DNA molecule without histones B. single-stranded DNA C. 4 DNA stands with histones D. double-stranded DNA molecule with histones E. uncompacted DNA
C. 4 DNA stands with histones
What is the action of restriction enzymes?
A. degrading the DNA molecule
B. Cutting Fragments of DNA into nucleotides
C. Restricting the growth of bacteria
D. Cutting DNA at specific nucleotide sequences
E. Prevents the formation of the sugar-phosphate backbone
D. Cutting DNA at specific nucleotide sequences
What is the significance of the annealing temperature in a PCR reaction? A. degrading primers B. elongation of DNA strands C. binding of primers D. separation of the DNA strands E. denaturation of Taq DNA polymerase
C. binding of primers
Glucosyl-transferase identifies what? A. Misfolded sequences B. Correctly folded proteins C. NH2 groups on proteins D. Hydrophilic amino acids
A. misfolded sequences
What is the function of the leader sequence?
A. targeting to peroxisomes
B. targeting of nuclear proteins
C. targeting of proteins to mitochondria
D. limiting cytoplasmic proteins to specific regions
E. coupling of ribosomes to ER
E. coupling of ribosomes to ER
A lysosomal protein has its leader sequence cleaved in ER, where does it end up? A. plasma membrance B. lysosome C. peroxisome D. nucleus E. ER
B. lysosome
What is the function of DNA polymerase? A. ligation of DNA strands B. stabilizing single-stranded DNA C. removes primers D. adding nucleotides E. relaxing the double helix
D. adding nucleotides
Which technique do we use to separate DNA molecules on the basis of size? A. PCR B. Gel electrophoresis C. DNA sequencing D. DNA probing E. Hybridization
B. Gel electrophoresis
What are proto-oncogenes? A. genes involved in cell death B. genes that restrict growth C. genes involved in normal cell function and regulation D. activated genes E. cancer-causing genes
C. genes involved in normal cell function and regulation
Where are proteins targeted if they have mannose-6-phosphate? A. mitochondria B. peroxisomes C. lysosome D. plasma membrane E. cytoplasm
C. lysosome
If an antibiotic binds to the 30s subunit, what will be inhibited? A. elongation B. initiation C. translocation D. termination E. mRNA reading
B. initiation
What is a structural feature of collagen? A. heavily hydroxylated B. beta sheets C. made of tetrapeptide repeats D. rich in phenylalanine
A. heavily hydroxylated
What nucleotide modification is involved in the regulation of large chromosome regions? A. methylation B. lipidation C. hydroxylation D. oligomerization E. glycosylation
A. methylation
What is the difference between HbS and HbA? A. S-S bonds B. Covalent linkage C. Ionic attractions D. Primary structure E. Hydrogen bonds
D. Primary structure
Relating temperature to enzyme activity, what is the reason behind decreased enzyme activity at higher temperatures? A. Denaturation B. Decreased ΔG C. Substrates degrade D. Decreased activation energy
A. Denaturation
What is the effect of an allosteric effector on an enzyme?
A. interacting with the active site covalently
B. changing the protein configuration
C. always decreases enzyme activity
D. regulating enzyme activity reversibly via the active site
E. always increases enzyme activity
B. changing the protein configuration
Which is most probably used to regulate a metabolic pathway?
A. regulating the first step that ends in the product
B. regulation of a step that branches
C. allosteric regulation of the fastest step in the pathway
D. regulating the step with ΔG=0
E. regulating the final step leading to the formation of the product
A. regulating the first step that ends in the product