DLISC1 - week 9 Flashcards

(28 cards)

1
Q

what is organic chemistry?

A

Is the study of the structure, properties, composition, reactions and preparation of carbon-containing compounds.
contain carbon and hydrogen

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2
Q

what are the 4 macromolecules in life

A

carbohydrates
nucleic acid
protein
lipid

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3
Q

what are carbohydrates?

A

are a nutrient that provides energy
present in fruit, veggies, breads, grain products, sugar and sugary foods
digested in the small intestine
broken down into simple sugars such as glucose and fructose
are used for energy or converted to glycogen for storage in the liver

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4
Q

carbohydrates - classification

A

monosaccharides
disaccharides
polysaccharides

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5
Q

describe monosaccharides

A

One saccharide (means sugar)
Key chemical building blocks for making larger saccharides

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6
Q

describe disaccharides

A

Two monosaccharides linked together by dehydration reaction
New bond is formed, glycosidic bond (or linkage)

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7
Q

describe polysaccharide

A

Long chains of monosaccharide units joined together through dehydration reactions
The type of glycosidic bond leads to an array of different polysaccharides structures

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8
Q

saccharide derivatives

A

chemically modified sugars such as…
- glycoproteins
- glycolipids
- biomolecules

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9
Q

what are lipids

A

a diverse group of organic compounds including fats, oils, hormones, and certain components of membranes
One type of lipid, the triglycerides, is sequestered as fat in adipose cells, which serve as the energy-storage depot for organisms and also provide thermal insulation.

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10
Q

lipids - structure and function

A

fatty acids
triglycerides
cholestrol

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11
Q

phospholipids - general structure

A
  1. glycerol scaffold
  2. two fatty acids atttached to glycerol backbone on one end
  3. on the other end a phosphate group is attached plus a charged organic molecule linked to it
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12
Q

phospholipid bilayer

A

More complicated structure where two layer from
Hydrophilic heads point outward
Hydrophobic tails point inward toward each other

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13
Q

what are nucleic acids

A

a naturally occurring chemical compound
capable of being broken down to yield phosphoric acid, sugars, and a mixture of organic bases
are the main information carrying molecules of the cell,
directs the process of protein synthesis, which determine the inherited characteristics of every living thing.

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14
Q

what are the two main classes of nucleic acids

A

-deoxyribonucleic acid (DNA)
-ribonucleic acid (RNA).

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15
Q

what is DNA

A

DNA is the master blueprint for life and constitutes the genetic material in all free living organisms and most viruses.

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16
Q

what is RNA

A

RNA is the genetic material of certain viruses, but it is also found in all living cells
it plays an important role in certain processes such as the making of proteins

17
Q

nucleic acid are…

A

nucleic acid are polymers of nucleotide subunits

18
Q

nucletodie structure (monomers)

A

ribose sugar (5 carbons)
phosphate (C5’)
nitrogenous base (C1’)

19
Q

nucleotide structure of nitrogenous bases

A

adenine - A
guanine - G
cytosine - C
thymine - T

20
Q

polyneucleotides

A

are neucleotdies linked together via a phosphodiester bond to from polyneucleotides

21
Q

what is Chargaff’s rule?

A

Amount of adenine = amount of thymine
Amount of cytosine = amount of guanine

22
Q

organisation of DNA

A

DNA is stored in a condensed, complex from
Wraps around histones to from nucleosomes
DNA uses the language of 4 neucleotide (A, G, T and C)

23
Q

difference between RNA and DNA

A

RNA similar to DNA except
- contians ribose instead of deoxyribose
- contains uracil istead of thymine
RNA is single stranded

24
Q

Classes of RNA

A

messenger RNA
Ribosomal RNA
Transfer RNA
Small nuclear RNA
Small interfering (silencing) RNA
microRNA

25
explain proteins
Proteins are made up of amino acid subunit linked together to from a chain – polypeptide Variable in size Shape of a protein is determined by the amino acid composition
26
main purposes of proteins
defence transport support motion regulation storage
27
protein structure
peptide bonds amino and carboxyl end of AAs undergo a dehydation reactino, forming a covalent bond
28
levels of protein structure
primary structure: amino acid sequence secondary structure: a-helices and B-(pleated) structure tertiary structure: folding and packaging quaternary structure: multiple polypeptide chain complexes