Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

Anatomy > Healthy Pop Final > Flashcards

Healthy Pop Final Flashcards

1
Q

What are the 3 branches of law?

A

Legislative branch
Legal (judicial branch)
Executive branch

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What law comes from the executive branch?

A

Administrative law

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What law comes from the legal (judicial) branch?

A

Case law

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What law comes from the legislative branch?

A

Statutes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Where would you go to get info about traveling with animals between states?

A

State laws (ODA and ODA) and USDA APHIS

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Where do you go if you want to fly with your pet?

A

Federal Aviation Administration (FAA) and Animal Welfare Act

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

True/False: Only human cases are required to be reported to LHDs

A

True

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are diseases that are transmissible between vertebrate animals and humans under natural conditions

A

Zoonoses

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are diseases that are transmissible between humans?

A

Anthroponoses

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What are diseases transmissible from abiotic environments?

A

Sapronoses

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What are diseases transmitted from humans to animals?

A

Zooanthroponesis

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What are included in the epidemiological triad?

A

Host, agent, and environment

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is the ability of organisms to penetrate and reproduce in a host?

A

Infectivity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is the ability of organisms to cause disease?

A

Pathogenicity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What is the ability of organisms to cause severe disease or death?

A

Virulence

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is horizontal transmission?

A

From person to person

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is vertical transmission?

A

From mother to child

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What is an example of direct contact?

A

Contact with open wounds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What is an example of indirect contact?

A

Spread through intermediary vehicle or vector (mosquito)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is NIOSH

A

National Institute for Occupational Safety and Health Administration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What is OSHA?

A

Occupational Safety and Health Administration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Does NIOSH enforce standards or make recommendations?

A

Makes recommendations

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

Does OSHA make recommendations or enforce standards?

A

Enforce standards

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What are the 5 layers of hierarchy of controls?

A

PPE, administrative controls, engineering controls, substitution, elimination

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

What does WOAH (OIE) do?

A

Coordinates global response to animal health emergencies and prevention of zoonotic diseases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

What does FAO do?

A

Through United Nations
Achieve food security for all and make sure that people have access to food

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

What does WHO do?

A

Through United Nations
Coordinate response to health emergencies

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

What products does the USDA control?

A

Meat, eggs, products with meat

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

What is a hazard?

A

Something that has potential to harm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

What is a risk?

A

Likelihood of a hazard causing harm

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

What are the 3 examples of workplace hazards?

A

Physical
Biological
Chemical

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

What is the assurance that food will not cause harm to the consumer when it is prepared and/or eaten according to its intended use? (Unintentional contamination)

A

Food safety

33
Q

What is it called when all people, at all times, have access to sufficient, safe, and nutritious food meeting their dietary needs?

A

Food security

34
Q

What is protection from acts of intentional adulteration?

A

Food defense

35
Q

What is the effort to protect food from intention or unintentional contamination with biological, physical, or chemical hazards?

A

Food protection

36
Q

What is a significant biological, chemical, or physical thing that can cause harm and that is reasonably likely to occur if not controlled?

A

A hazard

37
Q

What are the 3 categories of a hazard?

A

Physical
Chemical
Biological

38
Q

What are pre-harvest measures?

A

On-farm preventatives and control measures

39
Q

What are post-harvest measures?

A

In-plant preventatives and control measures

40
Q

What are food handling measures?

A

Adequate handling and cooking practices

41
Q

Who regulates the majority of food in the US?

A

FDA

42
Q

What food products does the FDA regulate?

A

Less than 2% meat/poultry
Seafood
Milk
Shelled eggs

43
Q

What food products does the USDA regulate?

A

Domestic and imported meat and poultry in interstate commerce (not intrastate)
Processed eggs
Catfish

44
Q

Who is the largest employer of veterinarians?

A

USDA APHIS

45
Q

Who sets the required withdrawal times for residue?

A

FDA

46
Q

Who tests/inspects for residues in slaughter plants?

A

USDA

47
Q

Who sets guidelines for pesticides?

A

EPA

48
Q

What was the name of the novel that sparked the Federal Meat Inspection Act?

A

The Jungle by Upton Sinclair

49
Q

Who regulates the federal meat inspection act?

A

USDA

50
Q

What does CFR stand for?

A

Code of Federal Regulations

51
Q

What is the veterinarian at slaughter plants?

A

PHV. = Public health veterinarian

52
Q

What are the 4 results of inspection (disposition types)

A

Us inspected and passed
US suspect
US condemned
US passed for cooking

53
Q

What happens to US Suspect?

A

They are retained for further examination by PHV

54
Q

What was the first act passed toward animal welfare?

A

The Laboratory Animal Welfare Act

55
Q

What is the laboratory animal welfare act now know as?

A

The animal welfare act

56
Q

What are the major species that the animal welfare act does not cover?

A

Rats, mice, and birds

57
Q

What is special about PHS?

A

Public healthy service provides funding to most universities and colleges and those funded by PHS must abide by their rules

58
Q

What are the five members of an IACUC committee?

A

1 DVM
1 experienced animal researcher
1 professional without scientific expertise
2 Randoms as part of the community

59
Q

What does the PHS policy cover?

A

All vertebrate animals

60
Q

How often do IACUC members inspect a research facility?

A

Twice a year

61
Q

What does AAALAC International do?

A

Nonprofit that accredits research facilities for compliance with the Guide

62
Q

What clause was the Animal Welfare Act enacted under?

A

The commerce clause

63
Q

Who enforces the AWA?

A

USDA (specifically APHIS)

64
Q

Who regulates the transport, sale, and handling of animals pre-research or “for other purposes” for the AWA?

A

Secretary of Agriculture

65
Q

What is the 28 hour law?

A

A carrier transporting livestock ACROSS STATE LINES may not confine animals in a vehicle more than 28 hours without unloading

Must rest for 5 hours

66
Q

What does the humane method of slaughter act exclude?q

A

Poultry

67
Q

What is the PPIA?

A

Poultry Products Inspection Act
Overseen by FSIS

68
Q

Who produces the Terrestrial animal health code?

A

WOAH

69
Q

Who produces the codex alimentarius

A

WHO and FAO

70
Q

Who does the surveillance, reporting, and dissemination fo information about animal diseases and zoonoses?

A

WOAH (OIE)

71
Q

Who publishes health standards for international trade in animals and animal produces?

A

WOAH (SPS Agreement)

72
Q

What does the WHO specialize in?

A

Human Health

73
Q

Who governs the WOAH?

A

World Assembly of delegates

74
Q

Where does the CDC derive their power from?

A

Commerce clause of constitution

75
Q

Where do you report diseases?

A

ODH

76
Q

Where do states notify diseases?

A

CDC

77
Q

What is the website for outbreak detection?

A

PulseNet

78
Q

What are the agencies of USDA APHIS?

A

Veterinary services
Wildlife services
Animal Care

79
Q

What are the responsibilities of veterinary services?

A

Disease surveillance
Important and exports
Animal traceability

Anatomy (26 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2024 Bold Learning Solutions. Terms and Conditions