2Monosaccharides Flashcards

(34 cards)

0
Q

Base all sugars on which molecule?

A

D-Glyceraldehyde

     CHO
        l
H-   C  - OH*
        l
       CH2O
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
1
Q

Most sugars are _____handed sugar

A

Right-handed

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Aldose sugars have ____

A

Aldehyde group

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Remember the six types of aldose sugars:

A

(3) D – glyceraldehyde,
(4) D – erythrose,
(5) D – ribose,
(6) D – glucose, D – mannose, D – galactose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

D-Erythrose structure (4)

A
H     O
   \  //
H-C-OH
     l
H-C-OH*
     l
   CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

D-Threose structure (4)

A
H   O
     \  //
      C
       l
OH-C-H
       l
H-  C- OH*
       l
     CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

D-Ribose structure(5)

A
H     O
  \   //
    C
     l
H-C-OH*
     l
H-C-OH*
     l
H-C-OH*
     l
CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

D-Arabinose

A

Just know similar to ribose

   H     O
     \   //
      C
       l
HO-C-H
       l
 H- C-OH
      l
H- C-OH
      l
CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

D-Xylose structure (5)

A

Just remember similar to ribose

  H    O
   \    //
     C
      l
 H-C-OH
      l
HO-C-H
       l
H- C-OH
      l
CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

The reference compound for naming D and L isomers of sugars is:

A

Glyceraldehyde

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

D-Glucose structure

R-L-R-R

A
H   O
    \   //
     C
      l
H- C-OH
      l
OH-C-H
      l
H- C-OH
      l
H- C-OH
     l
CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

D- Mannose structure
(Only c#2 changed from glucose)

LLRR

A
H    O
    \  //
      C
       l
HO-C-H
       l
HO-C-H
       l
H-  C-OH
       l
H-  C-OH
       l
 CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

D-Galactose (6Carbons)

C#4 is different

RLLR

A
H    O
    \   //
      C
       l
  H-C-OH
       l
HO-C-H
       l
HO-C-H
       l
H- C-OH
      l
  CH2OH
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is epimeric pair?

A

D- glucose and D-mannose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Two major classes- the Aldose and ketose sugars

A

Glyceraldehyde (an aldotriose)

  H     O
   \    //
     C
      l
H-  C-OH
      l
H- C-OH
     l
      H

Dihydroxyacetone (a ketotriose)

     H
      l
H- C-OH
      l
     C=O
      l
H- C-OH
     l
    H
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Ketose Sugars-2 structures to know

A
Dihydroxyacetone (3 carbons)
CH2OH
 l
C=O
l
CH2OH
D-fructose (6carbon) 
    CH2OH
       l
      C=O
       l
HO-C-H
       l
H-  C-OH
      l
H-  C-OH
      l
CH2OH

Similar to glucose except ketone at C#2

16
Q

Which of the following is an epimeric pair?

2 isomers differ in configuration at one stereo center

A

D-glucose and D-mannose

17
Q

Which of the following monosaccharides is not an Aldose?

18
Q

When the linear form of glucose cyclizes, the product is an:

19
Q

Draw glyceraldehyde. How many stereoisomers can there be?

20
Q

Draw glycerol. How many stereoisomers are there?

21
Q

D-glucose is epimeric ex on carbon #2. What did it become?

22
Q

Is D-2 deoxyglucose the same thing as D-2-deoxygalactose?

23
Q

What biochemical feature is common in cellulose and is not found in glycogen?

A

Beta 1-4 bonds

Glycogen has alpha 1-4 bond

24
Which of the following monosaccharides is not an Aldose ?
Fructose
25
Hemiacetal is made up of:
Aldehyde + Alcohol
26
Hemiacetal can react with additional alcohols and form...
Acetal + water This reaction makes it less spontaneous and more stable. Split out water and more difficult.
27
Ketone + alcohol=
Hemiketal
28
Hemiketal can react with additional alcohol to form
Ketal
29
2 glucose molecules react: Carbon #4 alcohol + hemiacetal carbon #1
Disaccharide form with acetal linkage Glc(alpha 1➡️4) Glc Reducing sugar because of the right side of the right sugar it still has a free carbon number one which is a hemiacetal which can still open up to form an aldehyde and therefore still has the ability to become a reducing sugar.
30
Galactose+ glucose
Lactose Reducing sugar Gal(Beta1➡️4) Glc Galactose is almost identical to glucose but carbon number four is flipped compared to glucose so the OH group will be on top and the H group will be on bottom Reducing sugar because the hemiacetal on the right still has the anime roc carbon free, carbon#1 is free. Hemiactrals can open up freely to aldehydes.
31
Glucose + Fructose
Table sugar- sucrose * not a reducing sugar* both a mimetic carbons tied up in bonding to each other Glc(alpha1↔️2Beta) Fru Has an acetal and ketal bond at same time. Glucose c#1 is alpha conformation with OH group coming down from it but connected to anime roc carbon of fructose, which is a ketose) so form a ketone derivative on #2 of fructose.
32
2 animeric carbons of glucose attached to each other
Trehalose *Not a reducing sugar* Glc(alpha1↔️1 alpha) Glc
33
Which two sugars is not a reducing sugar?
Sucrose and trehalose